加尔尼酒店 Vereina
Garni Vereina
·Hotels
提供折扣的场外停车费电梯停车工作人员按照当地当局的指示遵循所有安全协议遵循社交距离规则客房和关键区域提供洗手液全部设施 · 18 +
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
1 × Extra-large double bed (Super-king size)50 ㎡最多 4 人
这间公寓包含一个厨房、一个休息区、两个独立的卧室和一个配有步入式淋浴和吹风机的卫生间。厨房设施齐全，配备了炉灶、冰箱、洗碗机和厨具。这间公寓还设有一个享有山景的阳台，并配备了茶水和咖啡机，以及带有有线频道的平面电视。该单元配有两张床。
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三人间
1 × Twin bed / 1 × Extra-large double bed (Super-king size)20 ㎡最多 3 人
该三人间配备了平面电视及有线频道，设有私人浴室，并拥有一个可以欣赏山景的阳台。房间内配备有两张床。
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设
酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电梯停车工作人员按照当地当局的指示遵循所有安全协议遵循社交距离规则客房和关键区域提供洗手液灭火器发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除酒店为客人提供的温度计钥匙卡访问互联网接入外部停车场提供折扣费用自助停车（额外收费）免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
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Stüva
Creative French, Modern Cuisine · ★★ Michelin
€€€€
This fine dining restaurant in Hotel Yscla (Yscla is the Rhaeto-Romanic name for Ischgl) features a stylish blend of slick modern design and lovely wood finishings. Benjamin Parth's cuisine echoes this sleekness. With just a few components on the plate, he succeeds in creating wonderfully expressive dishes in terms of flavour. In his four- to seven-course set menu, for example, the top fresh sole with fine summer truffle and elegant, aromatic artichoke cream as well as a fantastic fish sauce is a real highlight. Only the finest ingredients are used, and his craftsmanship is second to none. Sar
364m
2
Schlossherrnstube
Contemporary, French · ★ Michelin
€€€€
This compact restaurant has just five tables and the interior entirely done out in warm wood embodies a harmonious blend of elegance and Alpine charm; everything is of the highest quality, reflecting the exclusive setting of the luxurious Schlosshotel in which Schlossherrnstube is located. Patrick Raaß and his team create innovative, French-influenced dishes using top-quality ingredients, from which they devise a set menu. For example, the succulent and tender Tristan lobster works beautifully with the delicately acidic notes of mandarin and flavoursome spinach or a wonderfully al dente cooked
477m
3
Paznaunerstube
Contemporary, Innovative · ★ Michelin
€€€€
Executive Chef Martin Sieberer has been overseeing the kitchens of this restaurant in the luxurious Trofana Royal holiday hotel since 1996, and it's fair to say he/it's become something of an institution. His two sons, Thomas and Michael, now support him as chefs, and together they use carefully selected ingredients to turn out contemporary dishes based on classic recipes. "Sea bass from Concarneau, potatoes, onions, pepper" or "French pigeon from head to toe, peppers, sweet potatoes" are excellent examples. You can choose between a surprise menu – comprising four, six or eight courses – and a
515m
4
Fliana Chef's Table
Classic Cuisine
€€€€
The restaurant of the upscale Hotel Fliana draws in clients with its excellent cuisine, but it is also a paradise for wine lovers! It all starts with a strong first impression in the spectacular Wine Safe, where over 900 different labels from top wineries are stored, including fine wines from France, Italy and Austria, including a considerable number of large-format bottles. From here, you enter the elegant little Chef's Table restaurant, in which 12 diners can sit at a long stone table in an extremely high-quality and tastefully designed ambience. In the open kitchen, a six-course set menu dr
311m
5
Heimatbühne
Austrian, Regional Cuisine
€€€
This alternative to the fine dining restaurant at Hotel Trofana Royal also serves culinary delights right next to the ski slope. In an inviting decor, diners can choose from an appealing à la carte selection of freshly prepared Tyrolean dishes. These are made with the finest regional produce, such as Paznaun Highland beef, Diasbach trout and traditional Alpine cheese. Open to the lobby and bar area, and with only a handful of tables, this restaurant is done out in lots of warm wood, creating a pleasantly cosy feel. Exceptionally courteous and friendly service.
523m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。