伦敦迷人的2卧室公寓

The jewel in Chiswick’s culinary crown remains as popular as ever, thanks to its local feel, relaxed atmosphere and, most importantly, its skilled and generous cooking. Largely British ingredients are combined with influences from France and occasionally the wider Mediterranean. So you can expect carefully prepared dishes like corn-fed chicken with potato galettes, celeriac purée and wild garlic salsa verde, where the flavours are as assured as they are satisfying. Bright and delightful on a summer’s day and cosy and warm in winter, this is a restaurant for all seasons and all occasions.

There’s an authentic, honest feel to this small Italian neighbourhood restaurant. The eponymous owner Giulia can be seen chatting away to guests in her native language and offering great hospitality alongside the cooking. Her partner Endris is in the kitchen following the ethos of pure, ingredient-led cooking with a seasonal focus. Pasta is offered as a separate course, including classic dishes like spaghetti alle vongole. The wine list is sensibly priced and, unsurprisingly, all Italian.

The former head office of car manufacturer The Rootes Group is perhaps not where you’d expect to find an Italian restaurant, but Ladbroke Hall is no ordinary venue. Located at the top of Ladbroke Grove, it’s a restored Edwardian building that is now a haven for artistic types, holding exhibitions, workshops and music events within its century-old walls. The cooking is textbook Italian, with an ingredient-led simplicity and terrific homemade pastas such as spinach and mozzarella tortellini.

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