草屋酒店
Casa da Relva
·Not Available
提供折扣的场外停车费游泳池烧烤设施停车允许携带宠物户外家具全部设施 · 18 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.1
位置9.1
房间8.9
设施8.9
清洁8.9
性价比8.7
网络7.5
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

六卧室房屋
1 × Double bed280 ㎡最多 17 人
客人将享受到独特的体验,这座度假屋配备了私人游泳池和壁炉。房屋拥有独立入口,空间宽敞,设有六间独立卧室和三间配备浴缸和淋浴的卫生间。设备齐全的厨房内配备了炉灶、冰箱、洗碗机和厨房用具。此外,度假屋还配有烧烤设施。客人可以在带有流媒体服务的电视上享受娱乐,还可以使用洗衣机、咖啡机和烘干机,以及欣赏花园美景。该单位提供12张床位,适合家庭或朋友聚会。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费游泳池烧烤设施停车允许携带宠物户外家具客房在客人入住之间进行消毒灭火器急救包可用互联网接入日本庭园外部停车场提供折扣费用现场游乐场附近游泳免费有线互联网现场高尔夫无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Xtoria
Contemporary · 必比登
€€
This restaurant surprises from its original façade, in industrial grey with cast‑steel finishes, through to its gastronomic proposal. Located close to the Doca de Pesca de Setúbal (Setúbal fishing wharf), this establishment avoids the predictable and presents bold combinations with harmonious blends of flavours that result in a pitch‑perfect experience on the palate. The indispensable choco (cuttlefish), a symbol of the city, is reinvented in a delicate Cannoli de choco (cuttlefish cannoli) with garlic emulsion, roe and cured tuna, as well as other delicacies that equally extol the Atlantic, s
27.8km
2
MAPA
Contemporary, Traditional Cuisine · ★ Michelin
€€€
It offers great comfort and surprises by virtue of its location in the heart of the Alentejo countryside, in the splendid, modern hotel L’AND Vineyards Relais & Châteaux. The dining experience features creative cuisine with traditional foundations, drawing inspiration from the chef's personal experiences and memories. The menu, mostly enjoyed by the hotel’s guests, is presented in an à la carte format and through two tasting menus: Expedição ("Expedition") in 8 moments and Caminhos (“Paths”) served in 12 moments, both inspired by Portuguese travels and the flavours of its former colonies. A st
45.1km
3
Sem Porta
Classic Cuisine
€€€
It adds the gastronomic touch to Sublime Comporta, a luxury hotel (awarded a MICHELIN Key) that delights with its location in the heart of nature, in a lush pine forest just a few kilometres from the beach. Here, as they put it, they celebrate “the fusion of tradition and innovation”, drawing on international flavours while still adapting them to the character and tastes of Portuguese cuisine. In its spacious, tranquil dining room, where the kitchen can be seen through glass windows, you’re presented with a menu that exalts Portuguese cooking in perfect harmony with European classics and Latin
12.1km
4
Cavalariça
Contemporary
€€
This space, formerly a stable for horses, has been converted into a modern, elegant restaurant that has managed to maintain vestiges of its past. Following time spent working in England, chef Bruno Contreras decided to create this unique restaurant, where the focus is on contemporary cooking with an international influence and the use of regional ingredients, with dishes designed for sharing. Cavalariça’s signature dishes include cured meat croquettes with clam mayonnaise and mustard, and grilled brioche with a chicken liver parfait and orange chutney.
13.0km
5
Sublime Comporta Beach Club
Traditional Cuisine
€€
This restaurant is part of the splendid Sublime Comporta hotel, a property surrounded by nature and incredible sand dunes in a delightful setting that has recently developed into a popular tourist destination. Located along Carvalhal beach, a natural paradise with a delightful climate and fine sand, it is accessed via a charming wooden walkway. The menu features a range of international dishes, although the speciality here is the incomparably flavoured and incredibly fresh fish and seafood. Don’t miss out on the amazing cocktails while you enjoy scenery and vistas that will take your breath aw
14.9km
6
PODA
Regional Cuisine · 必比登
€
It is in the tranquil streets and historic setting of Montemor‑o‑Novo that you find PODA. This restaurant occupies a former agricultural warehouse, fully restored, and presents an elegant ambience that preserves the rustic details of its past life. Chef João Narigueta and sommelier Miguel Dominguinhos, long‑time friends, joined forces in this project to create a space where traditional Alentejo cuisine is revived and presented with decidedly pronounced flavours. The offering includes a tasting menu (5 courses) and a concise à la carte menu, which offers, among the options, the soup of the day
47.5km
7
Burger King
餐厅
快餐
47.7km
8
McDonald's
burger
快餐
49.4km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。