豪华套房酒店在Dtw/免费停车
Luxury Suite in Dtw/Free Parking
·Apartments
提供折扣的场外停车费空调停车允许携带宠物工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 24 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间10.0
性价比10.0
服务10.0
位置10.0
设施10.0
清洁10.0
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
一卧室公寓
1 × Queen bed79 ㎡最多 2 人
这间宽敞的公寓设有一间卧室和一间配备淋浴及免费洗漱用品的浴室。设施齐全的厨房内配备了炉灶、冰箱、洗碗机和厨具，方便客人自制美食。此外，公寓配备空调、洗衣机、带流媒体服务的平板电视，并为客人提供葡萄酒或香槟。该公寓配有一张床。
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酒店设施 · 24
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调停车允许携带宠物工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁对客人健康进行检查的流程24小时安全服务互联网接入外部停车场提供折扣费用自助停车（额外收费）免费有线互联网全馆禁烟
周
周边与地图
餐厅景点
1
Gemma
American · 必比登
$$$
Gemma is a charming spot from the husband-and-wife team of Chef Stephen Rogers and Allison Yoder. The couple met while working at Napa Valley's Press and returned to Rogers's home state to open this intimate spot in Dallas that highlights contemporary American cooking with a seasonal focus.The evening begins with a simple sounding but sinfully delicious warm raisin scone. Fried Castelvetrano olives mixed with fragrant Texas pecans are a delight, but it's cooking like the roasted heirloom carrots or the Idaho trout almondine that make a meal here memorable. Meyer lemon tart with notes of lavend
799m
2
Ngon Vietnamese Kitchen
Vietnamese · 必比登
$$
Ngon Vietnamese Kitchen reflects owner Carol Nguyen’s desire to share the flavors of her homeland with Dallas. The welcoming Lower Greenville space features rustic wood accents and subtle nods to Vietnamese tradition, creating a lively, comfortable setting for groups and families alike. The menu draws inspiration from the street food of Hanoi, with a wide range of classic dishes. Generous plates like green papaya salad layered with herbs and house-made beef jerky, as well as hearty noodle bowls topped with chargrilled pork and crisp imperial rolls, highlight the kitchen’s fresh, balanced appro
826m
3
Tatsu Dallas
Japanese, Sushi · ★ Michelin
$$$$
With just 10 counter seats, the greatest challenge is securing a reservation at this sushi restaurant within the renovated Continental Gin Building – but perseverance will be rewarded because this is the genuine article. The omakase contains around 14 pieces and follows the edomae tradition, so expect fish that gets steadily stronger in flavor as dinner progresses. You might start with Alaskan sockeye salmon, followed by Spanish tuna and delicious uni from Hokkaido and end with eel from Maine. The rice is also from Hokkaido and Chef Tatsuya Sekiguchi’s deft, practiced movements ensure each pie
2.3km
4
Một Hai Ba
Fusion, Vietnamese · 必比登
$$
You could easily drive right by this standalone building tucked behind an auto repair shop, but one bite of Chef Peja Krstic's cooking and you won't soon forget the address. Inside, wood floors and exposed brick add charm to this narrow space where Serbian-born Krstic turns out contemporary cuisine with Vietnamese and French influences and decidedly Texan touches. The mashup is especially intriguing, offering an interesting journey with dishes such as steamed bao filled with beef brisket and a shallot marmalade, or crispy tempura squash blossoms filled with pork and shrimp with nuoc cham vinai
1.2km
5
Mamani
French Contemporary · ★ Michelin
$$$$
With this glitzy, well-appointed hotspot, Chef Christophe De Lellis brings an impressive pedigree to Dallas, having led the kitchen at Vegas’s Restaurant Joël Robuchon for nearly a decade. The bistronomie-style menu of elevated simple plates is offered à la carte, though the prices are still nothing to sniff at. Diners looking to indulge will get their money’s worth, however: top-drawer ingredients, faultless technique and world-class sauces are evident throughout. Shareable portions like Dover sole with brown butter or veal “Cordon Bleu” (served with Robuchon’s signature butter-laden pommes p
3.0km
6
Quarter Acre
Contemporary
$$$
Here the name embodies a pastoral suburban ideal, while the strikingly chic space flaunts an airy forest-meets-island aesthetic, both nodding to Chef/owner Toby Archibald’s New Zealand roots. His cuisine walks a line between flashiness and substance, blending broadly international flavors with classical European technique and polished presentation. Diners may explore the à la carte offerings or opt for a multicourse tasting that traces the kitchen’s evolving perspective, moving from carefully composed seafood and raw preparations to more expressive, fire-kissed dishes. The overall experience r
953m
7
nonna
Italian · 必比登
$$$
You could drive right past this place set within a collection of small businesses off a main highway in Highland Park but keep an eye out for the blind-covered windows emblazoned with "nonna" to avoid missing out. Inside, it's the picture of casual chic down to the last piece of modern art displayed on the exposed brick walls. As for the menu, it's dictated by the seasons and what's available, though the white clam pie from the wood-fired oven and the Maine lobster ravioli are always available (and good thing, too). Pasta is plentiful, with up to 10 different choices on offer, including spaghe
4.2km
8
Georgie
Contemporary, French
$$$$
This swanky space, decked out in sunny tones of peach and carrot with a retro-meets-modern vibe, certainly looks the part for an elegant night out, especially given the attentive team of uniformed servers. The cooking combines a reverence for top-quality ingredients with a basis in classic technique along with a hint of playfulness. Take, for example, crispy, creamy potato “churros,” served with a fluffy, creamy caramelized onion dip (and an optional addition of caviar), or a roasted chicken paired with grilled chicories and sauce vin jaune. For dessert, an indulgent chocolate “candy bar” laye
2.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。