柠檬屋 共享与乐趣
Lemon House Share and Enjoy
·Apartments
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04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.8
清洁8.7
房间8.6
性价比8.6
设施8.6
位置8.1
网络8.0
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人间(共用浴室)
1 × Double bed14 ㎡最多 2 人
该双人间配备了厨房,内设冰箱和微波炉,方便您烹饪和储存食物。此空调双人房有共享卫生间、洗衣机以及茶和咖啡设施,并且配有阳台。房间内提供1张床。
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双人间(共用浴室)
1 × Double bed14 ㎡最多 2 人
双人房配备有厨房,内设冰箱和微波炉,方便烹饪与储存食物。这间空调双人房设有共用浴室、洗衣机、茶和咖啡机,以及一个阳台。房间内配有一张床。
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双人间(共用浴室)
1 × Double bed14 ㎡最多 2 人
双人房设有配备冰箱和微波炉的厨房,可供烹饪和储存食品。这间空调双人房配有共用浴室、洗衣机、茶和咖啡机,并拥有一个阳台。房间内配有一张床。
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双人间(共用浴室)
1 × Double bed14 ㎡最多 2 人
双人房配备厨房,内有冰箱和微波炉,方便您烹饪和储存食物。该空调双人房设有共用浴室、洗衣机,以及茶和咖啡机,同时还拥有一个阳台。房间内有一张床。
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单人间(共享浴室)
1 × Twin bed11 ㎡最多 1 人
单人房内设有厨房,配备冰箱和微波炉,方便来客烹饪和储存食物。该空调单人房拥有共用浴室、洗衣机和茶咖壶,并且设有一个阳台。房间内配有一张床。
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酒店设施 · 8
酒店提供的全部设施与服务(来自多源资料汇总)。
空调露台工作人员按照当地当局的指示遵循所有安全协议共享文具,例如印刷菜单、杂志、笔和纸已移除互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.6km
2
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.6km
3
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
2.0km
4
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
3.7km
5
Tribeca
Traditional Cuisine
€€€€
A stone's throw from the historic Buhaira Gardens and taking its name from the famous district in New York, Tribeca can now be considered a classic culinary haunt in Seville after more than two decades in business. Here, everything revolves around seasonal produce, working with high-quality meat and, in particular, fish caught that day (much of it sold by the slice and mostly sourced from the Gulf of Cádiz). The proposal? A tasting menu that changes according to what’s available at the market, with 12 savoury courses (including appetisers) and three sweet ones (featuring a sorbet).
1.7km
6
El Disparate
Contemporary
€€
This unusual restaurant, located opposite the famous Alameda de Hércules, inside the small Corner House hotel, features two contemporary-style dining rooms plus a pleasant terrace. The seasonal menu is mainly based around local and Andalucian ingredients, although this is spiced up with the occasional influence from around the world (Asia, Mexico, USA etc). Some of the long-established dishes here have evolved from the owners’ past ventures, such as the popular “huevos estrellados” from the erstwhile El Gallinero de Sandra restaurant.
1.8km
7
Tradevo Centro
Andalusian, Farm to table
€€
A modern, lively restaurant fronting one of the historic centre’s myriad small squares. The enticing display cabinet of different types of fresh fish, hake roe, prawns, squid etc (most of which is priced by weight) is a definite highlight here. The traditionally based cuisine with a contemporary touch is centred around ingredients sourced from the market and includes some superb daily specials. Many of the options on the menu can be ordered as half-portions. The tiramisú dessert is exquisite!
1.9km
8
DESACATO
Contemporary
€€
A restaurant with a relaxed, informal feel and an industrial-style decor in Seville’s historic quarter, where sections on the menu entitled The Preliminaries, Sharing is Living, Carnal Temptations, and From the Cantabrian Sea to the Mediterranean set the scene for what is to come. The restaurant describes itself as committed to “irreverent cuisine” in which fusion influences and Andalucian and Basque flavours all play their part. You’ll also find constantly changing fish and seafood dishes that don’t feature on the menu.
1.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。