Huyze-peppins 酒店
Huyze-peppins
·Bed and breakfasts
提供折扣的场外停车费电动自行车充电站隔音房间打包午餐停车露台全部设施 · 37 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
清洁9.9
服务9.8
位置9.6
房间9.5
性价比9.2
设施9.1
环境9.0
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
四人间
2 × Extra-large double bed (Super-king size)35 ㎡最多 4 人
这间四人间配备免费洗浴用品，设有一个带步入式淋浴间和吹风机的私人浴室。空调四人间提供带有线频道的平面电视，隔音墙壁，以及一个休息区，房内铺有实木地板，并可欣赏到花园景观。该房型设有两张床。
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经济双人间
1 × Double bed22 ㎡最多 2 人
双人房配备空调、隔音墙，以及一个配有步入式淋浴和吹风机的私人浴室。该双人房还提供暖气和带有有线频道的平面电视。房间内设有一张床。
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豪华双人间带淋浴
1 × Extra-large double bed (Super-king size)20 ㎡最多 2 人
双人房配备空调，隔音墙，以及设有步入式淋浴和吹风机的私人浴室。房间内铺设了实木地板，提供暖气，还设有带有线频道的平板电视，以及宁静的街景。此客房内配有一张床。
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酒店设施 · 37
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站隔音房间打包午餐停车露台私人登记入住/退房仅限成人公共浴池户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离钥匙访问物业外的闭路电视对客人健康进行检查的流程24小时安全服务安全警报互联网接入日本庭园电动自行车充电站外部停车场提供折扣费用公共区域内的电视葡萄酒发布活动免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
De Jonkman
Creative · ★★ Michelin
€€€€
Filip Claeys is mad about fish. The grandson of a fisherman, he founded NorthSeaChefs, which endeavours to encourage consumers to eat lesser known and accidentally caught fish. Equally at home with red meat and top-drawer ingredients like langoustine, he loves wowing diners with dogfish. The menu always indicates the origin of the boats that supply the fish. Claeys’ style is inventive and unconventional, as delicate sauces and vinaigrettes showcase his classical training, whilst allowing his personality to shine through as he adapts to today’s trends. For example, he crafts flawlessly fresh No
12.1km
2
De Zuidkant
Modern Cuisine · ★ Michelin
€€€
Damme is a landmark for gourmets exploring eastern Belgium’s seaboard. Rare are those who do not succumb to the charms of this picturesque little town, of which De Zuidkant is one of the culinary gems. From the romantic interior and warm open fire (although the terrace is exquisite come summertime) to your charming hostess and the smiling chef who greets you from his open kitchen, it is the quintessence of warm Flemish hospitality. Welcome to the HQ of Patrick and Cora. The veteran chef’s expertise and know-how can be tasted right from the first bite of each perfectly balanced, delicate dish.
12.6km
3
LiJo
Seasonal Cuisine, French
€€€
Chef Jochen Provoost and your hostess, Lien, have superbly refurbished this mansion behind Saint Barbara’s Church in a crisp modern vein. The open kitchen cannot fail but catch the eye with its huge roasting spit and gleaming copper pans. Top-drawer produce, such as Spitsbroek asparagus, is crafted with textbook attention to detail. The chef might prepare a piece of Belgian beef with a creamy Archiduc sauce, green beans, pickled veggies, a gherkin mousse and a pickle potato. This dish is emblematic of the chef’s generous personality and his unstuffy version of fine dining goes down a treat wit
223m
4
Goffin
Modern Cuisine · ★ Michelin
€€€
Timothy Goffin is forging his own path. A genuine craftsman, he recognises the importance of full-bodied sauces, whilst also seeking to nurture comforting, fruity flavours. Whether with local or Asian ingredients, Goffin can be relied on to produce delicate, spot-on dishes and his set menu is a masterclass of balance. Right from the unusual appetisers, he takes you on a personal voyage of discovery, reacquainting you with family favourites or introducing you to creative, unexpected flavours. For example, how about a thick slice of beefsteak tomato, smothered in crushed raspberries and a vanill
14.6km
5
Sans Cravate
Creative French, Creative · ★ Michelin
€€€€
As the name suggests (Without a tie), this eatery is casual in vibe. The snug interior, done up in pastel shades, is bathed in natural light. Despite a lineup of familiar flavours, Sans cravate knows how to surprise the diner. The concise à la carte menu, together with a weekday menu and a several course menu at the weekend, bear witness to the attention lavished on exceptional ingredients by chef Henk Van Oudenhouve. He might mingle textures, such as langoustine and artichoke, with a punchy bisque made out of shellfish heads, and cooks the mullet on a spit in a delicious Mediterranean dish fe
14.9km
6
Zet'Joe by Geert Van Hecke
french · ★ Michelin
€€€€
Geert Van Hecke, who boasted three Michelin stars for twenty years at the Karmeliet, is definitely worthy of the title “Godfather of Belgian gastronomy”. Zet’Joe is more casual and a little bit like walking into the chef’s home. A warm interior and an impressive art collection instantly set the scene. Mireille, his delightful partner in the dining room, wields the cheese trolley with impressive dexterity. Van Hecke harnesses his consummate knowhow and sensitivity to enhancing first-rate ingredients. A silky last-minute béarnaise sauce, made with carrot and orange jus, coaxes out the full flavo
15.3km
7
Cuines 33
Creative · ★★ Michelin
€€€€
A visit to Cuines 33 is a genuine experience. You are first invited to take a seat in the comfortable sitting room, whose peaceful sand-coloured zen interior unveils a tasteful tribute to Japanese minimalism. Edwin Menue’s passion for ceramics (which he himself also crafts) and silverware adds a distinctive personal dimension to the portrait. Right from the first bite, you will taste the chef’s creativity tinted with cosmopolitan accents and his determination to allow the ingredient to shout its name.The chef, backed by Fleur in the front of house, then invites you to step into the dining room
18.3km
8
Le Julien
French, Modern French · ★ Michelin
€€€€
Davy Devlieghere is back in his native village in the company of Marie-Julie, your hostess. This tastefully restored farmstead oozing with character sports a luxurious vibe and a tasteful colour scheme to celebrate French fine dining. First-class ingredients, like Anjou pigeon and sole, are allowed to shout their name thanks to last-minute preparations and rich sauces. The chef is a fan of wholesome, big-boned recipes, although he isn’t averse to sneaking in the odd exotic note.He may pair a warm tartare of langoustine with a frothy langoustine bisque and a tapenade of piquillo pepper, fresh s
16.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。