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住客评分与口碑
基于 80 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-23
住客高度赞赏原木风格设计、热情服务及高品质餐饮（尤其早餐与晚餐）。主要槽点为浴室布局不合理导致积水、房间隔音差、部分设施不便及价格偏高。
维度评分 · 跨来源加权
服务9.3
清洁9.1
房间9.0
网络8.7
位置8.6
环境8.6
设施8.5
性价比8.2
＋ 住客称赞早餐质量高 · 服务态度好 · 木质装潢温馨 · 地理位置优越
－ 住客抱怨浴室设计缺陷 · 隔音效果差 · 房间温度过高 · 床具偏硬
KEY适合喜爱木质氛围、美食及徒步者。需注意隔音、浴室防滑设计及额外费用，建议直接预订以避差价。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Extra-large double bed (Super-king size) / 2 × Twin bed18 ㎡最多 2 人
双人间配有隔音墙、镶木地板，并设有一个私人浴室，内含步入式淋浴和吹风机。
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酒店设施 · 52
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费烧烤设施电梯行李寄存保险箱传真/复印隔音房间残疾人士设施熨烫服务打包午餐停车允许携带宠物露台私人登记入住/退房礼宾服务无过敏房间低浴室洗手池户外家具宠物碗现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器餐饮区保持社交距离钥匙访问可以将食物送到客房。在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩送餐安全封闭安全警报互联网接入外部停车场提供折扣费用洗漱用品散装分配器适合骑自行车的酒店提供素食菜单选项葡萄酒发布活动免费有线互联网高尔夫球车应请求提供客房服务无烟房间餐厅全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Arti'Choc
Traditional Cuisine · 必比登
€€
Arti’Choc is vaguely reminiscent of a cosy German stube. The warm interior of this characteristic edifice and Katja’s cheerful personality set the friendly scene. Chef Daniel, a fan of fine produce, rolls out a wide range of French staples. Zeeland mussels in a creamy curry sauce with a quenelle stuffed with delicate white fish and chervil, or Ondenval trout à la meunière with almonds and apples and a crisp salad. Food that goes straight to the heart and warms the soul courtesy of rich wholesome flavours. The numerous jars of jam and home-made limoncello with Menton lemons available for purcha
600m
2
Couleur Rouge
Fusion, Asian Influences
€€
This eatery gives European ingredients a subtle Asian twist. For example, smoked duck breast with a maki of vegetables and a tangy, orange-laced dressing, or marinated oriental-style pork brochette with marinated veggies. This quirky fusion approach sets the tone of the entire menu, endowing each dish with elegance and structure. The bright décor, the lush, peaceful interior garden and the delightful terrace, which will almost make you forget you are in the heart of Eupen, further enhance the overall serenity that pervades the establishment!
609m
3
Antoine
Modern Cuisine, French Contemporary
€€€
Lisa’s old family home has lost none of its welcoming allure. Today it is a magnificent restaurant, where Lisa has curated an excellent, mainly German, wine list. Chef Mirko concocts elegant dishes whose distinctive flavours are revved up with a bold individual touch, all of which founded on modern techniques. Examples include a subtly sweet carpaccio of strawberries paired with a bergamot granita and a yoghurt ice cream. The menu keeps pace with the seasons with a view to using the best of the moment, but you can always be certain to taste a festival of flavour.
656m
4
Sankt Benedikt
Creative, Modern French · ★ Michelin
€€€€
Since 1979, Sankt Benedikt in Aachen has been an established part of North Rhine-Westphalia's MICHELIN-starred fine dining scene. The Kreus family-run restaurant, located in a listed building in the historical centre of the town of Kornelimünster, is exceptionally inviting in many respects: a tasteful interior in a minimalist and elegant modern style, pleasant service and Maximilian Kreus's classically inspired cuisine, which he gives a contemporary spin. Original ideas, excellent ingredients and superb technique shape his dishes – and that also goes for the sauces, which are a delight. In the
15.6km
5
La Bécasse
Classic French · ★ Michelin
€€€€
The location of this restaurant on the fringes of the city centre may be rather unremarkable, but the same can by no means be said of the food! This place's status as a city institution is well-deserved. Chef-patron Christof Lang has been welcoming diners since 1981, and in Max Schafirstein – a long-standing member of the kitchen team – he now has a dedicated partner at his side. Alongside their team led by chef Andreas Schaffrath, they deliver classic cuisine rooted in French tradition and enhanced with modern elements. The dishes are pleasingly pared back, full of flavour and place outstandi
16.2km
6
Le Coin des Saveurs
Modern Cuisine · 必比登
€€
Hip and elegant, as well as warm: the decor of this street corner edifice is the picture of good taste, and the terraces are taken by storm come summertime. The flavoursome score is the work of Michel Norga who combines creativity with a love of tradition, expressed in lovingly crafted sides, the powerful, slightly tangy sauce that flanks a piece of venison and the detail and inventiveness lavished on his version of a pavlova… The seasons come first, albeit through the chef’s eyes. The à la carte lineup is more classical than the set menu with choices, but equally emblematic of Norga’s distinc
12.9km
7
Au Dos de la Cuillère
Seasonal Cuisine, Country cooking · 必比登
€
Martin Evrard has developed close ties with the land, the countryside and local producers. The latter, who have become friends, supply him with premium quality produce and his cooking pays tribute to these farmers in an updated, attractive Gallic lineup. The lamb, for example, comes from Harry and Martin cooks it to a perfect medium rare with a mouthwatering layer of crackling, out of which he crafts small juicy boulettes and an excellent confit flanked by crunchy seasonal veg. The chef may enhance his repertory with lacto-fermented nuances and marinated vegetables. A truly delightful establis
13.3km
8
La Chapellerie
Farm to table · 必比登
€€
Her grandparents were hatmakers (hence the name), but Sophie’s love was cooking, a passion she now shares with her son Thomas. In a tastefully refurbished brick townhouse, the focus is on enhancing local produce courtesy of familiar flavours and elegant plating. For example, if rabbit is on the menu, it may be in a stew, or rolled and stuffed with meat and prunes, or as mashed potatoes drizzled with a creamy, mustard-spiked rabbit gravy. Rich gutsy sauces are something of the house hallmark. This hatmakers is a splendid marriage of heritage, know-how and down-to-earth, family hospitality.
13.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。