胡安·曼努埃尔酒店
Hotel Juan Manuel
·Hotels
提供折扣的场外停车费打包午餐停车露台现场咖啡厅互联网接入全部设施 · 12 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
服务8.4
清洁8.2
性价比8.0
房间7.9
位置7.9
设施7.7
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
单人间
1 × Twin bed10 ㎡最多 1 人
此单人房配备免费洗漱用品，设有私人卫生间，内含浴缸、坐浴盆和吹风机。房间内还配有衣柜和平面电视。单元设有一张床。
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酒店设施 · 12
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费打包午餐停车露台现场咖啡厅互联网接入外部停车场提供折扣费用自助停车（额外收费）免费有线互联网无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
1
El Ermitaño
Traditional Cuisine, Modern Cuisine · ★ Michelin
€€€
El Ermitaño is accessed by a minor road flanked by vegetable gardens and fields of corn, a setting which reaffirms the gastronomic, cultural and family legacy of this aristocratic country house which retains close links with its surroundings and boasts an adjoining hermitage dating back to 1775. The Pérez brothers (Pedro Mario and Óscar Manuel), who look for contentment in even the smallest of things and who, in their own words, 'cook what we are', remain loyal to their history, their heritage and to their different yet complementary personalities. Take your pick between the à la carte, featur
30.5km
2
Brigecio
Traditional Cuisine · 必比登
€€
Impressively run by a friendly married couple, this restaurant located in a small village 10km to the northwest of Benavente takes its name from an ancient Asturian hill fort known as “Castro Brigecio”. Behind its façade, you’ll find a single, slightly impersonal contemporary-style dining room, albeit with a welcoming fireplace and excellent service. The extensive à la carte of traditional cuisine (on which you’ll also find the occasional more modern and contemporary recipe) is complemented by a selection of cod dishes (“bacalao a lo Tío” and “bacalao con crestas de gallo” (chicken comb) etc)
21.5km
3
La Trébede
Traditional Cuisine · 必比登
€
Here, on the outskirts of this small village in Zamora province, young chef Pablo González has taken over the reins of this simple yet characterful restaurant with a gabled roof and a decor of agricultural implements. In the semi-visible kitchen, the focus is on an updated take on traditional cooking typified by standout dishes such as the crispy shrimp omelette with a slightly sweet touch thanks to the addition of a hint of quince, and the confit of pig’s ear cooked at low temperature, with a dried tomato and mussel salsa brava. While you’re in the area, we also recommend visiting the highly
26.9km
4
Lera
Regional Cuisine, Modern Cuisine · ★ Michelin
€€€€
Local landscapes define regions as much as their natural bounty and here, in the heart of the Castilian Meseta, you’ll find one of the culinary temples for game in the whole of Spain. Under the baton of Luis Alberto Lera, the restaurant (which is also home to a few attractive guestrooms) has continued to evolve, incorporating more contemporary techniques into traditional recipes while continuing to respect the latter. It also acts as a culinary reference for game and hunting in order to showcase the gastronomic traditions of this region. Choose between an impressive set menu entitled Tierra de
59.0km
5
G Pousada
Creative, Regional Cuisine · ★ Michelin
€€€€
If you have yet to discover the modern cuisine of Trás-os-Montes, the “wonderful kingdom” extolled by the renowned writer Miguel Torga, you cannot miss this restaurant, an example of honesty, passion and a desire to excel. Expertly run by the Geadas brothers, with the media-savvy Óscar in the kitchen while António supervises the dining room and acts as sommelier, it boasts a classic décor and a spectacular view over the city’s fortress. Chestnuts, mushrooms, aromatic herbs, variants of the typical alheira sausage, a cheese trolley... local products take the lead in various menus: a seasonal on
64.1km
6
La Lechería
Traditional Cuisine, Regional Cuisine · 必比登
€€
Famous for its artisanal blankets and bedspreads, Val de San Lorenzo is a small village just a few kilometres from Astorga in the heart of the Maragatería region in the province of León. This restaurant, occupying an old stone house that was once used as a dairy (hence its name), boasts a decidedly rustic yet meticulous decor which provides the backdrop for an à la carte of traditionally based cooking (cured meat croquettes; “false” duck risotto with wild mushrooms; pistachio biscuit with raspberry mousse and lemon ice-cream etc), impressively complemented by a tasting menu (served to the whol
47.4km
7
Las Termas
Home Cooking, Regional Cuisine · 必比登
€
This family-run restaurant, just a few metres from the palace designed by Gaudí, boasts a spacious dining room featuring ochre walls and wood furnishings that create a very welcoming feel. Although it offers other dishes based around local and regional ingredients, the undoubted star of the show here is its signature and ever-present “Cocido Maragato” stew (closed price menu, wine and coffee included). The unique feature of this dish is that, contrary to usual practice, it is served in reverse order with the meat first, followed by the chickpeas and lastly the soup. You can also purchase Las T
51.3km
8
Coscolo
Traditional Cuisine, Regional Cuisine · 必比登
€
This delightful village is famous for its “Cocido Maragato”, a dish that for centuries has, against convention, been served here in reverse order (first the meat, then the chickpeas, followed by the soup at the end). At Coscolo, the special feature of this legendary recipe is that it is prepared with products that are smoked, cured and prepared on the property using ingredients sourced from the local area. To this stew the Navarra-born chef here likes to add tiny details that add even more personality, hence the change of name of the dish on the menu to that of his restaurant (“Cocido Coscolo”
52.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。