碳酒店 - 不同酒店
Carbon Hotel - Different Hotels
·Hotels
10 间客房· 入住 02:00 PM / 退房 12:00 PM
快速退房会议室附近的健康或美容水疗中心全方位服务水疗中心24小时前台花园全部设施 · 35 +
资料介绍 · Hotelbeds
This 4 star hotel is located in the city centre of Genk. It is a short drive away from the Studio Piet Stockmans.
04
住客评分与口碑
基于 506 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-09
客人高度赞赏热情友好的员工、优越的地理位置及宽敞舒适的客房设计，早餐亦获好评。主要不满集中在卫生细节（灰尘、污渍）、设施维护（灯光故障、浴缸堵塞）及水疗中心运营问题（设备损坏、用品缺失）。
维度评分 · 跨来源加权
位置9.0
清洁8.8
环境8.6
设施8.5
房间8.4
性价比8.0
服务8.0
＋ 住客称赞服务人员热情友好 · 客房宽敞舒适 · 早餐种类丰富 · 地理位置便利
－ 住客抱怨设施维护与卫生问题 · 水疗中心体验不佳 · 客房设备故障 · 充电插座不足
KEY适合看重服务与位置的旅客。建议入住前检查房间设施完好性，并对卫生细节及水疗中心开放情况降低预期。
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华双人房，浴缸
1 × King bed39 ㎡最多 3 人
1张特大床或2张单人床 面积420平方英尺 网络 - 免费WiFi 娱乐设施 - 配备有线频道的平板电视 餐饮 - 咖啡机、迷你吧（可能会额外收费）和限时客房服务 睡眠舒适 - 遮光窗帘和床单 浴室 - 私人浴室，浴袍，浴缸或淋浴，另有独立的浴缸和淋浴或雨淋式花洒 实用设施 - 适合笔记本电脑的保险箱、办公空间和电话；可根据需求提供折叠床/加床和免费婴儿床 舒适体验 - 空调气候控制及每日清洁服务 无烟房间
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标准双人房
1 × King bed29 ㎡最多 3 人
1张特大床或2张单人床 面积312平方英尺 互联网 - 免费WiFi 娱乐设施 - 配备有线频道的平面电视 饮食 - 意式咖啡机、小型酒吧（可能需收费）及提供有限时间的客房服务 睡眠环境 - 配备遮光窗帘和床单 浴室 - 私人浴室，浴袍，以及带有雨淋式淋浴喷头的淋浴间 实用设施 - 适合笔记本电脑的保险箱、笔记本电脑工作区及电话；根据要求提供折叠床/加床和免费婴儿床 舒适性 - 空调可调节气候，提供每日清洁服务 注意事项 - 不提供折叠床/加床 无烟房
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酒店设施 · 35
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房会议室附近的健康或美容水疗中心全方位服务水疗中心24小时前台花园行李寄存快速入住/退房桑拿露台免费无线网络蒸汽房会议室附近山地骑行多语种员工快速退房快速入住没有无障碍班车电梯会议空间可提供早餐（需额外收费）楼顶露台前台的保险箱附近有自行车租赁附近有电动车/摩托车租赁自助停车（额外收费）无烟物业宴会厅无障碍通道到入口旅游/票务协助无障碍接驳车入口的明亮小道全方位服务水疗中心附近高尔夫球场附近有健康或美容水疗中心
周
周边与地图
餐厅景点
1
La Botte
Italian · ★ Michelin
€€€€
Peppe, the chef, and Gaspare, sommelier, are writing a new chapter of a culinary story that the Giacomazza family has been carefully composing for decades. Peppe and Gaspare are the second generation and they continue to celebrate Sicily courtesy of a refined, often original score that rolls out generous, 100% authentic flavours of fabulous delicacy.Italy’s rich ingredients are a secret for no one. Chef Peppe nonetheless manages to surprise by the quality of his produce, like gambero rosso, semi-cooked in a creamy risotto crafted with buffalo milk butter, or a gutsy bisque of shrimp heads enha
296m
2
De Kristalijn
Modern French · ★ Michelin
€€€€
De Kristalijn cannot fail but catch the eye. The modern edifice in which it is housed seems to hover over the surrounding golf course. Floor-to-ceiling windows command knockout views, while trendy furnishings and designer lighting underscore the establishment’s stylish character. Seasoned chef Koen Somers weaves his magic in the entirely open-plan kitchen as he crafts food depicted by purebred technique and generous ingredients. The chef harnesses his creative streak in a painstaking and precise approach to cooking. Premium seabass is cooked in its skin for crispiness and flanked with a medley
4.0km
3
Moonstone
Modern French · 必比登
€€
An illuminated moon sculpture dominates the grey colour scheme, hence the name of this eatery housed in Hotel Stiemerheide, which also commands a pretty view of the golf course. Chef Sander Roos celebrates premium produce in recipes that combine up-to-date, yet familiar flavours. His forthright, wholesome cooking is rich, pure and expressive: gravlax of salmon or juicy cockerel in a tarragon-flavoured poultry stock. The set menu is a must, but the à la carte lineup is also extremely sensibly priced. Check out the all-inclusive Sunday package (with a meal and accommodation)!
