04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
清洁9.3
房间8.9
性价比8.7
服务8.7
位置8.6
设施8.4
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带私人浴室的双人房或双床房
1 × Double bed14 ㎡最多 2 人
双人/双床房配备了空调和休闲区，并设有私人浴室，内含淋浴设施和吹风机。该房间提供一张床。
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带私人浴室的双人房或双床房
1 × Queen bed14 ㎡最多 2 人
双床房/双人房配备空调、休息区以及一个带淋浴和吹风机的私人浴室。房间内设有衣柜，您可以欣赏到花园景色，并享用巧克力。此单元配备一张床。
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私人浴室双人房
2 × Twin bed14 ㎡最多 2 人
双床房配备空调、休息区以及带淋浴和吹风机的私密卫生间。房间设有衣柜，窗外可欣赏到花园美景，并提供巧克力作为欢迎礼。此房型配备两张床。
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酒店设施 · 41
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房快速入住/退房隔音房间熨烫服务打包午餐停车露台私人登记入住/退房礼宾服务公共浴池工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封物业外的闭路电视为客人提供面罩送餐安全封闭酒店为客人提供的温度计互联网接入日本庭园快速入住外部停车场提供折扣费用安全停车场自助停车（额外收费）沙滩玩具公共区域内的电视提供素食菜单选项免费有线互联网前台（有限时间）无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Lokanda Devetak
Regional Cuisine, Traditional Cuisine · 必比登
€€
A historic and rightly famous restaurant. The same family – now in its sixth generation – has been celebrating the flavours of the region since 1870, just a stone's throw from the Slovenian border, where traditions and aromas blend seamlessly together. Authentic emotions are brought to the table: Palatschinke lasagne with mushrooms and pumpkin béchamel sauce, veal tripe à la Carsolina flavoured with bay leaves and pecorino cheese, and the traditional “Kraško pecivo”, a soft cake with raisins and walnuts, accompanied by cinnamon ice cream. The wine cellar, lovingly curated by the owner, boasts
9.3km
2
Dam
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€
Located in Nova Gorica, slightly off the beaten track and a few kilometres from the centre, the restaurant welcomes guests into an urban-chic setting. You will be captivated by the relaxed atmosphere, pleasant music and a modern, reassuring culinary experience. No special effects here, just a balanced and sensitive indulgence for the palate. Among the dishes we sampled, the seafood rice with the fragrant aroma of oysters was undoubtedly our favourite: intense yet delicate, the smell alone evoked the sea breeze. Chef Uroš Fakuč is a constant presence in the dining room, personally overseeing th
16.3km
3
Osteria Altran
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€
A small gourmet restaurant surrounded by the verdant landscapes of the Friuli countryside. In what was once a simple farm, owner Guido Lanzellotti has brought this seemingly rustic yet delightfully romantic restaurant to life, creating modern dishes that focuses on top-quality ingredients and careful preparation. Alessio Devidè’s cuisine includes a few local specialities alongside classic Italian dishes which he has reinterpreted with his own personal twist. There’s a huge wine cellar, and if you’re a wine-enthusiast, it’s well worth having a word with the restaurant owner – he has extensive k
16.7km
4
Trattoria al Cacciatore - La Subida
Regional Cuisine, Traditional Cuisine · ★ Michelin
€€€
In the heart of Collio, among gentle hills just steps from the Slovenian border, this restaurant stands as a true gastronomic ambassador of the territory, celebrating tradition with consistency and warm hospitality in relaxing surroundings where time seems to slow down. The menu embraces the most authentic cuisine – the zlikrofi, potato-and-chive-filled tortelli served with pan juices and shavings of aged Montasio are emblematic – alongside more contemporary interpretations, such as an elegant, restrained squab presented in two services. The carefully curated cellar tells the story of the land
19.5km
5
Ai Campi di Marcello
Seafood, Classic Cuisine
€€
This restaurant is situated just a stone’s throw from the shipyards in the historic working-class Panzano district, a rare example of a neighbourhood built specifically to house shipyard workers, complete with residences for unmarried men and women. A long-established, family-run restaurant, Ai Campi di Marcello has a simple atmosphere and serves classic, generously portioned fish and seafood dishes. Food can also be ordered to take away, plus there’s a video which explains how to make seafood risotto.
7.3km
6
Al Piave
Friulian, Seasonal Cuisine · 必比登
€
In a little village in the Friuli countryside, a family-run trattoria welcomes guests into two cosy dining rooms, connected by a charming stone fireplace that spreads warmth and the scent of wood. In summer, service moves outdoors, to a well-tended garden, where the murmur of the leaves accompanies the friendly atmosphere. The menu follows the seasons, bringing the region's authentic flavours to the table: succulent meats, aromas reminiscent of charcoal and, among the main courses, irresistible grilled dishes such as golden, fragrant lamb chops that convey all the flavour of tradition.
16.4km
7
Gostilnica Ruj
Regional Cuisine, Seasonal Cuisine · 必比登
€€
At Ruj, you can enjoy an authentic culinary experience steeped in tradition, with a menu described exclusively verbally. Local flavours and ingredients are enhanced, reinterpreted and adapted with a contemporary twist. On rainy autumn days, let yourself be pampered by a warm and comforting soup, perhaps one made with beans, turnip and bacon. The wine list also reflects the restaurant's philosophy, with a careful selection of producers from the local area and neighbouring regions. You will be looked after by dedicated and friendly staff, who will accompany you attentively throughout your meal.
17.9km
8
Špacapanova Hiša
Contemporary
€€€
Since 1937, Casa Špacapan has been a point of reference for the cuisine of the Karst. Today, under the direction of Ago Špacapan, the offering is renewed in the spirit of quality and territory. The kitchen celebrates local produce, much of it from their own production: charcuterie and cheeses aged in the cellar, estate wines (Teran, Rebula, Malvazija…), vegetables from the kitchen garden, and ingredients from trusted small suppliers. The dishes tell the story of the Karst, with specialities such as roast lamb or kid and ravioli filled with fresh cow’s curd. Alongside the à la carte and tasting
9.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。