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博克特里尔 - 蒙托尔盖

Name: 博克特里尔 - 蒙托尔盖
Address: 20 Rue Léopold Bellan, Paris, 75002, 巴黎, FR

Beauquartier - Montorgueil

·Hotels

📍20 Rue Léopold Bellan, Paris, 75002 · 巴黎 ↗

公共区域硬木地板行李寄存免费无线网络无烟物业公共区域硬木地板无障碍通道

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住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

位置9.7

房间9.5

清洁9.5

设施9.4

环境9.4

服务9.2

网络9.1

性价比8.7

住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。

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房

客房房型 · 6

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

公寓 02

1 × Queen Bed36 ㎡最多 2 人

1张大床 388平方英尺布局 - 包括卧室、客厅和休息区互联网 - 免费WiFi，速度超过25Mbps 娱乐设施 - 配备35英寸智能电视和卫星频道餐饮设施 - 设有小厨房，配有炉灶、微波炉、洗碗机及炊具和餐具睡眠环境 - 阴影窗帘和床单确保安静舒适的睡眠浴室 - 私人浴室，提供毛巾和淋浴设施实用设施 - 配备洗衣机/干衣机、熨斗/熨衣板及洗衣液舒适度 - 空调和暖气均可调控温度无障碍设施 - 房间内设有硬木地板需要注意 - 不提供婴儿床或折叠床无烟环境

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公寓 01

1 × Queen Bed35 ㎡最多 2 人

一张大床面积377平方英尺房型布局 - 卧室、客厅及休息区网络 - 免费WiFi，速度超过25 Mbps 娱乐设施 - 35英寸智能电视，配备卫星频道饮食设施 - 配备炉灶、微波炉、洗碗机以及厨具和餐具的小厨房睡眠环境 - 备有遮光窗帘和床单，保证良好睡眠浴室设施 - 私人浴室，配有按摩浴缸实用设施 - 洗衣机/干衣机、熨斗/熨衣板及洗衣粉舒适性 - 控温空调和暖气，确保舒适的居住环境无障碍设计 - 房间内设有硬木地板入住须知 - 不提供婴儿床或折叠/额外床位禁烟客房

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公寓 03

1 × Queen Bed / 1 × Sofa bed35 ㎡最多 4 人

1张大号床和1张大号沙发床面积377平方英尺布局 - 包括卧室、客厅和休息区互联网 - 免费高速WiFi，速度超过25Mbps 娱乐设施 - 配备35英寸智能电视和卫星频道餐饮设施 - 配有小厨房，配备炉灶、微波炉、洗碗机及烹饪和餐具睡眠环境 - 具备遮光窗帘和床单卫生间 - 私人卫生间，配备毛巾和淋浴设施实用设施 - 洗衣机/烘干机、双人沙发床以及熨斗/熨衣板舒适度 - 安装有气候控制的空调和暖气无障碍设施 - 房间内设有硬木地板须知 - 不提供婴儿床或折叠床禁止吸烟

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公寓 04

1 × Queen Bed / 1 × Sofa bed35 ㎡最多 4 人

一张大床和一张大沙发床面积：377平方英尺布局 - 卧室、客厅和休息区互联网 - 免费WiFi，速度超过25 Mbps 娱乐设施 - 35英寸智能电视，提供卫星频道餐饮 - 配有灶台、微波炉、洗碗机及厨具/餐具的小厨房睡眠环境 - 配有遮光窗帘和床单浴室 - 私人浴室，配备毛巾和淋浴设施实用设施 - 洗衣机/干衣机、双人沙发床以及熨斗/熨衣板舒适性 - 温控空调和暖气无障碍设施 - 房间内为实木地板注意事项 - 不提供婴儿床或折叠床禁止吸烟

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公寓 05

1 × Queen Bed35 ㎡最多 2 人

1张大床面积377平方尺布局 - 卧室、客厅及休息区网络 - 免费WiFi，速度25Mbps以上娱乐设施 - 35英寸智能电视，配有卫星频道饮食 - 小厨房配备炉灶、微波炉、洗碗机及炊具/餐具睡眠环境 - 提供遮光窗帘和床单浴室 - 私人浴室，配备毛巾和淋浴设备实用设施 - 洗衣机/烘干机、熨斗/熨衣板以及洗衣粉舒适性 - 配备气候控制的空调和暖气无障碍设施 - 房间内为硬木地板特别提示 - 不提供婴儿床或加床禁烟

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公寓 06

1 × Queen Bed30 ㎡最多 2 人

1张大床面积：323平方英尺网络 - 免费WiFi高速连接，速度超过25Mbps 娱乐设施 - 35英寸智能电视，提供卫星频道饮食 - 配备炉灶、微波炉、洗碗机及炊具/餐具的小厨房睡眠环境 - 配有遮光窗帘和舒适的床单浴室 - 私密浴室，配有毛巾和淋浴设施实用设施 - 洗衣机/干衣机，熨斗/熨衣板和洗衣 detergent 舒适度 - 配有空调和暖气，气候可控无障碍设施 - 房间内为硬木地板温馨提示 - 房间内不提供婴儿床或加床禁烟房

