酷水假日公寓
Cool Waters Holiday Apartments by Buena Vista
·Apartments
提供折扣的场外停车费空调停车露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 20 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.4
网络9.2
清洁9.1
房间9.0
服务9.0
性价比8.9
设施8.9
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
street_view两卧室公寓
两卧室公寓
1 × Extra-large double bed (Super-king size)90 ㎡最多 4 人
这间宽敞的公寓设有一个客厅、两个独立卧室和两个配备淋浴的浴室。设施齐全的厨房配备了炉灶、冰箱、洗碗机和烤箱。公寓配备空调，设有带有线频道的平面电视、洗衣机、咖啡机、休息区以及安静的街景。房间内提供两张床。
在 FlyerTrip 查价 / 预订 →street_view两卧室公寓
两卧室公寓
1 × Extra-large double bed (Super-king size)90 ㎡最多 4 人
这间宽敞的公寓拥有一个客厅、两个独立的卧室以及两个配有淋浴的浴室。设施齐全的厨房内备有炉灶、冰箱、洗碗机和烤箱。公寓配有空调，设有带有线频道的平面电视、洗衣机、咖啡机、休息区，以及安静的街景。这套单元设有两张床。
在 FlyerTrip 查价 / 预订 →
两卧室公寓
1 × Extra-large double bed (Super-king size)90 ㎡最多 4 人
这间宽敞的公寓设有一个客厅、两个独立的卧室和两个带淋浴的浴室。厨房配备了电磁炉、冰箱、洗碗机及烤箱，满足您日常烹饪的需要。公寓配备空调，还提供带有有线频道的平板电视、洗衣机和咖啡机，客人可以在舒适的休息区放松，同时享受安静街道的美丽景观。单位内有两张床，可以为您的入住提供便利。
在 FlyerTrip 查价 / 预订 →
两卧室公寓
1 × Double bed90 ㎡最多 4 人
这间宽敞的公寓设有一个客厅、两个独立的卧室和两个配有淋浴的浴室。设备齐全的厨房配备了炉灶、冰箱、洗碗机和烤箱。公寓配有空调，提供带有有线频道的平板电视、洗衣机、咖啡机和休息区，窗外可以俯瞰宁静的街道景观。此单元提供两张床位。
在 FlyerTrip 查价 / 预订 →
两卧室公寓
1 × Double bed90 ㎡最多 4 人
这间宽敞的公寓设有1个客厅、2间独立卧室和2间配有淋浴的浴室。客人可以在配备了炉灶、冰箱、洗碗机和烤箱的厨房中自行烹饪美食。公寓配备空调，设有带有线频道的平板电视、洗衣机、咖啡机，以及一个舒适的休息区，窗外则可以欣赏到宁静的街景。该公寓提供2张床。
在 FlyerTrip 查价 / 预订 →street_view两卧室公寓
两卧室公寓
1 × Extra-large double bed (Super-king size)90 ㎡最多 4 人
这间宽敞的公寓设有一个起居室、两个独立卧室和两个配有淋浴的浴室。全配的厨房内提供炉灶、冰箱、洗碗机和烤箱，方便客人烹饪美食。公寓配备空调，配有带有线频道的平板电视、洗衣机、咖啡机和休息区域，同时可欣赏到宁静的街景。该单位设有两张床，适合家庭或朋友团聚。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 20
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调停车露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房客房在清洁后密封物业由专业清洁公司进行清洁对客人健康进行检查的流程互联网接入外部停车场提供折扣费用免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Le GV
Modern Cuisine, Creative · ★ Michelin
€€€
The lavish rooftop restaurant on the eleventh floor of the 1926 Le Soleil Hotel draws inspiration from the carriages of the Orient Express, creating an atmosphere that is both glamorous and steeped in history. In the warmer months, guests can also enjoy a panoramic terrace overlooking the city. In the open kitchen, chefs Andrew Borg and David Tanti craft a concise yet compelling selection of dishes, blending creativity with an international flair. While the menu may appear limited, the quality is anything but. Among the most popular dishes are the cured scallops with kombu, fennel and fresh yu
165m
2
Fernandõ Gastrotheque
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€
Tucked away in one of Sliema’s quiet side streets, this small restaurant has become something of a beacon for fine dining in Malta. The kitchen is led by talented young chef Hiram Cassar, a former sous chef with valuable international experience under his belt. The menu is concise and well-structured, featuring creative dishes that aim for balance and elegance and composed around a small number of cherry-picked ingredients. Stand-out dishes include a house-made agnolotti pecorino with delica pumpkin, pine nuts and mostarda di Cremona, as well as seabass escalope with leeks, preserved lemon, ca
174m
3
ION Harbour by Simon Rogan
Contemporary, Mediterranean Cuisine · ★★ Michelin
€€€€
Located on the seafront, on the fourth floor of the exclusive Iniala Harbour House, ION Harbour offers warm, precise service led by a youthful team, breathtaking views and truly exceptional cuisine. Chef Simon Rogan, holder of three Michelin stars at his Lake District restaurant L’Enclume in the UK, is behind the concept, while resident chef Christian Cali executes a complex and creative menu. The cuisine follows Rogan’s celebrated farm-to-table philosophy, using produce grown, reared or caught in the Maltese Islands whenever possible. The restaurant offers one tasting menu available at both l
