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提供折扣的场外停车费空调家庭房保险箱传真/复印残疾人士设施全部设施 · 49 +
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Double bed最多 2 人
双人间配有空调、衣柜及独立浴室，浴室内设有淋浴和坐浴盆。该双人间还提供暖气、平面电视及内 courtyard 的景观。房间内配置有一张床。
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酒店设施 · 49
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房保险箱传真/复印残疾人士设施停车私人登记入住/退房共享休息室/电视区低浴室洗手池浴室紧急绳户外家具现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问对客人健康进行检查的流程为客人提供面罩24小时安全服务安全警报酒店为客人提供的温度计现场体育赛事（播放）快乐时光日本庭园音乐会/现场表演外部停车场提供折扣费用洗漱用品散装分配器接待大厅快餐吧/熟食店公共区域内的电视葡萄酒发布活动应请求提供客房服务客房服务全馆禁烟无障碍通道
周
周边与地图
餐厅
1
L'Ostreria Fratelli Pavesi
Country cooking, Modern Cuisine · 必比登
€€
The menu is a journey through flavours that weave the traditions of Piacenza together with influences from other Italian regions. One of the highlights is their take on a Ligurian dish: Cappon magro di fiume, which combines sturgeon and trout with seasonal vegetables and salsa verde, creating fresh and lively contrasts. But the dish that won us over today is the charcoal-grilled pigeon: juicy meat, velvety liver pâté, a rich gravy and vegetables from the garden, in a perfect balance between technique and taste. The experience doesn't stop here: the wine list offers a wealth of rare and intrigu
8.4km
2
Antica Trattoria Cattivelli
Country cooking, Traditional Cuisine · 必比登
€€
Antica Trattoria Cattivelli remains a safe haven for those who want to savour authentic Piacenza cuisine. Traditional aromas fill the dining room, inviting guests to taste dishes that tell local stories: pisarei e fasò, , soft pasta smothered in rich sauce, and suckling pork fillet, glazed with honey and mustard, which releases a perfect balance of sweet and spicy notes. Authentic flavours that alone are worth the trip!
14.2km
3
Sant’Agostino
Contemporary, Modern Cuisine
€€
Tucked beside the deconsecrated church of Sant’Agostino, a beautifully kept cloister ushers guests into the culinary world of chef Mauro Brina, a young talent with a stated preference for meat, yet one who truly comes into his own with seafood. Little wonder, then, that we recommend his marine preparations: the pisarei with shellfish or the fish soup brimming with tomato, crustaceans, mussels, cuttlefish, and the day’s catch. In fine weather, make a point of securing a table on the terrace, an evocative setting steeped in history and the timeless charm of the ancient convent.
9.2km
4
Caffè Grande
Emilian, Country cooking · 必比登
€€
Housed in a charming palazzo with an Art Nouveau façade overlooking the main square of the village, this restaurant has an unexpectedly modern and minimalist-style interior. The menu features an impressive selection of fine local charcuterie (including coppa, pancetta and salami), as well as anolini pasta in broth and ricotta and spinach tortelli. The quality of the meat is outstanding.
18.1km
5
Nido del Picchio
Modern Cuisine, International
€€€
This restaurant with a low-key, hushed atmosphere has the feel of a tastefully furnished private home, with an open fire to warm cold winter evenings while a cool, welcoming outdoor terrace becomes the ideal spot for al fresco dining in summer. The dining experience comprises four tasting menus and an extensive à la carte menu, offering a generous variety of dishes designed to delight every palate. The recipes range naturally between meat, fish and vegetarian options, offering a wide and well-balanced array of flavours. The desserts are all well worth trying and our favourites include Tribute
9.7km
6
Osteria del Trentino - Da Marco
Emilian, Traditional Cuisine
€€
A historical restaurant whose name recalls the origins of one of its earliest owners. Today this venue offers simple, traditional Piacenza cooking, where guests can enjoy excellent cured meats accompanied by vegetables from the restaurant’s own garden, fresh homemade pasta dishes, and main courses that also include offal preparations. Not to be missed are the fried veal brains: crispy on the outside, ultra soft within.
10.1km
7
Locanda Cacciatori
Emilian, Home Cooking · 必比登
€
Locanda Cacciatori, housed in a former carpenter’s workshop, lies in the quiet heart of Val Nure, amid the scent of wood and country air. The restaurant celebrates Piacenza cuisine with dishes that revive the authentic flavors of times past, elevated by skilled hands. In winter, the warmth of broth envelops handmade meat anolini, small parcels of flavor steeped in tradition. In fine weather, an inviting terrace beckons guests outdoors, amid rustling leaves and gentle sunshine, for an experience that speaks of home and memory.
19.0km
8
Trattoria la Colonna
Seafood, Traditional Cuisine
€€
This classic-style restaurant with a recently renovated dining room is situated on the street that runs through the village of San Nicolò. Although the menu features some meat dishes (on Sundays in winter, this includes specialities such as boiled meats, preceded by anolini pasta in broth and ending with typical desserts such as ciambella cake with zabaione), it is particularly renowned for its wide selection of fish dishes. At lunchtime during the week, there’s a choice of simpler recipes, but if you ask, staff will be happy to offer you the longer evening menu.
15.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。