白鸽旅馆
B&B Colombe Blanche
·Bed and breakfasts
提供折扣的场外停车费行李寄存快速入住/退房传真/复印隔音房间热水浴缸/按摩浴缸全部设施 · 59 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
设施9.2
清洁9.2
环境9.2
服务9.0
性价比8.0
位置8.0
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
套房
1 × Extra-large double bed (Super-king size)41 ㎡最多 3 人
这间套房设有独立入口，内含1间卧室、一个休息区，以及1间配有步入式淋浴和浴缸的浴室。套房的墙壁经过隔音处理，配备了平板电视和有线频道，窗外可欣赏到花园美景，并为宾客提供葡萄酒或香槟。套房配有1张舒适的床。
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豪华双人或双床间
1 × Extra-large double bed (Super-king size)22 ㎡最多 2 人
本双人/双床间配备免费洗浴用品和浴袍，设有私人浴室，配有步入式淋浴、吹风机和拖鞋。房间还拥有独立的入口、带有有线频道的平板电视以及花园美景，为客人提供酒水/香槟。此房型设有1张床。
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豪华双人或双床间
1 × Extra-large double bed (Super-king size)22 ㎡最多 2 人
该双人/双床房配备免费的洗漱用品和浴袍，设有一个带步入式淋浴的私人浴室，提供吹风机和拖鞋。房间拥有独立的入口，配备平面电视（含有线频道）以及可观赏花园景色的窗户，为客人提供了美酒和香槟。该房间设有一张床。
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酒店设施 · 59
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费行李寄存快速入住/退房传真/复印隔音房间热水浴缸/按摩浴缸停车露台私人登记入住/退房礼宾服务无过敏房间仅限成人户外家具水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人24小时安全服务送餐安全封闭安全警报酒店为客人提供的温度计客房服务移动应用程序互联网接入日本庭园快速入住没有无障碍班车外部停车场提供折扣费用泳池日光浴躺椅私人野餐自助停车（额外收费）适合骑自行车的酒店公共区域内的电视无障碍接驳车水上乐园通行 (附加费)葡萄酒发布活动免费有线互联网前台（有限时间）现场高尔夫应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Cuines 33
Creative · ★★ Michelin
€€€€
A visit to Cuines 33 is a genuine experience. You are first invited to take a seat in the comfortable sitting room, whose peaceful sand-coloured zen interior unveils a tasteful tribute to Japanese minimalism. Edwin Menue’s passion for ceramics (which he himself also crafts) and silverware adds a distinctive personal dimension to the portrait. Right from the first bite, you will taste the chef’s creativity tinted with cosmopolitan accents and his determination to allow the ingredient to shout its name.The chef, backed by Fleur in the front of house, then invites you to step into the dining room
2.2km
2
Boo Raan
Thai, Traditional Cuisine · ★ Michelin
€€
(Temporarily closed) Boo Raan is the best Thai restaurant in Benelux. The buzzy vibe of this exotic establishment, traditionally appointed in bamboo, immediately incites you to take a seat as you drool over the menu. The real show takes place in the open kitchen, in which Dokkoon Kapueak and her all-women team craft a wide range of authentic dishes from northern and southern Thailand to order. The chef’s grandmother taught her all about spices from how to subtly balance sweet-sour flavours to how to enhance the main ingredient. Her pad thai kai is a festival of bouncy noodles, spicy wok beef i
2.2km
3
Sel Gris
Creative, Contemporary · ★ Michelin
€€€€
A suave grey colour scheme depicts the sleek, understated interior of Sel Gris, whose cosy comfort is underscored by designer fixtures and luxury finishings. However, the view takes centre stage here, as the restaurant stands on Duinbergen dike and commands a knockout panorama of the beach and the North Sea. The latter is a boundless source of inspiration for Frederik Deceuninck, whose enthusiasm can be tasted right from the appetisers. He mingles creativity and delicacy in expertly crafted recipes, often presented in several small plates with a meticulous sense of detail. You will notice his
4.1km
4
Bartholomeus
french · ★★ Michelin
€€€€
Chef Bart Desmidt, his right-hand man Philip and gracious Sandra invite you to sample a banquet of flavour in Bartholomeus, a swanky restaurant with Japanese overtones. It is a treat to watch the cheerful chefs seamlessly and humorously working together in the open kitchen. The 18 seats around the counter are reserved for connoisseurs of high-flying cuisine. The single set menu rolls out several courses which reveal the chefs’ passion for fish and seafood, while Sandra can be relied upon for judicious wine-food pairings, drawn from a splendid cellar. The cast of exceptional ingredients stars t
4.8km
5
Blanco
mexican
€€€
David and Celine describe Blanco as “highly Instagrammable” and the trendy interior definitely ticks all the boxes: fashionable, airy and buzzy! After a refreshing cocktail or a glass of natural wine, you will sample dishes of Mexican inspiration with a scattering of European touches. Tangy ceviche of gambero rosso with bloody oranges and leche de tigre, tacos stuffed with slowly cooked pork, pineapple and a pico de gallo sauce, or subtly spicy chipotle, ajo blanco (white gazpacho) and super fresh fish from the North Sea. A meal at Blanco is a genuine culinary adventure best shared… Unsurprisi
2.2km
6
La Rigue
Belgian, Classic French
€€€€
The stunning La Réserve hotel boasts a brasserie that is fully the equal to its classy host. The Zegemeer landscape, visible from the handsome terrace, provides the perfect foil to this urbane restaurant. Local foodies swarm here, like bees to a hive, for its lineup of patriotic and Gallic favourites, jazzed up with a delicate new spin. For example, a subtle carpaccio of scallops is paired with tart green apples, avocado and salmon roe, while a bouillabaisse of North Sea fish, langoustine and lobster explodes with big-boned gutsiness… Finish your meal with a flamboyant flambéed crêpe suzette.
3.2km
7
Il Trionfo
Italian
€€€
Il Trionfo is both an elegant restaurant and a family story. The father and daughter-in-law preside front-of-house, and their enthusiasm is infectious. He also has some fantastic wine recommendations up his sleeve. Upon entering the restaurant, you will catch a glimpse of the mother and son at work in the kitchen. You can opt for the more creative set menu or order à la carte from a selection of traditional robust Mediterranean classics like vitello tonnato and spaghetti vongole. Don't miss the osso buco – the meat is unbelievably tender, and that typically rich tomato sauce is simply divine.
3.2km
8
Carcasse
Meats and Grills, Grills
€€€€
An artisan butcher, Hendrik Dierendonck chose to open the first offshoot of his meat-lover’s establishment in Knokke’s Oosthoekplein. On entering, your eye is first drawn to the refrigerated counter and massive glazed aging cabinet, before it is distracted by the chefs in the open-plan kitchen as they craft outstanding produce that is Dierendonck’s signature. Delicacies such as Oedslach ribeye and tongue of Belgian red cattle are enhanced by subtle side dishes that add a wealth of nuances and refreshing notes. Grilled melt-in-the-mouth Menapii pork cutlet is coated in a creamy emulsion of tarr
3.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。