萨蓬塔酒店

A restaurant in which to savour the flavours, aromas and sea views to the full. Along with its simplicity, Ca's Milà stands out for its homely atmosphere, attentive service and its location right by the beach, practically clinging to the cliff, along with charming terraces and romantic views. Its traditional Ibizan cuisine specialises in fish (mainly cooked à la plancha or on the grill) and rice dishes.

Located in the cove of the same name and popular with a “VIP” clientele, Jondal occupies a bucolic Ibiza-style building where Rafa Zafra, a chef with a passion for the sea, is at the helm. Outstanding fish and seafood are, understandably, the stars of the show here, including an impressive selection of dishes built around caviar and created using a variety of different techniques (grilled, raw, fried, cured, salted etc). Many customers come here for the views, so we recommend booking as far in advance as possible – in summer it is not easy securing a table here.