Acaba d'Entrar
·Bed and breakfasts
互联网服务免费停车加热家庭房花园远足全部设施 · 35 +
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Double Room with Private External Bathroom
1 × Double bed(s) / 1 × Futon Mat(s)20 ㎡最多 2 人
The double room features a private entrance, a tea and coffee maker, a terrace with garden views as well as a private bathroom boasting a shower. The unit has 2 beds.
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Twin Room with Private External Bathroom
2 × Single bed(s)20 ㎡最多 2 人
The twin room features a private entrance, a tea and coffee maker, a terrace with garden views as well as a private bathroom boasting a shower. The unit has 2 beds.
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酒店设施 · 35
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务免费停车加热家庭房花园远足隔音房间打包午餐停车露台免费无线网络私人停车场日光露台每日清洁服务共享休息室/电视区户外家具工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离钥匙访问为客人提供面罩24小时安全服务步行游览自行车旅游无烟房间全馆禁烟床单、毛巾和洗衣根据当地主管部门的指引进行清洗
周
周边与地图
餐厅
1
L'Ogustin
Modern Cuisine · 必比登
€€
Not far from the Cirque de Navacelles, in a small village on the southern edge of the limestone plateau that is the Causse du Larzac, Pricillia Lebon's restaurant is housed in a converted inn. Beneath the stone vaults, the inviting, cosy decor reflects the endearing personality of a chef who has come to this beautiful, isolated setting to cook. The surprise set menu celebrates the Larzac area, with ingredients sourced mainly via short supply chains (not least from local market gardens), as well as from mushroom and plant picking. Plants reign supreme in the intuitive, light and aromatic dishes
13.7km
2
Granit - La Mécanique des Frères Bonano
Modern Cuisine · ★ Michelin
€€€€
This well-oiled machine on the banks of the River Orb, now home to two brothers – one a sommelier, the other a chef, was a cloth mill in a former life. Inside, granite and wood dominate the decor, while a glazed wine cellar stands in the centre as a reminder of the pivotal role played by wine here. The savvy wine list unveils a penchant for Languedoc-Roussillon (but not exclusively), with a host of insightful food and wine pairings. Chef Clément has opted for a southern slant that he interprets delicately and intelligently, as the fancy takes him. Friendly atmosphere courtesy of Benjamin's sea
39.2km
3
Restaurant De Lauzun
Modern Cuisine · ★ Michelin
€€€€
Pézenas is not only the city of Molière, it is also the HQ of Matthieu de Lauzun. Established in a winery in the priory of Saint-Jean de Bébian, this venue provides a stage for the chef to demonstrate his manifold talents. A chic neoteric interior, done up in stone, wood and copper, sets the scene for the chef’s delicate, tasty Mediterranean score, liberally scattered with childhood and wayfaring souvenirs. The well-curated lineup of Languedoc wines further adds to the pleasurable dining experience.
42.5km
4
L'Alicanta
Modern Cuisine · 必比登
€€
L'Alicanta has been on the scene for a while, perched on the banks of the River Jonte, in the exceptional setting of the Gorges du Tarn. The chef puts in a solid performance, his cooking is replete with distinct flavours and his dishes are brilliantly assembled. Everything here is home-made and the menu changes with every season. Absolutely delicious!
38.0km
5
Côté Mas
Modern Cuisine · 必比登
€€
This inviting restaurant in the heart of a winery is appealingly appointed with contemporary objets d'art and exotic wood furnishings and overlooks the Cévennes. The perfect foil to sample contemporary bistronomic cuisine: duck magret, spicy jus, roast melon in elderflower; panacotta flavoured with lavender honey, apricots and a dairy mousse. Most of the produce is local and seasonal, like the lovely fruity olive oil which is produced on the estate. A fine list of wines from the estate and nearby vineyards, and an impressive selection of wines by the glass.
44.1km
6
Le Pré Saint Jean
Modern Cuisine · 必比登
€€
The frontage, clad in rust-coloured Corten steel, stands out against the beautiful stone façade that graces the town's circular boulevard. In the kitchen, the chef produces inspired, flavoursome and indulgent dishes. Free-range chicken and mushroom pâté en croûte, kohlrabi salad, red cabbage, apple and ginger chutney; confit pork cheeks, black pudding crisp, sauce charcuterie, potato mousseline and condiments; apple Charlotte made with textures of apple, amber beer gel and Petit Brun biscuit ice cream… A beautifully refined menu that hits the nail on the head!
45.2km
7
Souka - Bistrot des Vins
Modern Cuisine, Farm to table
€€
In a tiny village deep in the heart of the Terrasses du Larzac vineyards, opposite the post office, SouKa (root in Occitan) has morphed into a cave à manger (dining wine cellar). Bargain-priced lunchtime menu and a concise à la carte cast of deftly crafted nostalgic dishes. Stand outs include slow-confit beef cheeks, smoked mashed potatoes and glazed carrots; roast calf’s head, steamed potatoes, gribiche sauce, without forgetting the sublime walnut pie flanked by apple purée. All of which washed down with wines from near and far; the wine list boasts several hundred references, is reasonably p
28.8km
8
Auberge de l'Abbaye
Traditional Cuisine
€€
A small medieval village. Tucked away from view, a 12C tower casts a shadow onto a stone wall, and behind this wall you come across this charming inn, which is certainly worth getting to know! Here they serve good traditional food that is at one with the monastic atmosphere of the place, all vaulted ceilings and stone walls.
31.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。