1.5km
4
Noni
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€€
In 2017, chef Jonathan Brincat transformed a centuries-old house into a restaurant, naming it after his own nickname: Noni. A small staircase takes you down to the main dining room, set beneath a stone barrel-vaulted ceiling. Guests can choose between a full tasting menu or a shorter version. Either way, the experience offers a vivid, personal journey through the flavours of Malta: seasonal, mostly local ingredients, flanked by a menu map that pinpoints the locations of their suppliers, and traditional dishes reworked with a creative, contemporary slant. A standout example is their modern take
1.2km
5
Under Grain
Modern Cuisine, Creative · ★ Michelin
€€€
Housed within the stylish Rosselli Hotel, on one of Valletta’s most elegant streets, Under Grain welcomes guests into a setting as sophisticated as its cuisine. The restaurant occupies the building’s historic lower level, where diners pass by the kitchen before entering a dining room crowned by a vaulted stone ceiling. Inspired by the tailor shops that once lined Merchant Street, the concept is woven throughout, from sewing-pattern menus to displays of garments, and even the pincushion used to present the bill. The offering is fully à la carte, with the option for guests to create their own ta
1.3km
6
Rosamì
Creative, Contemporary · ★ Michelin
€€€
Overlooking Balluta Bay, Rosamì occupies a beautiful Maltese-style villa, whose first floor, pleasantly sheltered from the street below, houses a classic, stylish restaurant, with a distinctly romantic edge. The cuisine, now helmed by a youthful yet highly experienced Italian chef, showcases dishes with an international twang presented in two surprise tasting menus: one six course and the other eight, both flanked by a selection of appetisers and local cheeses from small producers - a delightful way to experience Malta’s artisanal excellence. The service is highly professional, courtesy of sta
1.4km
7
Rubino
Traditional Cuisine · 必比登
€€
Located in the heart of the historic centre, just steps from the iconic St. John’s Cathedral, this establishment is a genuine landmark of Valletta’s dining scene. Founded in the early 1900s as a Sicilian restaurant and pastry shop, it has preserved its period interior, along with a devotion to honest, generous cooking. Some dishes are long-standing favourites, like the highly recommended Fenek Moqli, rabbit braised in a red wine sauce with a delightful sweet-and-sour finish, while others change with the seasons and the availability of local ingredients. The menu is chalked up on a blackboard,
1.1km
8
AYU
asian · 必比登
€
Located on Gzira’s seafront, the highlight of this lively venue with a youthful spirit is its cuisine which comes from all over the world. The three brothers at the helm have travelled extensively, and the menu reflects their globetrotting temperament. You’ll find delights from Morocco, Japan, Italy, Venezuela and so on. We enjoyed a starter of lamb-stuffed pitas flavoured with yoghurt and harissa sauces (from Lebanon), followed by eggplant stew with walnuts, paired with spiced rice and a raw vegetable tartare (from Iran). The simple dessert starred a patchwork of cultures: an enormous profite
1.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。