04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.0
房间8.9
清洁8.9
性价比8.7
服务8.6
环境8.6
网络8.5
设施8.5
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华公寓
1 × Queen bed37 ㎡最多 3 人
这间空调公寓设有独立入口，包括一个客厅、一个独立卧室和一个配备步入式淋浴和坐浴盆的浴室。公寓内的设备齐全的厨房适合烹饪，配备了炉灶、冰箱、厨具和微波炉。公寓还提供茶壶和咖啡机、平面电视、花园美景，以及专为客人准备的巧克力。此外，公寓设有两张床，保证您舒适的入住体验。
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豪华公寓
1 × Queen bed32 ㎡最多 3 人
该公寓设有私人入口，配备空调，包含一个厨房、一个卧室和一个带步入式淋浴和坐厕的浴室。宾客可在配备了炉灶、冰箱、炊具和微波炉的厨房中自主烹饪。此外，公寓内还提供茶水和咖啡机、平板电视、花园景观，以及美味的巧克力供客人享用。该单元设有一张床。
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一卧室公寓
1 × Queen bed27 ㎡最多 2 人
这间空调公寓设有私人入口，包含一个厨房、一间卧室和一间带步入式淋浴和坐浴盆的浴室。在设施齐全的厨房中，宾客可以找到炉灶、冰箱、厨具以及微波炉。公寓内还配备了茶和咖啡的冲泡设备、平面电视、花园景观，此外还为宾客准备了巧克力。该单元提供一张床供您休息。
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设
酒店设施 · 36
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房电梯停车允许携带宠物户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封钥匙访问物业外的闭路电视互联网接入日本庭园没有无障碍火车站班车外部停车场提供折扣费用私人野餐安全停车场自助停车（额外收费）适合骑自行车的酒店现场购物公共区域内的电视可无障碍的火车站穿梭巴士免费有线互联网现场高尔夫无烟房间全馆禁烟
周
周边与地图
餐厅
1
La Primula
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€
Set in the enchanted heart of Magredi, between Pordenone and Aviano, this elegant restaurant is steeped in over 150 years of history under the ownership of the Canton family, now re-energised by the return of their son Marco, a passionate sommelier. Time and tradition go hand in hand here, making this restaurant a timeless classic in the province and an example of reliable, refined gourmet dining. The dining room, with its majestic fireplace, wraps guests in a warm welcome, while in the kitchen, Andrea composes dishes from land and sea, adding modern touches and creating comforting flavours. T
8.7km
2
Locanda San Lorenzo
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€
The Dal Farra family opened this inn way back in 1900, when the current owner-chef Renzo’s grandparents established a simple osteria-style restaurant to provide meals for workers at the nearby mill. In the 1950s, Renzo’s parents took over at the helm, with a Michelin star awarded to the restaurant in 1997. Passion and consistency are the characteristics that have drawn guests to this restaurant for over a century: the cuisine makes full use of regional ingredients in dishes that have occasionally been reinterpreted with a modern twist. Some guests may prefer the modern dining room, although re
18.5km
3
Osteria Borgo Ronche
Modern Cuisine, Seafood
€€
With only a handful of tables – all the more reason to reserve – and a contemporary, streamlined yet welcoming setting, this intimate spot showcases the chef-owner’s resolutely seafood-focused cuisine, though a couple of meat options round out the menu. Preparations and pairings remain largely classic, as seen in the gratinéed Breton scallops, while raw seafood also makes an appearance, sometimes unexpectedly atop pasta, as in the standout spaghettoni with cacio e pepe and red prawn tartare.
10.9km
4
La Ciotola
Seasonal Cuisine, Classic Cuisine
€€
A fresh, dynamic venue along the road to Pordenone, thoughtfully run by the Cover brothers. The kitchen tells tales of both land and sea: earthy, satisfying dishes such as the juicy young heifer entrecôte wrapped in golden potatoes with mustard dressing, and tempting seafood offerings such as the fragrant, comforting linguine with scampi alla busara. Quality ingredients take center stage! At lunch, the menu streamlines and service quickens, with lighter prices to match; come evening, the carte expands and the experience becomes complete and gratifying.
11.6km
5
Sostansa
Italian Contemporary, Regional Cuisine
€€€
In the heart of the city, just beyond the restricted traffic zone, this venue tells culinary stories through dishes with a distinctly urban character. Here, the finest market offerings are selected with respect for seasonality, then transformed into generous, seductive creations: from the land, bergamot-lacquered squab with Treviso radicchio, its legs served in a salad with pears and walnuts; from the sea, turbot paired with broccoli rabe perfumed with garlic, olive oil, and chili. An experience that plays between tradition and modernity, with bold flavors and surprising harmonies.
14.0km
6
La Ferrata
Regional Cuisine, Friulian
€€
The walls tell stories through photographs of locomotives and the warm glow of copper pots and lids at this century-old osteria. Rustic charm and conviviality define this welcoming venue, nestled in the picturesque historic center of Pordenone. Generous portions steeped in tradition emerge from the kitchen: cured meats, hearty cuts, and local cheeses share the stage with simple, authentic dishes such as beef cheek braised in Refosco wine, served alongside creamy polenta, a rustic, flavor-rich experience.
14.2km
7
Il Favri
Friulian, Traditional Cuisine
€
This inn, which has been serving food since the early 19C, boasts a warm atmosphere with a rustic feel. The beautiful garden makes a delightful setting in fine weather, while the cuisine focuses on traditional dishes from Friuli, such as “frico” (potato, onion and cheese fritter) and cured ham.
19.0km
8
Locanda San Martino
Venetian, Seasonal Cuisine
€€
Founded in 1952, this inn has been run by the same family – and especially its female members – ever since. It now boasts the presence of a chef whose many years of experience are evident in his dishes. Much of the meat (especially lamb) is raised in the restaurant’s own farm nearby, while the dishes on the menu are seasonal and classic in style yet with a hint of modern flavour. When the weather allows, make the most of the large terrace boasting fine views of the sunset over the surrounding Alpago region.
19.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。