04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
网络9.0
性价比8.9
清洁8.9
位置8.8
房间8.6
设施8.2
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
设
酒店设施 · 37
酒店提供的全部设施与服务(来自多源资料汇总)。
打包午餐允许携带宠物露台户外家具水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务为客人提供面罩送餐安全封闭酒店为客人提供的温度计互联网接入日本庭园接待大厅现场购物自动取款机/银行业务提供素食菜单选项葡萄酒发布活动免费有线互联网无烟房间餐厅
周
周边与地图
餐厅景点
1
Das garbo zum Löwen
Farm to table, Classic French · ★ Michelin
€€€€
In the restaurant of Zum Löwen hotel, in the centre of the village, the attractive decor embodies a combination of rural charm and elegance, with warm wood finishings, a tiled stove, pretty fabrics and high-quality tableware. In the kitchen, Marcel Kazda cooks up ambitious cuisine with a classic foundation and seasonal influences – the quality of the produce is excellent. The considered, sophisticated and intensely flavoursome dishes come in the form of two set menus comprising four to seven courses: "Inspiration Menu à la Kazda" and the more wallet-friendly "My Baden Culinary Footprint", feat
18.9km
2
MAXIME de Guy Graessel
Classic Cuisine, Seasonal Cuisine
€€
An appealing modern restaurant with an intimate atmosphere. Chef-patron Guy Graessel, who hails from Alsace, specialises in classic fare from Alsace and Baden. Diner choose between the five-course surprise menu (for two or more people) and à la carte dishes. For al fresco dining, there are tables in the charming verdant garden courtyard. Drinks are also served on the terrace in the pedestrian precinct Tip: Located in the entrance area, Café Hesselbacher has house-made cakes, tarts and pastries for sale at the weekend, over the counter or pre-ordered. For motorists, there is a car park – Parkha
8.4km
3
zeit|geist
French Contemporary, Classic Cuisine
€€€
The centuries-old Walk'sche Haus in the heart of Weingarten abounds with charm. Outside it's the pretty half-timbered façade that catches the eye; inside, the combination of sleek modern design and a touch of rusticity makes for a particularly pleasing ambience. Sebastian Syrbe cooks up modern dishes based on classical foundations, such as "onsen egg, soy, spinach, nut butter" or "suckling pig, beetroot, horseradish, chives". You can choose à la carte or opt for a surprise menu comprising four, six or eight courses. Tip: In summer, be sure to get a spot on the gorgeous terrace overlooking the
9.9km
4
Restaurant 1463
Classic Cuisine
€€€
This building, dating from 1463, exudes rustic charm both inside and out. Dark wood finishings and low ceilings add to the cosy feel of the two small dining spaces on the first floor. The secluded terrace in the quiet courtyard is also delightful. Verena and Henning Weick, your cordial hosts, run the establishment as a team – she handles service, he is in charge of the kitchen. Diners can choose between two set menus (with optional wine pairings), and each course can also be found in the tempting à la carte selection. There are six lovely comfortable apartments for overnight stays.
14.9km
5
Villa Hammerschmiede
regional
€€
Housed in a charming villa dating back to 1893, this is a thoroughly inviting destination. Whether seated in one of the comfortable dining areas or the light and airy pavilion, you can look forward to ambitious, classic and regional cuisine, presented in the appealing "Villa Lunch" set menu or in the evening the three- to five-course "Feinschmecker-Menü". There is also an à la carte selection featuring dishes such as farm-raised duck with red cabbage and creamed chestnuts, or Dover sole for two. The terrace is especially lovely in summer, and comfortable accommodation is available as well.
16.2km
6
Anders auf dem Turmberg
Regional Cuisine
€€
From this impressive location high up on the Turmberg, the view over Karlsruhe and the Rhine Valley to the Vosges mountains is magnificent. Add to that tasty tapas-style cuisine – the smaller portions are perfect for sharing and sampling a selection. The food is cooked with quality ingredients, some regional, others Mediterranean. Dishes such as braised ox ribs on a corn cream with chilli or tuna with buttermilk and lime are fun to eat and showcase the skills of chef-patron Sören Anders, who is no stranger to the dining scene. The pared-back, modern interior with its large windows is attractiv
16.4km
7
Zum Hirsch
Country cooking, Farm to table
€€€
Familiar faces in the region, Markus and Britta Nagy are known as ambitious restaurateurs. Here, in their charming half-timbered inn dating back to 1688, they serve regional and Mediterranean-inspired fare. In addition to an à la carte menu, there is a three- to five-course set menu in the evening and the reasonably priced three-course "Eat & Talk" set menu at lunchtime (Tue-Fri). On Friday and Saturday, for dinner, diners choose between two set menus (no à la carte). In winter, the room with a fireplace is cosy; in summer, the lovely terrace beckons. Well-kept overnight accommodation availabl
18.0km
8
Zum Goldenen Anker
Country cooking, Traditional Cuisine
€€
Not only does this 18C hotel offer a comfortable stay (opt for one of the newer guestrooms), it is also a popular modern take on a rural restaurant. Diners are waited on by a friendly front-of-house team in an attractive modern setting with a rustic touch. The food is flavoursome, fresh and seasonal. The main courses are also available in smaller portions. In summer, make a beeline for the gorgeous terrace to the rear of the building.
18.7km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。