精品酒店 Nieuw Uilenburg
Boutique Hotel Nieuw Uilenburg
·Hotels
空调私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则全部设施 · 29 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.8
位置9.8
房间9.6
清洁9.6
服务9.5
设施9.3
环境9.2
性价比8.9
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
咖啡时间
1 × Queen bed25 ㎡最多 2 人
本双人间配备免费洗漱用品，设有私人浴室，包括淋浴间和吹风机。此双人间设有独立入口、平面电视（含有线频道），可俯瞰城市美景，并为客人提供巧克力。房间内提供1张床。
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复古房
1 × Queen bed20 ㎡最多 2 人
本双人房配备免费洗浴用品，设有私人浴室，配有步入式淋浴和吹风机。房间独立入口，配备平面电视和有线频道，并可欣赏到城市的美丽景观。此外，为客人准备了巧克力。房间内设有一张床。
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酒
1 × Queen bed17 ㎡最多 2 人
此双人间配备免费洗浴用品，并设有一个带淋浴间的私人浴室和吹风机。客房拥有独立入口，设有平面电视及有线频道，窗外可欣赏到城市美景，同时为客人准备了巧克力。房间内配备一张床。
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酒店设施 · 29
酒店提供的全部设施与服务(来自多源资料汇总)。
空调私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离物业外的闭路电视24小时安全服务钥匙卡访问互联网接入接待大厅公共区域内的电视葡萄酒发布活动免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅
1
Sense
Creative · ★ Michelin
€€€
Upon entering the 17C Villa Bleijenburg, you choose: left for the easygoing gastrobar serving elegant small plates and the ever-classic sole meunière throughout the day, or right for a more upscale fine dining experience with a multi-course set menu or small à la carte selection. Both sleek, stylish spaces overlook the central kitchen, where Dennis Middeldorp demonstrates his ability to effortlessly combine classical expertise with creative ideas, a love for the fresh vibrancy of Asian cuisine and respect for the principles of Dutch Cuisine. To brighten up a rich terrine of smoked eel and foie
3.5km
2
Nami
Modern Cuisine, Sushi · ★ Michelin
€€€
Are those UFOs on Bernardus golf course? It may look like that, but this futuristic building actually houses a beautifully designed restaurant that exudes casual luxury. The terrace overlooking the golfing greens is simply divine! Each description of the dishes on the extensive menu is more tempting than the last. You will want to try everything! Chef Schoonus and his team incorporate a nod to various Asian cuisines in their dishes. Start off with a few amuse-bouches and some fabulous sushi, then continue, for instance, with succulent grilled sole elevated by orange salt and a kimchi-infused b
5.5km
3
Auberge de Veste
Farm to table
€€
Settle in for a cosy dinner in this characterful property nestled beside a little river and dating back to 1849. Each month, Ruben Coonen unveils a new surprise menu, continually justifying his guests' faith in his culinary talents and wine recommendations. Whether he serves up a tender piece of veal with an aromatic jus de cuisson, or a pristine cod fillet with the fine nuances of a dashi vinaigrette, his market-fresh cuisine is at times intricate and always brimming with flavour.
39m
4
Japans restaurant Shiro
Japanese
€€€
Shiro has been famed for serving traditional Japanese cuisine since 1989. In this intimate restaurant you will discover all the delights of kaiseki-ryori cuisine – a traditional interplay of intense flavours and subtle textures. Sushi made with the finest rice and ultra-fresh fish (it's best to order sushi when you make your reservation), beautifully crispy shrimp tempura, a deeply aromatic teriyaki sauce... Accompanied by exciting sake recommendations courtesy of your hostess.
136m
5
nevel
Seasonal Cuisine, Farm to table
€€
Hostess Marjolein, chef Douwe and zythologist Bobby (recognisable by the restaurant's logo tattooed on their arms) welcome you to their warm and inviting, artistic space, in which beer and vegetables take centre stage – there is even a vegetable display by the open kitchen. The dishes are characterised by bold flavours and are complemented by beers that lend just the right amount of bitterness, spice or other nuances. Think ribbons of tangy marinated swede and creamed swede paired with a horseradish vinaigrette and seaweed cream and crisps. Vibrant cuisine with a distinct identity.
158m
6
Noble Gastro House
Contemporary
€€€
Noble Gastro House is both inviting and sleek, and a seat at the bar is perfect for watching the kitchen team up close. This is the kind of place where anything goes. Whether you're in the market for a quick bite or a multi-course dinner, you call the shots here! The set menu features a variety of interesting dishes, many of which can be ordered as either half or full portions. Monkfish fillet with an exquisite verjus beurre blanc, or al dente asparagus with morels that have been tossed in veal jus, accompanied by a buttery sauce with the subtle tartness of rhubarb: the familiar and the daring
783m
7
Pollevie
Contemporary, Modern Cuisine
€€€
Martin Berkelmans has a passion for vegetables. He sources them from a food forest and a local farm and likes to experiment with them in his fermentation lab. The versatility of vegetables makes his dishes both playful and intriguing – they dictate the culinary direction, although meat and fish are also incorporated into his cooking. The succulent partridge breast and the rich stew are elevated to new heights with parsley root, a vegetable and walnut purée and a robust sauce featuring cassis for a sweet-and-sour note. The slightly industrial feel and organic vibe lend this inviting restaurant
893m
8
CouCou
Contemporary, Sharing
€€
With the mixologist doing their thing behind the imposing bar, the hip CouCou is reminiscent of a London cocktail bar. Whether you prefer to watch the chefs work their magic or enjoy a more intimate meal, this chic establishment has the perfect table for you. The wide range of sharing options on the menu is equally appealing and on trend. These are inspired by French and Mediterranean cuisines and given an original twist. Take the beautifully crispy fried lobster and prawn roulade finished with a lobster bisque gel and velvety pine nut cream. Délicieux !
2.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。