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周

周边与地图

餐厅景点

Kei

Modern Cuisine, Creative · ★★★ Michelin

€€€€

Kei for Kei Kobayashi, a chef born in Nagano, Japan, who trained with the likes of Gilles Goujon and Alain Ducasse. His father was a cook in a traditional kaiseki restaurant (where high-flying meals are served in small courses – akin to Western haute cuisine), but it was while watching a documentary on French cuisine that he found his vocation. Today, his work verges on perfection: in a virtuoso blend of flavours and exquisite plating, he allows high-quality ingredients to shout their name simply and stunningly. For example, binchotan lobster with sweet pepper seasoning or aged Galician beef p

367m

L'Altro Frenchie

Modern Cuisine · ★ Michelin

€€€€

Grégory Marchand strikes again with his eclectic take on dining! In this modern Italian-style bistro, diners will also detect the British and American influences of which the chef is so fond. On the menu: a crudo misto with a series of ingenious vegetable condiments, classic dishes like pappardelle with rabbit or a must-try cotoletta alla milanese (veal chop for two). As for the chocolate cake, it is a homage to the recipe devised by Jamie Oliver at London's River Café. The wines are supplied by Frenchie, the wine shop just next door.

166m

Fleur de Pavé

Modern Cuisine · ★ Michelin

€€€

At this restaurant that is firmly rooted in the zeitgeist, chef Sylvain Sendra pursues his fascinating culinary process with his usual enthusiasm and flair. He whips up modern dishes that draw inspiration from all over the world, featuring deceptively spontaneous plating and blue-ribbon ingredients, most notably the very exclusive vegetables from the kitchen garden of Asafumi Yamashita (market gardener in Yvelines in the Greater Paris area). Rather than bowl us over with flashy technique, the chef seeks to lay the emphasis squarely on flavours and delivering on the menu's promises. For a resta

211m

Shabour

Creative · ★ Michelin

€€€€

The man behind Shabour is Assaf Granit, the high-profile Israeli chef. Already owner of a dozen restaurants in Jerusalem and London, he also presents Israeli TV's version of Kitchen Nightmares. He set his sights on this 17C building in a lively neighbourhood between rue Saint-Denis and rue Montorgueil. Here, we rediscover his trademarks: a lively atmosphere, rough and ready decoration with metal technical ducts visible on the ceiling, subdued lighting... and, of course, generous and surprising creative cuisine replete with Mediterranean influences, whose freshness gives it wings – for example,

257m

Plénitude - Cheval Blanc Paris

Creative · ★★★ Michelin

€€€€

The revamped Samaritaine department store is home to the luxurious Cheval Blanc Hotel, within whose walls lies this restaurant, the haunt of low-profile chef, Arnaud Donckele, who has three stars to his name at La Vague d'Or in St Tropez. Wholly committed, he pops in and out of the kitchen to share his passion with diners. His new spin on classical cuisine takes you on a voyage between Normandy, his place of birth, and the Mediterranean, his home of adoption and the Paris region… It is impossible not to be bowled over by his work, from its delicacy and generosity to the exceptional quality of

912m

Omar Dhiab

Modern Cuisine · ★ Michelin

€€€€

Almost next-door to Place des Victoires, Omar Dhiab has found himself a minimalist lair with an open kitchen and a swanky white marble counter. His cuisine revolves around flavoursome ingredients, is rich in creative notes and flanked by a meticulous attention to the sauces and seasonings, some of which are of Egyptian origin. Examples include sea urchin au naturel and cumin-flavoured coral lentils, or roast stag with a herbaceous seasoning and smoked mustard. The light, tempting desserts are an ode to the seasons. Front-of-house service by a youthful, enthusiastic team.

302m

Sushi Yoshinaga

Japanese · ★★ Michelin

€€€€

This exceptional restaurant has left nothing to chance: ceramics designed by a Japanese artist, rosewood chopsticks set out on a small cedar tray, maple wood panelling and soft lighting. Sushi master Tomoyuki Yoshinaga crafts a feast of outstanding fish, including different varieties of fatty tuna, which he surgically prepares and seasons – all for the benefit of no more than 10 diners at a time. This culinary performance of high-flying precision covers textures, maturations, serving temperatures and a vast array of flavours depending on the omakase menu. We also noticed and applauded more per

865m

Maison Ruggieri Palais Royal

Creative · ★ Michelin

€€€€

In his swish new Palais Royal HQ, Martino Ruggieri gives free rein to his creative bent in an exceptional setting. The menu immediately sets the tone, courtesy of free-verse poems that arouse both our senses and our artistic sensibility: “White”, “Beasts and Abysses”, “Delicacy”, “Strength”… The score unveils the Italian chef’s love of daring combinations (sea urchin and foie gras, bacon and almonds, calf’s sweetbread with dulse seaweed), powerful flavours and bold sauces. Ruggieri helms a culinary workshop that has no qualms about shaking off the cobwebs of tradition.

501m

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

博克特里尔 - 蒙托尔盖

住客评分与口碑

客房房型 · 6

公寓 02

公寓 01

公寓 03

公寓 04

公寓 05

公寓 06

酒店设施 · 6

周边与地图