花边酒店
Lace Hotel
·Hotels
电动自行车充电站电梯行李寄存快速入住/退房残疾人士设施停车全部设施 · 34 +
官方介绍
Enjoy stunning views from the rooftop terrace of these stylish Vieux-Port aparthotel lofts, featuring complimentary Wi-Fi and concierge services. Each of the 19 individually decorated guestrooms offers a fully equipped kitchen and LCD TV with cable. Guests can enjoy French cuisine at Taverne Gaspar, one of two on-site restaurants, along with a coffee shop and bar/lounge. A continental breakfast is available (fee applies). Additional amenities include babysitting/wedding services and access to a nearby fitness center. The aparthotel also offers a 24-hour business center and limo service. Located near the Saint Lawrence River, it's a short walk to attractions like the Montreal Science Centre and historic Old Montreal.
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
经济双人间
1 × Double bed12 ㎡最多 2 人
这间双人房配备了免费洗浴用品，设有带淋浴和吹风机的私人浴室。房间内配有衣柜和平面电视。该单元设有一张床。
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尊贵大床房
1 × Double bed最多 2 人
此双人间配备免费洗浴用品，设有带淋浴和吹风机的私人浴室。客房内还设有休息区、衣柜和平面电视。该房间配有一张床。
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豪华双人间
1 × Double bed最多 2 人
本双人房提供免费洗漱用品，设有带淋浴和吹风机的私人浴室。房间内配有舒适的休息区、衣橱以及平板电视。该房型提供一张床位。
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酒店设施 · 34
酒店提供的全部设施与服务(来自多源资料汇总)。
电动自行车充电站电梯行李寄存快速入住/退房残疾人士设施停车露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离对客人健康进行检查的流程在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人互联网接入快速入住电动自行车充电站安全停车场现场购物快餐吧/熟食店公共区域内的电视免费有线互联网车库无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
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Zet'Joe by Geert Van Hecke
french · ★ Michelin
€€€€
Geert Van Hecke, who boasted three Michelin stars for twenty years at the Karmeliet, is definitely worthy of the title “Godfather of Belgian gastronomy”. Zet’Joe is more casual and a little bit like walking into the chef’s home. A warm interior and an impressive art collection instantly set the scene. Mireille, his delightful partner in the dining room, wields the cheese trolley with impressive dexterity. Van Hecke harnesses his consummate knowhow and sensitivity to enhancing first-rate ingredients. A silky last-minute béarnaise sauce, made with carrot and orange jus, coaxes out the full flavo
1.1km
2
Tou.Gou
french · 必比登
€€
Thibault and Jade’s establishment is a treasure trove of culinary delights. In their tastefully appointed HQ, kick off with wholesome starters like pâté en croûte or marbled ham, before continuing with flawlessly fresh brill paired with a tangy nantaise sauce and briny clams, unless you wouldn’t prefer pheasant à la brabançonne. The veteran chef, a true disciple of text-book Gallic fare, nonetheless enjoys adding the odd international twist. Big-boned flavours, hearty helpings, culinary proficiency. A seat at the counter is highly recommended as are bookings. They also offer a take-away cateri
272m
3
Sans Cravate
Creative French, Creative · ★ Michelin
€€€€
As the name suggests (Without a tie), this eatery is casual in vibe. The snug interior, done up in pastel shades, is bathed in natural light. Despite a lineup of familiar flavours, Sans cravate knows how to surprise the diner. The concise à la carte menu, together with a weekday menu and a several course menu at the weekend, bear witness to the attention lavished on exceptional ingredients by chef Henk Van Oudenhouve. He might mingle textures, such as langoustine and artichoke, with a punchy bisque made out of shellfish heads, and cooks the mullet on a spit in a delicious Mediterranean dish fe
1.6km
4
Goffin
Modern Cuisine · ★ Michelin
€€€
Timothy Goffin is forging his own path. A genuine craftsman, he recognises the importance of full-bodied sauces, whilst also seeking to nurture comforting, fruity flavours. Whether with local or Asian ingredients, Goffin can be relied on to produce delicate, spot-on dishes and his set menu is a masterclass of balance. Right from the unusual appetisers, he takes you on a personal voyage of discovery, reacquainting you with family favourites or introducing you to creative, unexpected flavours. For example, how about a thick slice of beefsteak tomato, smothered in crushed raspberries and a vanill
1.8km
5
Quatre Vins
Sharing, International · 必比登
€€
Put on your rose-tinted spectacles and bask in the warm, cosy interior of Quatre Vins, steeped in the vibe of a stylish private sitting room. An open kitchen adds a joyful note, in echo of the chef’s buzzy personality. The menu features a lineup of international dishes prepared with premium big-boned ingredients. How about slices of raw scallops paired with morcilla (Italian black pudding) and a creme of Jerusalem artichoke? Or crunchy wontons filled with chopped turkey and an expertly crafted sweet-sour seasoning? Pure unadulterated pleasure, a relaxed, feel-good atmosphere and a fine range o
649m
6
Jacobin
Seasonal Cuisine · 必比登
€€
Jacobin, which is blessedly free of fussy, superfluous frills, sports a warm minimalist Scandinavian interior and focuses on dishes to share, both at lunch and dinnertime. The regularly renewed menu is packed with enticing dishes that keep pace with the seasons. Examples include pork belly in crunchy crackling served with a slightly sweet stock of braised onion and apples, fresh goat’s cheese and a lightly browned endive. The Jacobin’s market-fresh menu is the epitome of passionate, generous, flavoursome and fresh, all of which at exemplary eater-friendly prices.
904m
7
Onslow
Farm to table, Seasonal Cuisine · 必比登
€€
Onslow, a buzzy landmark in the peaceful Sint Anna district, is depicted by casual dining, a vintage vibe and a terrace that oozes Mediterranean charm. The concise culinary lineup of regularly renewed, playful dishes is designed to share and to entice you to try out new combinations. Lieven Vynck works with familiar ingredients, to which he adds an international spin. An example: succulent, meaty, melt-in-the-mouth mussels in a spicy tom ka khai sauce or a tribute to Italian flair with cacio e pepe pasta. A festival of flavour awaits you at Onslow: “Food with Drinks, Drinks with Food” is their
1.3km
8
LESS Eatery
Asian Influences
€€€€
Love Eat Share Smile is the baseline of this hip urban eatery, which is equally suited to a hunger-obliterating snack at the bar as to a full-course feast with all the trimmings with all the family. You can expect an international culinary repertory with a definite Asian slant. From steak tartare with a Korean kick and ceviche scattered with distinctive fresh, spicy, tangy Peruvian notes to Hong-Kong-style young turbot, the extensive menu is a treasure trove of premium produce and creativity. A trendy, suitably casual vibe depicts one of Bruges’ most popular foodie hotspots!
162m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。