奥奇迪阿立波酒店
Orchidea Hotel Lipót
·Hotels
提供折扣的场外停车费健身设施（需付费）附近的健康或美容水疗中心空调游泳池家庭房全部设施 · 40 +
官方介绍
Situated in the city centre of Rostock, this apartment hotel offers a modern and stylish base on the waterfront. The property provides self-contained apartments, each featuring its own kitchen with cookware, a living room, and a dining area, giving guests a home-like experience. All apartments are equipped with complimentary Wi-Fi and a private balcony. On-site conveniences include available parking and laundry facilities. The hotel's location in the historic old town places visitors a one-minute walk from both the New Market and the Town Hall, and a three-minute walk from St. Mary's Church.
04
住客评分与口碑
基于 77 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20
住客普遍称赞美食丰富美味、员工热情周到、环境清幽花园精致及温泉泳池放松舒适。主要不足集中在客房设施偏旧（床垫硬/床响、卫浴需翻新）、个别时段清洁不到位，以及夏季池水偏温或水质偶有投诉。整体体验偏向高品质休闲度假。
维度评分 · 跨来源加权
服务9.2
网络9.0
位置8.8
清洁8.7
房间8.6
环境8.4
性价比8.1
设施8.1
＋ 住客称赞餐饮质量高 · 环境静谧宜人 · 服务人员热情专业 · 水疗设施丰富
－ 住客抱怨客房设施陈旧或故障 · 清洁服务不足 · 噪音干扰 · 潮湿问题
KEY适合追求安静温泉度假与优质餐饮的旅客；建议对客房新旧度有心理准备，夏季入住可关注泳池水温，雨天体验会打折。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准双人房或双床房
1 × Queen bed / 2 × Twin bed15 ㎡最多 3 人
这间空调房提供有线电视、小型酒吧和保险箱。套房的独立浴室配备淋浴设施，并配有吹风机和浴袍。
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设
酒店设施 · 40
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费健身设施（需付费）附近的健康或美容水疗中心空调游泳池家庭房电梯行李寄存保险箱传真/复印残疾人士设施熨烫服务热水浴缸/按摩浴缸桑拿按摩停车露台乒乓球日光浴室互联网接入日本庭园健身设施（附加费）健身/游泳池外部停车场提供折扣费用现场游乐场台球或斯诺克桌自助停车（额外收费）适合骑自行车的酒店附近游泳现场网球课程附近户外游泳池的使用权可使用附近的室内游泳池提供素食菜单选项水上运动设备免费有线互联网前台（有限时间）附近有健康或美容水疗中心无烟房间餐厅客房服务
周
周边与地图
餐厅景点
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Greisslerei beim Taubenkobel
French Contemporary, Regional Cuisine · ★★ Michelin
€€€€
Barbara Eselböck and Alain Weissgerber offer a delightful alternative to Taubenkobel restaurant with this charming eatery located in the adjacent building. The atmosphere is friendly, relaxed and completely unpretentious, and the food is simply delicious. Select ingredients go into flavoursome dishes such as Alsace-style snails, Wiener schnitzel and gnocchi with fresh truffles. The interior is wonderfully cosy and has a vintage feel to it, with charming decorative touches and shelves displaying house-made and Pannonian food items, as well as regional wines. By the entrance, there is a counter
62.5km
2
Platán Gourmet
Creative, Hungarian · ★★ Michelin
€€€€
Your evening starts with an aperitif and snacks at the Chef's Table, before you are shown through to a barrel-vaulted cellar with an open kitchen. Here, the team work with calm efficiency and meticulous precision to create a 12 course tasting menu composed of highly sophisticated dishes packed with deep, well-balanced flavours and bags of personality. The setting beneath the castle is magical; for the full experience, stay the night in one of the nearby bedrooms and make the most of their spa.
68.2km
3
Gasthaus Zum fröhlichen Arbeiter
Regional Cuisine · 必比登
€€
This spruce family-run inn has been welcoming diners for 100 years. Owner and head chef Hannes Tschida showcases his love for the Seewinkel region through dishes incorporating plenty of local ingredients. The wide-ranging à la carte options include Grammelknödel (potato dumplings stuffed with greaves), beef goulash, trout ceviche, dry-aged steak and Lake Neusiedl catfish. There is also a four- to six-course surprise menu. To complement the bold flavours of the cuisine, an impressive wine list dominated by Austrian labels is available. The restaurant itself has two indoor dining spaces: one ooz
48.7km
4
Steirereck im Stadtpark
Creative, Contemporary · ★★★ Michelin
€€€€
The architecture is the first thing you notice! Located in the Stadtpark, the building has a futuristic feel. The interior is bright and airy, featuring clean lines and elegant modern design; you can look into the kitchen through the pass. The clever division of the space into different wings creates a calm and relaxed atmosphere. The exceptional politeness and utmost professionalism of the service team ensure that you feel welcome and comfortable from the moment you arrive. Special mention goes to Birgit Reitbauer, an exemplary hostess, and sommelier René Antrag, for his superb wine recommend
89.1km
5
Amador
fine_dining · ★★★ Michelin
€€€€
The location on the outskirts of the city in the Hajszan Neumann estate, which is operated by winemaker Fritz Wieninger, is something special in itself. Here, a wonderful brick vaulted ceiling and stylish interior design make for a distinctive look. The cuisine of Juan Amador more than lives up to the setting – he uses the finest ingredients to devise a modern and sophisticated set menu comprising dishes that are finely balanced and consistently harmonious. Take, for example, the wonderfully firm red mullet fillet, cooked to a perfect translucent finish, topped with well-seasoned anchovies and
93.1km
6
Fossil
Regional Cuisine, Seasonal Cuisine · 必比登
€€
The name "Fossil" was not simply plucked out of thin air: This restaurant is actually located in a Muschelkalk limestone wine cellar dating back to 1870. At the entrance on the historical Kellerplatz, you are greeted by a plant-filled Mediterranean-style terrace. Then take just a few steps down, walk past the open kitchen and into the bright and imposing barrel vault, which makes for an enchanting setting. Chef-patron Thomas Daniel Pugel has been cooking here since 2015. Between noon and 9pm, he serves up regional and seasonal cuisine that is rooted in Austrian tradition yet incorporates moder
57.8km
7
Silvio Nickol Gourmet Restaurant
fine_dining · ★★ Michelin
€€€€
The exclusive Palais Coburg houses one of Vienna's premier dining destinations, a culinary hotspot for many years running. Executive chef Silvio Nickol and head chef Florian Daube present exceptionally creative cuisine featuring meticulously composed combinations of outstanding ingredients. Their distinctive style leaves a lasting impression – for example, in the wonderfully al dente white asparagus topped with crispy baby prawns and basil, or the rich, aromatic langoustine served with a shellfish-infused hollandaise and a citrus butter foam providing a delightful contrast. The "Genussreise" s
89.5km
8
Konstantin Filippou
Modern Cuisine, Creative · ★★ Michelin
€€€€
In Konstantin Filippou's elaborate tasting menu, the spotlight is firmly on fish and seafood, with meat largely absent or relegated to a supporting role. One standout dish is the delicate, mousse-like brandade of Amur carp and potato, served on a bed of al dente, slightly tart white asparagus, finished with fragrant toasted almond pieces and almond purée, plus a dollop of caviar. His strikingly modern seven- to nine-course set menu showcases top-quality ingredients from international markets. As a native Styrian with Greek roots, the chef-patron discreetly incorporates influences from both his
89.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。