中央酒店 Greiveldinger
Central-Hotel Greiveldinger
·Hotels
提供折扣的场外停车费熨烫服务打包午餐停车露台接驳服务（额外收费）全部设施 · 15 +
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
大双人房
1 × Large bed25 ㎡最多 3 人
双人房配备衣柜、保险箱以及带淋浴和吹风机的私人浴室。此双人房还设有暖气和带卫星频道的平板电视。房间内提供一张床。
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双人房
1 × Large bed18 ㎡最多 2 人
双人间配备了衣橱、安全保险箱，以及一间带淋浴和吹风机的私密浴室。这间双人房还提供暖气和配有卫星频道的平面电视。房间内设有一张床。
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双人间
2 × Single bed18 ㎡最多 2 人
这间双床房提供衣橱和保险箱，配有独立卫生间，配备淋浴和吹风机。房间内设有供暖设施，以及带卫星频道的平面电视。该单元配有两张床。
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单人间
1 × Single bed13 ㎡最多 1 人
单人间配备了衣柜和保险箱，并设有独立的浴室，其中配有淋浴和吹风机。此单人间还提供暖气和带卫星频道的平板电视。房间内设有1张床。
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酒店设施 · 15
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费熨烫服务打包午餐停车露台接驳服务（额外收费）互联网接入没有无障碍班车外部停车场提供折扣费用接待大厅自助停车（额外收费）提供素食菜单选项无障碍接驳车免费有线互联网无烟房间
周
周边与地图
餐厅景点
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Victor's Fine Dining by christian bau
Creative, Contemporary · ★★★ Michelin
€€€€
The way in which Christian Bau combines influences from French and Japanese cuisine makes for truly memorable results! His unique signature style runs through the entire menu. The "Paris – Tokyo" set menu allows you to experience the best possible ingredient quality and witness his impressive aplomb. It is with consummate craftsmanship that he pairs, for example, the freshest tuna fillet in the form of tartare and raw slices with Imperial caviar, marinated daikon radish and an umami-rich seaweed and ginger vinaigrette, and creates delicate contrasts by adding crispy seaweed chips, fresh cress
6.9km
2
Le K
Modern Cuisine · ★ Michelin
€€€€
This imposing stone edifice near France's borders with Germany and Luxembourg has retained its family atmosphere. At Le K, beneath heavy timber rafters and a Treviso crystal chandelier, chef Benoit Potdevin rolls out refined, delicate fare in tune with the zeitgeist. Crab's legs and claws in a refreshing Calamansi vinaigrette, served with caviar; roast scallops, Jerusalem artichoke and a jus of scallop skirt with Moselle whisky; gin-flavoured loin of venison, a medley of carrots and a gutsy juniper-flavoured gravy are just a few examples. There is also a “Market Garden” set menu, while the mor
6.1km
3
Alexis Baudin
Modern Cuisine · ★ Michelin
€€€
Alexis Baudin has had extensive work carried out on this building to transform it into a spacious contemporary restaurant. Lovely high ceilings and a palette of beiges bring understated elegance to this space opening onto a pleasant garden terrace with a hundred-year-old cedar tree. The chef aims to showcase local produce in his carte blanche menus: delicious ingredients such as vegetables from small market gardeners, mushrooms from the Meuse, saffron from Guémar, Wagyu beef from cows reared in Lorraine go into beautifully presented and perfectly balanced dishes. Flawless service.
9.1km
4
Louis Linster
Modern French · ★★ Michelin
€€€€
Louis Linster has added his own spin to the family restaurant. His mother, Léa, made it a first-rate fine dining establishment and her youthful successor is now leaving his own hallmark. The interior is the quintessence of casual luxury in a reworked vein with modern artwork on the walls and a knock-out terrace overlooking the rolling countryside. Chef Louis is upholding the establishment’s classical repertory, albeit with some lively, exotic touches.Don’t expect plates piled high in victuals, but rather creations that underscore the essence of each ingredient in a bid to let them enjoy the li
15.2km
5
Ma Langue Sourit
Modern Cuisine · ★★ Michelin
€€€€
Wholehearted Cyril Molard aims to ensure that the diner enjoys their meal as much as a child devouring an ice cream! Each detail has been endlessly pondered over and then fine-tuned in this snug, trendy establishment. Creative side dishes set out to showcase the flavours of outstanding produce. The chef may add whoomph to a dish with subtle additions of tangy acidity. When he cooks asparagus, you can be certain it will be the best you have ever tasted. The fish is cooked to perfection and the succulent side dishes are paired with sauces that err towards the classical in a bid to shine the spot
17.0km
6
Fani
italian · ★ Michelin
€€€€
La cucina italiana has no secrets for Roberti Fani. After earning a Michelin star in his homeland, he has put down his roots in the Luxembourg village of Roeser, where he demonstrates how far his cuisine has evolved. On the ground-floor of a rather ordinary residential complex, he has opened a snug, stylish establishment, in the company of a seamless professional front-of-house team and a first-rate sommelier. Chef Fani is a seasoned chef who deploys his immense know-how apparently effortlessly in the kitchen, while his brigade of young chefs adds their own creative spin. You might taste class
19.0km
7
La Rameaudière
Classic Cuisine
€€€
Daniel Rameau is a connoisseur of luxury produce, among which foie gras, lobster and pigeon, which he prepares refreshingly simply in dishes that blend generosity and tradition. The equally enticing wine list features a savvy selection of Luxemburg vintages. This former village train station and its flower-decked terrace are steeped in vintage charm.
7.6km
8
Restaurant Mathes
Modern French, Modern Cuisine
€€€
This restaurant, on the scenic wine road of this pretty region of Moselle and near a splendid village that boasts innumerable wine cellars and vineyards, is well known to foodies. Today, the third generation is upholding the family legacy and diners will taste textbook classics with a subtle modern spin served in an elegant dining room overlooking the Moselle or on the sun-drenched terrace. The menu is the epitome of traditional and the house signature remains zander – oven-bake, underscored by a delicate Riesling sauce and washed down with an attractive selection of Luxembourg wines. Just the
17.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。