CUBES 酒店
CUBES by Tegetthoff
·Hotels
停车共享休息室/电视区共享厨房灭火器无接触登记入住/退房发票已提供全部设施 · 13 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络7.2
位置6.7
性价比6.6
服务6.4
设施6.2
房间6.0
清洁6.0
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人间（共用浴室）
1 × Queen bed10 ㎡最多 2 人
该双人房提供免费的洗漱用品和浴袍，设有一间带淋浴的共用浴室，并配备吹风机和拖鞋。客人可以在厨房内自行准备餐点，该厨房配备了炉灶、冰箱、烤箱和烤面包机。双人房内配有桌子和休息区，墙壁经过隔音处理，同时还提供咖啡机。房间配备一张床位。
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带共用淋浴和卫生间的单人间
1 × Twin bed10 ㎡最多 1 人
本单人间提供免费洗漱用品和浴袍，配有共用浴室，浴室内设有淋浴、吹风机和拖鞋。设施齐全的厨房配备了炉灶、冰箱、烤箱及烤面包机。单人间内配有书桌和休息区，并配有隔音墙和咖啡机。该房间提供一张床。
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酒店设施 · 13
酒店提供的全部设施与服务(来自多源资料汇总)。
停车共享休息室/电视区共享厨房灭火器无接触登记入住/退房发票已提供烟雾报警器物业由专业清洁公司进行清洁物业外的闭路电视互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Mraz & Sohn
Creative, Seasonal Cuisine · ★★ Michelin
€€€€
A true institution on Vienna's fine-dining scene. Expect the unexpected: Markus Mraz and his son Lukas's menu is based on a surprise concept – only the ingredients are revealed in advance. The experience unfolds over 13 small, distinctive courses, far removed from the mainstream and typically centred on a single star ingredient, which forms the basis of the menu. A memorable example is the "kimchi börek", in which aromatic sika venison meets vibrant, tangy kimchi, elevated by fine shavings of Périgord truffle. The setting is chic, modern and relaxed. At the chef's table by the open kitchen, di
637m
2
Pramerl & the Wolf
gourmet · ★ Michelin
€€€€
This former pub in Vienna's ninth district is now a great casual fine dining restaurant. In a pleasingly laid-back and intimate setting, diners receive attentive service from Wolfgang "the Wolf" Zankl-Sertl and his team. The cuisine, inspired by modern trends, is bold and replete with well-balanced contrasts and appealing textures. A shining example is the carbonara made with calamari, smoked eel and Parmesan – entirely pasta-free! The surprise menu, prepared with exceptional ingredients, can be paired with either wine or alcohol-free options. On Wed and Thu, dinner service begins at 7pm; on F
1.1km
3
Edvard
Creative, Modern Cuisine · ★ Michelin
€€€€
The fine dining restaurant of the Anantara Palais Hansen Hotel has a tasteful interior channeling an elegant style. It serves a seasonally inspired menu injected with fresh pops of colour by chef Paul Gamauf. His dishes show his penchant for vegetables and herbs, plus subtle Mediterranean influences. Preserves also play a role. The combination of flavours and textures is successful; all the components are extremely well balanced and beautifully presented. You can choose a set menu comprising five, seven or nine courses. This is accompanied by a sophisticated wine list with a penchant for Austr
1.8km
4
Amador
fine_dining · ★★★ Michelin
€€€€
The location on the outskirts of the city in the Hajszan Neumann estate, which is operated by winemaker Fritz Wieninger, is something special in itself. Here, a wonderful brick vaulted ceiling and stylish interior design make for a distinctive look. The cuisine of Juan Amador more than lives up to the setting – he uses the finest ingredients to devise a modern and sophisticated set menu comprising dishes that are finely balanced and consistently harmonious. Take, for example, the wonderfully firm red mullet fillet, cooked to a perfect translucent finish, topped with well-seasoned anchovies and
2.5km
5
Addiert
Korean Contemporary · ★ Michelin
€€€€
There is only space for a handful of diners at the L-shaped chef's table in this restaurant's minimalist dining space. A nine-course set menu is prepared in the fully open stainless steel kitchen – this culinary journey through Korea lasts approximately three hours. Authenticity is key, but local ingredients and European cooking techniques still find their place. This results in intensely flavoursome dishes such as "gochujang ceviche": slices of Austrian trout marinated in chilli paste, topped with a tangy grapefruit sabayon and finished with a delicate basil oil. The service is charming and a
1.9km
6
MAST Weinbistro
Farm to table, Seasonal Cuisine · 必比登
€€
Set in a historical town house, this trendy place is a winning combination of modern wine bar and upscale bistro. It is very popular for its great food, is made with seasonal ingredients sourced from local producers – and at fantastic value for money. Organic and biodynamic wines are recommended to accompany your choice of dishes. There is an appealing outdoor dining area, too.
897m
7
JOLA
Vegan, Creative · ★ Michelin
€€€€
Jola takes its name from the charming duo behind this venture: Jonathan Wittenbrink, who delivers outstanding vegan cuisine, and Larissa Andres, who manages the service in the compact dining space with charm and aplomb. Seasonal and regional ingredients go into the creative surprise set menu, which features memorable dishes such as raviolo stuffed with aubergine ragout, served with courgette, lightly toasted pine nuts and a wonderfully intense tomato essence. Choose between wine and alcohol-free pairings. The setting is stylish and modern yet pleasingly laid back – the open kitchen certainly a
2.1km
8
Doubek
fine_dining · ★★ Michelin
€€€€
Partners Stefan Doubek and Nora Pein offer a one-of-a-kind dining experience. The open kitchen is the beating heart of this restaurant and is the perfect stage for the chef-patron. Food is cooked using four fire sources, and every dish is crafted with meticulous precision and attention to detail, showcasing a distinctive identity with subtly integrated Japanese influences. Only the finest ingredients that the market has to offer are used. The dishes may appear simple at first glance, but they are the result of days or even months of preparation. They are entirely unembellished, focusing solely
2.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。