布朗克喜剧酒店
Blanq Comedias
·Guest houses
空调家庭房保险箱工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品全部设施 · 18 +
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住客评分与口碑
基于 80 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20
住客普遍认可市中心位置、交通便利及周边安静。房间现代整洁，设施齐全，虚拟入住与行李寄存实用，线上沟通响应快。主要不足为部分时段清洁不到位、偶见虫患与公共区异味、隔音一般、门禁密码体验待优化，且人工前台接触较少。
维度评分 · 跨来源加权
位置9.7
网络9.2
清洁9.2
房间9.1
设施8.9
性价比8.8
服务8.8
环境8.4
＋ 住客称赞位置优越 · 设施现代且洁净 · 虚拟服务便捷 · 行李寄存方便
－ 住客抱怨卫生清洁问题 · 公共区域虫害 · 服务缺乏人情味 · 前台人员态度差
KEY适合偏好自助入住、重视市中心交通与周边便利的旅客。建议提前熟悉门禁流程，对深度清洁、隔音或虫患敏感者需谨慎。
常见问答 · 基于酒店资料与住客评论
location酒店地理位置和交通如何？＋
酒店位于瓦伦西亚市中心，近Norte火车站与Turia花园，位置评分高达9.7分。住客普遍反馈周边安静且前往主要景点十分便利。
policy入住和退房时间是什么时候？支持儿童入住吗？＋
入住时间为16:00，退房时间为12:00。酒店允许儿童入住，但不接受宠物。前台提供发票及无现金支付选项，政策明确。
room客房设施与卫生状况如何？＋
房间配备空调、咖啡机与平板电视，设施评分达8.9分，清洁度评分9.2分。多数住客认可现代整洁的居住环境。
service前台服务与入住流程是怎样的？＋
酒店采用虚拟入住与门禁密码系统，线上沟通响应迅速。人工前台接触较少，但行李寄存柜使用便捷，自助流程高效。
couple该酒店适合情侣出行吗？＋
非常适合。26位情侣住客高度认可其优越地段、床品舒适度与淋浴体验，整体推荐率达99%。酒店装修精致且性价比高。
facility酒店网络与公共区域设施如何？＋
全馆提供免费WiFi，网络评分高达9.2分。公共区域设有电视，支持无接触入住与清洁消毒服务。整体环境评分8.4分。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人房，带私人浴室
3 × Twin bed / 1 × Twin bed / 1 × Extra-large double bed (Super-king size)15 ㎡最多 3 人
三人间配有空调、咖啡机和私人浴室，浴室内设有淋浴和吹风机，旨在为您提供舒适便捷的住宿体验。
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四人间带私人浴室
3 × Twin bed / 1 × Sofa bed / 1 × Twin bed / 1 × Sofa bed / 1 × Queen bed15 ㎡最多 4 人
四人间配备空调、咖啡机以及私人浴室，浴室内设有步入式淋浴和吹风机。此外，四人间还提供平面电视、衣柜、保险箱、取暖设施，并可享有城市美景。
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带浴室的双人或双床房
2 × Twin bed / 1 × Extra-large double bed (Super-king size)12 ㎡最多 2 人
双人/双床房配备空调、咖啡机及配套私密浴室，内设淋浴与吹风机。房间内还提供平板电视、衣柜、保险箱及暖气，同时可欣赏到城市美景。
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带独立浴室的双人房
1 × Double bed10 ㎡最多 2 人
双人房配备空调、咖啡机以及带淋浴和吹风机的私人浴室。房间内设有平面电视、衣柜、保险箱，和暖气，还能欣赏到城市美景。房间内提供一张床。
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酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房保险箱工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。互联网接入没有无障碍火车站班车公共区域内的电视可无障碍的火车站穿梭巴士免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
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Flores Raras
Creative · ★★ Michelin
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This centrally located restaurant, formerly known as El Poblet, changed its name and took a new direction under the leadership of chef Carolina Álvarez, a native of Mexico, who spent six years working as the right-hand woman of award-winning chef Quique Dacosta at his iconic three-star restaurant. In their own words, Flores Raras ‘shares the creative DNA and gastronomic rigour of the three-Michelin-starred Quique Dacosta Restaurant in Dénia’.Here, their elaborate contemporary offering, built on technical mastery, aesthetic sensitivity and a close relationship with the product, revolves around
332m
2
Lienzo
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€
Accessed via the door of an elegant building, Lienzo boasts a renovated, contemporary feel that fully respects the name of the restaurant (“canvas” in English) thanks to its appearance dominated by white tones and striking notes of colour provided by paintings by Valencian artists. Murcia-born chef María José Martínez, who is also known as the “honey chef” and is always ably supported by her husband Juanjo Soria in the dining room, creates modern Mediterranean cuisine with no little creativity that showcases and fully respects seasonal Valencian ingredients from its market gardens, mountains a
381m
3
Fraula
Contemporary · ★ Michelin
€€€
