04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.3
环境8.6
服务8.5
清洁8.5
房间8.4
设施8.1
性价比7.8
网络5.0
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去 FlyerTrip 预订 →房
客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室公寓
1 × Queen bed90 ㎡最多 6 人
该公寓拥有独立的入口，空间宽敞，设有3间独立的卧室和1间配有淋浴和吹风机的浴室。客人可以在设备齐全的厨房中烹饪美食，该厨房配有炉灶、冰箱、厨具和烤箱。公寓还设有一个可俯瞰花园的阳台，供您欣赏自然美景，并提供洗衣机和平板电视。此单元提供3张床位，适合家庭或好友团聚入住。
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园景公寓
1 × Queen bed82 ㎡最多 4 人
此宽敞公寓设有独立入口，包含两个独立卧室以及带淋浴和吹风机的浴室。厨房设备齐全，配有炉灶、冰箱、厨房用具及烤箱。公寓拥有一个可俯瞰花园的阳台，还配有洗衣机和平板电视。该单位提供两张床位。
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两卧室阁楼公寓
1 × Queen bed50 ㎡最多 4 人
该公寓拥有独立的入口，包括一个客厅、两个独立卧室和一个配有淋浴及吹风机的浴室。您可以在设备齐全的厨房中准备餐点，厨房配备了炉灶、冰箱、厨房用具和烤箱。此外，公寓还配备了洗衣机、咖啡和茶具、平板电视以及户外家具。该单元设有两张床，十分适合家庭或小团体入住。
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
露台互联网接入日本庭园免费有线互联网全馆禁烟
周
周边与地图
餐厅景点
1
Gaptrast
Modern Cuisine · ★★ Michelin
€€€€
A truly memorable evening awaits at Gaptrast, where three hours passes in a flash. You’ll be greeted with a glass of cider and talked through some of the outstanding local ingredients they have dry aged, before being escorted up to the lounge for meticulously prepared snacks, then on to the moody restaurant. The surprise menu comprises incredibly original, complex creations packed full of vibrant, well-layered flavours, where preserved ingredients and the charcoal grill are used to great effect. Highlights include the exquisite langoustine with beetroot and blackcurrant, and the oscietra cavia
791m
2
Lysverket
Modern Cuisine · ★ Michelin
€€€€
Start your evening with a walk around the octagonal Lille Lungegårdsvannet lake, then head for the KODE 4 art museum where you can dine looking back over the water. Larger than life chef-owner Christopher Haatuft passionately oversees the whole place, both serving dishes and engaging with guests – and while it’s certainly a smart place, the atmosphere remains pleasingly relaxed thanks to his cheery nature. Dishes are informed by Norwegian produce and recipes, with an added modern touch; you’ll find the likes of bluefin tuna crudo with beetroot, tiger’s milk, horseradish and phytoplankton oil.
230m
3
Omakase by Sergey Pak
Japanese · ★ Michelin
€€€€
Bergen’s Skostredet Hotel is the location for Sergey Pak’s latest restaurant opening – a dimly lit room with sleek styling and black and grey hues. Just one sitting per night ensure maximum enjoyment of the evening, which comprises either a shorter 14-course or a full 20-course tasting menu. In both, Sergey shows off his remarkable knife skills, preparing a refined omakase experience that blends high-quality Norwegian ingredients with impeccable Japanese techniques. Appealing dishes could include such delights as reindeer sashimi or wagyu served with caviar and gold leaf.
732m
4
Moon
french
€€€
Twin brothers have brought a little piece of France to Bergen in the form of this proudly run, intimate bistro, where Jules cooks and Nicolas runs the service. Honest, classically based French cooking makes use of local produce; desserts are a highlight and wine pairings, well chosen.
463m
5
Izakaya Skostredet
Japanese
€€
Within the Skostredet Hotel sits this contemporary izakaya of the same name, where you are encouraged to come together and socialise over shared dishes. The chef creates an intriguing à la carte menu via the use of fresh Norwegian seafood, traditional Japanese ingredients and time-honoured Japanese techniques, with dishes ranging from sushi and ramen bowls to agemono (fried dishes) and okonomiyaki (savoury pancakes). For those that simply can’t decide, there are several sharing menus available too. In summer, the best spot to dine is outside on the terrace.
727m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。