莫纳哥旅舍
Hostal Mónaco
·Guest houses
电梯工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液全部设施 · 30 +
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Double bed11 ㎡最多 2 人
这间双人房配备免费的洗浴用品，设有一个带步入式淋浴和吹风机的私人浴室。房间内配有衣柜、瓷砖地板、平面电视以及阳台。此单元提供一张床。
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带独立浴室的双人房
2 × Twin bed11 ㎡最多 2 人
双人间配备衣柜、瓷砖地板和可俯瞰城市美景的阳台。此外，房间设有带步入式淋浴的私人浴室。此房间包括两张床。
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设
酒店设施 · 30
酒店提供的全部设施与服务(来自多源资料汇总)。
电梯工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封钥匙访问对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务酒店为客人提供的温度计钥匙卡访问互联网接入公共区域内的电视免费有线互联网应请求提供客房服务无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Alquimia - Laboratorio
Creative, Modern Cuisine · ★ Michelin
€€€
An interesting gourmet option in the centre of the city, located at the foot of the emblematic Santa María de La Antigua church, one of the indisputable icons of Valladolid architecture.The restaurant, preceded by a terrace that is almost always full of university students, features a contemporary yet informal gastro-bar (Crisol) where you can order the daily menu as well as fun dishes designed for sharing. The restaurant’s so-called gastronomic space, with its open-view kitchen and decorative details inspired by the molecular cuisine that has lent the restaurant the second half of its name, i
259m
2
Trigo
Modern Cuisine · ★ Michelin
€€€
It has always been said that wheat (“trigo” in Spanish) is the gold of Castille, hence its historical importance to the region.The restaurant, located just a few steps from the cathedral, reflects the strong passion that chef Víctor Martín has for his cuisine. Alongside his wife Noemí Martínez, a renowned sommelier who runs the dining room, he focuses on creative and contemporary cooking with strong roots in tradition, and is based on his relationship with small suppliers and their superb local produce and ingredients (vegetables from Tudela de Duero, pigeon from Tierra de Campos, chestnuts fr
910m
3
La Cocina de Manuel
Traditional Cuisine, Modern Cuisine · 必比登
€€
Boneless pig's trotters and sweet potato curry cream; gyoza stuffed with pancetta and prawns, with Cantonese sauce and Chinese chives; grilled Iberian pork with sour apple cream, candied endive and demi-glace... This restaurant, located near the Plaza de Toros, continues to win over visitors and fill up every day. The restaurant, with a classic-contemporary atmosphere not bereft of a certain elegance, is expertly run by Manuel Soler and Esther Ovejero, with Manuel in the kitchen and Esther emanating kindness in the various dining areas (including the bar). What's on offer? Traditional cuisine
2.4km
4
Suite 22
Contemporary
€€
Suite 22 occupies the former stables of the Palacio del Marqués de Castromonte in the heart of the city, where its welcoming barrel-vaulted dining room, bringing together past and present, comes as a pleasant surprise. Chef Emilio Martín's approach, with a contemporary seasonal menu, several set menus, and the option of sharing dishes, reflects a modern yet invariably self-taught and personal style of cooking, with well-balanced flavours that seek to break away from established norms. The chef, who considers Iberian pork to be one of his preferred ingredients, also likes to incorporate nods to
512m
5
Villa Paramesa
Contemporary
€€
A longstanding family-run restaurant that has grown in size and comfort since its move to the bustling Plaza de Martí y Monsó, one of the main tapas areas in this provincial capital. It now boasts a terrace, tapas bar where there is never a lack of atmosphere (in both spaces you can enjoy a selection of individual small snacks, such as the baby squid roll in its own ink, with lemon and piparra chilli pepper, and the “three little pigs” featuring suckling pig with ajoblanco, ponzu and pibil), and a glass-fronted kitchen that is immediately visible on the way to the contemporary-style dining roo
938m
6
Paco Espinosa
Seafood
€€€
This restaurant, located in the La Victoria district of the city, boasts a popular tapas bar by the entrance plus a dining room in which the reasonably varied à la carte stands out for its quality. On it, you’ll find delicious Iberian ham, scrambled egg dishes, home-style stews, as well as superb fish and seafood (red prawns, scallops with onions, baked sea bass with garlic etc), which is unusual given the restaurant’s distance from the sea. The extensive wine list features several international labels.
1.6km
7
Dámaso
Farm to table
€€
With his natural humility and technical expertise, chef Dámaso Vergara is the real epicentre of this restaurant, a feeling that comes to the fore when he sits down to curate a bespoke, market-inspired menu for you (including small-plate options). The setting is the tranquil La Galera country club on the outskirts of Valladolid, where the dining room overlooks the golf course’s 9th tee. Dámaso is particularly popular with a regular business clientele.
3.9km
8
Llantén
Traditional Cuisine
€€
If you’re celebrating a special occasion and are on the lookout for a restaurant with plenty of charm, look no further than this eatery located in the “Pinar de Antequera”, a residential development on the outskirts of Valladolid, which continues to surprise thanks to its landscaped surroundings and feel of a Menorcan farmhouse – the latter enhanced by the welcoming open fireplaces that provide the perfect ambience for a romantic candlelit supper. Here, the honest, traditional cuisine has been given an impressive modern makeover, including highly memorable dishes such as goat with alioli, beef
7.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。