Fraula is located just a few metres from the Mercado de Colón, a market that is a listed national monument and one of the best examples of local Modernist architecture from the early 20C. This minimalist-contemporary restaurant is both visually impressive and welcoming, and takes its name from the Valencian world for “strawberry”. Roseta Félix and Daniel Malavía, the two chefs at the helm here, enjoy creating a bond with their guests, hence their alternating appearances in the dining room. They offer three contemporary-style menus (Cebera, available at lunchtime from Tuesday to Friday, and two
610m
4
Riff
Creative, Modern Cuisine · ★ Michelin
€€€€
A German chef who considers himself Valencian at heart is at the helm of this restaurant where he constantly reinvents the food on offer. Globe-trotting chef Bernd Knöller has moved onto an important stage in his career which sees him interacting with his natural surroundings. This has led to him making a name for himself on the local food scene through his occasionally anarchic and always liberated vision of creative Mediterranean cuisine. From his kitchen, open to the dining room and surrounded by a bar that allows us to watch him work, he champions a fixed-price à la carte (three dishes of
794m
5
Fierro
Modern Cuisine · ★ Michelin
€€€€
Only a stone's throw from the Ruzafa market, this restaurant is renowned for its fresh take on day-to-day tastes that will come as a pleasant surprise. The hard-working chefs at the helm, continue to grow as professionals (they head up the Tándem Gastronómico consultancy service) and have created a concept for this restaurant that allows them to experience gastronomy responsibly and freely, fusing the roots of their native Argentina with various culinary details from Spain and Italy from a very personal perspective. Here, everything revolves around two tasting menus (Los Años and 10 Años de Fi
1.1km
6
La Salita
Creative, Modern Cuisine · ★ Michelin
€€€€
A superb example of how perseverance, effort and solid values in the face of fresh challenges helps you to grow professionally. This restaurant, occupying an impressive mansion in the city’s Ruzafa district that has been decorated with plenty of charm and personality, stands out for its different dining options. In addition to the main dining room upstairs, it also boasts a pretty garden, two attractive tables in front of the kitchen and a particularly pleasant terrace where guests can enjoy aperitifs, a meal or a relaxing post-dinner drink. Chef Begoña Rodrigo showcases her talents on several
1.1km
7
Kaido Sushi Bar
Japanese · ★ Michelin
€€€€
A contemporary Japanese restaurant which despite its compact size, has plenty of personality. It only has space for ten guests who have to arrive in unison, then sit together around the bar to appreciate the gastronomic experience to the full, including the explanations and studied movements of renowned sushi chef Yoshikazu Yanome.His philosophy is built around the Edomae Sushi tradition (established during the Edo period from 1603-1868) of preparing the (at the time abundant) fresh fish and seafood caught daily in the waters of Tokyo bay. The same idea permeates the cuisine here, which nowada
1.3km
8
Ricard Camarena
Creative · ★★ Michelin
€€€€
This magnificent place is part of the refurbished Bombas Gens factory, which also houses an arts and culture centre. Here, there is a large foyer with a contemporary feel, a private bar where hors d'oeuvres are served, and the modern dining room at the back, with an open-plan kitchen where you can enjoy a final aperitif.Along with seven other chefs, Ricard Camarena was distinguished/commended with the Cocinero del Año award (Madrid Fusión, 2021) for his "green activism". His is a coherent signature cuisine solidly grounded in homegrown vegetables and a painstaking process of research. His set
1.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。