4.1km
4
Innesto
Creative · ★ Michelin
€€€€
Innesto is the epitome of modern elegance, and the spruce interior sports a stylish black and white colour scheme, while marble details add a luxurious note. In fine weather, make a beeline for the patio. The front-of-house team is constantly on the ball to make sure you lack for nothing. You will see Koen Verjans in the glazed open kitchen, rolling out his obvious passion for outstanding ingredients as he deploys his creativity and technical background. He is particularly keen on mixing textures of vegetables to underscore their intensity, while sauces add an extra dimension to each dish. He
9.3km
5
Slagmolen
French, Classic Cuisine · ★★ Michelin
€€€€
The charm of this authentic watermill, whose machinery is visible inside, is flanked by a stylish modern “barn”, whose huge windows overlook the stunning countryside. In addition to a peaceful terrace, the establishment boasts four deluxe rooms to prolong the evening in style. This highly distinctive portrait is pursued in the culinary fusion of old and new that also depicts the food. The styles of dad, Bert, and Giel, his son, have been merged and are gathering momentum. Family favourites such as pheasant in a cognac sauce and a dame blanche dessert (with vanilla ice cream prepared on the spo
11.9km
6
JER
Modern Cuisine, Contemporary · ★ Michelin
€€€
Good food has no need of fancy fussy frills, as Wim Schildermans so masterfully illustrates. In a tastefully restored manor house that has lost none of its period charm, this creative maestro rolls out his “Just Eat Right” concept. First of all, he sources top-drawer, preferably local ingredients, and then deploys his consummate skill and talent. Chef Schildermans cooks boldly and has no qualms about surprising diners, illustrated by fillet of venison, served rare and underscored by a big-boned gravy enhanced with delicate and subtly vibrant Timut pepper. This is paired with marinated red beet
11.6km
7
Modest
Creative French, Modern French · ★ Michelin
€€€
Sander Spreeuwers acquired the nickname Modest at hospitality school. Modest also means “unpretentious” which is an equally fitting description of this chef. The culinary score illustrates this ethos and is free of fussy frills or showy presentations, but steeped in Sander’s subtle, sensitive personality. A respect for traditional French fare, lashings of character and a weakness for Asian flavours set the scene for your meal.How about juicy North Sea seabass with a kefir-flavoured beurre blanc that strikes a balance between powerful and fresh acidic notes? Chef Spreeuwers pursues this gutsy q
11.7km
8
Ogst
Modern French · ★ Michelin
€€€
Ogst is the epitome of charming. A natural, Scandinavian-inspired decor sets the warm, casual scene in which you instantly feel at home. Sébastien Wygaerts bowls us over with fresh produce and attention to detail, depicted by elegant plating, cleverly devised recipes and gutsy flavours. The chef fashions distinctive dishes thanks to fresh and acidic nuances, including the occasional exotic tang and doesn’t hesitate to stray from well-trodden culinary paths as he tries out original recipes. Examples include tartare of beef with finely diced watermelon, a fresh, acidic emulsion, oil of capers an
12.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。