BuytenHout旅馆
Hoeve BuytenHout
·Hotels
提供折扣的场外停车费电动自行车充电站空调保险箱隔音房间打包午餐全部设施 · 42 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
服务10.0
清洁10.0
房间9.9
设施9.9
环境9.8
性价比9.7
位置9.7
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人间
2 × Twin bed52 ㎡最多 2 人
这间双床房为您提供免费洗漱用品和浴袍，设有配备淋浴和吹风机的私人浴室，此外还有拖鞋供您使用。宽敞的房间配备平板电视、茶水和咖啡设备，以及休息区和衣柜，窗外可欣赏到花园美景。房间内设有两张床。
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双人间
2 × Twin bed52 ㎡最多 2 人
这间双床房配备免费洗浴用品和浴袍，设有私人浴室，内有淋浴、吹风机和拖鞋。宽敞的双床房配有平板电视、茶咖啡设施、休息区、衣柜，并可俯瞰花园美景。房间内配备两张床。
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双人间
2 × Twin bed40 ㎡最多 2 人
这间双床房提供免费洗漱用品和浴袍，设有私人浴室，配备淋浴、吹风机和拖鞋。宽敞的双床房内配有茶咖设备、休息区、衣橱、安全保险箱以及平面电视。客房内提供两张床以供使用。
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带露台的双人房
2 × Twin bed40 ㎡最多 2 人
该双床房配备免费洗漱用品和浴袍，设有一个带淋浴的私人浴室、吹风机和拖鞋。宽敞的房间内提供一个带平面电视的休息区、茶和咖啡机以及一个露台。该单元配备了两张床。
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带露台的双人房
2 × Twin bed40 ㎡最多 2 人
此双人房提供免费洗漱用品和浴袍，设有带淋浴的私人浴室，配备吹风机和拖鞋。宽敞的房间内设有休息区、平面电视、茶和咖啡机以及一个露台。房间内提供两张床。
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私人浴室双人房
2 × Twin bed40 ㎡最多 2 人
这间双人房提供免费洗浴用品和浴袍，设有带淋浴的私人浴室、吹风机和拖鞋。宽敞的双人房内配备了茶和咖啡机、休息区、衣柜、保险箱以及平面电视。房间内设有两张床，为您提供舒适的居住体验。
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酒店设施 · 42
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站空调保险箱隔音房间打包午餐停车露台私人登记入住/退房共享休息室/电视区桌游/拼图公共交通票件仅限成人户外家具现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则灭火器急救包可用发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业外的闭路电视钥匙卡访问互联网接入日本庭园电动自行车充电站外部停车场提供折扣费用私人野餐自助停车（额外收费）适合骑自行车的酒店沙滩伞公共区域内的电视提供素食菜单选项免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Novaela
Creative French · ★ Michelin
€€€€
Novaela encapsulates the magic of the Bagijnhof, a historical beguinage. The blend of upscale contemporary design and old architectural features is unique; the oval stone counter and the wooden beams immediately draw the eye. A few tables beneath the glass roof, which can be opened in fine weather, afford front-row views of the open kitchen, where the enthusiastic Daniel Duijster Gomero is at work. His cuisine is all about creativity, excitement and beautiful presentation.The chef's Peruvian heritage runs as a subtle leitmotif through both the tasting menus and the concise à la carte selection
2.6km
2
Restaurant Calva
Modern French · ★ Michelin
€€€
Tom Beckers leaves nothing to chance when it comes to pleasing his diners. He rolls out the red carpet to welcome you into his cosily decorated restaurant. The striking open kitchen grabs your attention from the get-go. As soon as the shellfish bisque arrives with the amuse-bouches, you can sense the personality behind the cooking. Thoughtfully crafted dishes showcase classic expertise and precise technique across a fabulous set menu.This chef knows the art of less is more. The way he brilliantly presents spiced North Sea crab alongside a caramel-accented crisp, a poultry mousse, a chilled, de
3.5km
3
't Ganzenest
Modern French · ★ Michelin
€€€€
't Ganzenest will forever be associated with Harry Visbeen, who held a MICHELIN star for many years. Today, Erik Tas is writing a new chapter of this beautiful story. He has cultivated the authentic allure of the building and revamped the restaurant with just the right dose of elegance. A glance at the menu reveals that chef Tas is a fan and connoisseur of top-quality produce such as turbot, veal sweetbreads and wagyu. He enhances these ingredients with the perfect garnishes and expertly done sauces with great depth of flavour. Take, for example, the wonderful cream sauce with chanterelles and
4.0km
4
Le Vieux Jean
french · 必比登
€€
Robert-Jan Polman's romantic restaurant has been delighting French cuisine enthusiasts since 1974. The robust flavours, subtle undertones and timeless cooking methods are a testament to his culinary skill. The rich lamb jus infused with thyme, which accompanies perfectly roasted Dutch lamb, and the crispy veal sweetbread with a lobster and crayfish sauce are simply divine! The incorporation of Dutch produce, notably game, gives his dishes a unique character. Be sure to try the cheeses too! As you might expect, the wine list gives pride of place to French labels, which perfectly complement the
2.4km
5
Central Park
Modern Cuisine, French Contemporary · ★ Michelin
€€€€
The stately national monument that houses Central Park is quite a sight to behold. This magnificent palace with breathtaking views of the surrounding grounds is the perfect setting in which to enjoy sophisticated fine dining. Luxury is the name of the game here, but there's nothing stuffy about this place. The service staff are attentive, and the selection of wines and champagnes is really impressive. An overnight stay at the hotel is the perfect way to round off your experience. But first, take the chance to savour a finely crafted take on classic, coherent dishes. Traditional cooking techniq
6.3km
6
Triptyque
fine_dining · ★ Michelin
€€€€
Niven Kunz is famous for his 80/20 concept: at Triptyque, vegetables and fruits make up at least 80% of each dish. A true ambassador for Westland, he frequently crosses the region to visit his suppliers. Along with hostess Virginie van Bronckhorst-Kunz, he aims to help you feel at one with nature. They do this subtly, with a certain natural ease. The elegant luxury of the decor also has a natural undertone, with details like dried flowers adding a touch of sophistication.With a highly personal creative approach, the chef puts the terroir in the spotlight. His dishes are defined by their deep,
8.1km
7
Azurite
Modern Cuisine, Creative
€€€€
When a passionate craftsman and veteran of the Dutch culinary scene like Mario Ridder shares his most personal vision, every foodie knows it's time to pay attention. In the heart of Delft, Azurite immerses diners in a tasteful setting featuring glass, concrete and wood. Raw, natural and yet warm, with select provisions showcased as visual highlights (the upper floor is home to a wine loft holding hundreds of bottles and a vintage whisky and digestif bar). The service is equally elegant – unobtrusive yet attentive – with a sommelier who curates outstanding pairings. The stage is set; now the ch
2.5km
8
Lalou
French
€€€
Mario Ridder has chosen a historical building brimming with character in the heart of Delft in which to celebrate wine and French cuisine. Divided into a bar, wine bar and brasserie, Lalou is the epitome of nostalgic charm – think leather ceiling, Renaissance paintings and chandeliers. The exclusive wine list exceeds 700 labels, reflecting the chef's passion for the grape. The appealing menu includes many dishes that can be ordered as half portions. An indulgent salad niçoise, lobster ravioli with a frothy bisque, delicately sweet crêpe suzette: expect no unnecessary embellishments, just fanta
2.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。