放松宾馆
Relax Inn
·Hotels
24小时前台免费无线网络多语种员工无烟物业免费自助停车
官方介绍
With a stay at Relax Inn in Manor, you'll be within a 15-minute drive of Frank Erwin Center and Travis County Exposition Center. This hotel is 13.4 mi (21.6 km) from University of Texas at Austin and 13.5 mi (21.7 km) from Lady Bird Lake. Featured amenities include a 24-hour front desk, multilingual staff, and laundry facilities. Free self parking is available onsite. At Relax Inn, enjoy a satisfying meal at the restaurant. Quench your thirst with your favorite drink at the bar/lounge. Make yourself at home in one of the 17 air-conditioned rooms featuring refrigerators and flat-screen televisions. Complimentary wireless Internet access keeps you connected, and cable programming is available for your entertainment. Bathrooms have showers and hair dryers. Conveniences include desks and microwaves, and housekeeping is provided daily.
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
单人房，2张大床
2 × Queen Bed7 ㎡最多 4 人
两张大号床 75平方英尺 互联网 - 免费WiFi 娱乐设施 - 配备有线频道的平面电视 饮食服务 - 冰箱、微波炉及客房服务 浴室设施 - 独立浴室，提供毛巾和（应要求提供）吹风机 实用设施 - 办公桌 舒适度 - 空调和每日客房清洁服务 非吸烟房
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房间，1张特大床
1 × King bed7 ㎡最多 3 人
1张特大床 75平方英尺 网络服务 - 免费WiFi 娱乐设施 - 配备有线频道的平面电视 餐饮服务 - 迷你冰箱、微波炉以及客房送餐服务 卫浴设施 - 独立卫浴，提供毛巾及可应要求提供的吹风机 实用设施 - 办公桌 舒适度 - 空调及每日清洁服务 禁止吸烟
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
24小时前台免费无线网络多语种员工无烟物业免费自助停车
周
周边与地图
餐厅景点
1
Barley Swine
american · ★ Michelin
$$$$
The room is decidedly casual, and diners are welcome to come as they are, but there's no mistaking the passion of this kitchen. They make deft use of local ingredients with a distinctly Southwestern palette of flavors that draws from Mexican and Southern traditions, while maintaining a contemporary, global sophistication. The tasting menu is carefully attuned to the seasons, and refinement is balanced with a sense of whimsy. Hiramasa with caramelized apple is a clever first bite that teases what's to come, from a wood-fired grouper with a creamy curry to wagyu tartare, ribeye and rib cap with
17.4km
2
Craft Omakase
Japanese, Sushi · ★ Michelin
$$$$
Discreetly tucked away in Rosedale, Craft Omakase has a lounge up front with a dining room and counter in back. It is here where guests wisely place their faith in the hands of Chefs Charlie Wang and Nguyen Nguyen who dole out an impressive procession of nigiri and other bites. Their creative omakase doesn't shy away from embellishment, yet it's done with restraint and allows the fish to shine. An abundance of product hails from Japan, and the fish is skillfully handled. Preparations like an aguachile of pink shrimp with sweet potato or crudo of hamachi with a creamy grapefruit sauce with red
17.7km
3
la Barbecue
Barbecue · ★ Michelin
$$
la Barbecue was founded by the late LeAnn Mueller and is now run by her wife, Ali Clem. The large, custom-built pit in the backyard anchors the operation, while the interior is a simple space brightened by bold colors and a country-leaning soundtrack. Lines can build during peak hours, as guests wait to order a range of smoked meats at the counter. Brisket remains a central offering, alongside house-made sausages and pork or beef ribs. Sides and accompaniments, including slaws and pickled items, add some spiciness and contrast to the richness of the meats.
18.1km
4
Olamaie
American, Southern · ★ Michelin
$$$
With its white clapboard and black shutters, Olamaie, named for the chef's grandmother, mother and daughter, is a charming spot north of downtown Austin. Consider a cocktail, as their list is interesting and includes a daily punch and fun drinks like the Spaghetti Western martini with Texas olive-oil-washed gin, vodka, cherry tomato-infused dry vermouth and basil eau de vie.Expect Southern cuisine that's been given a contemporary polish, and don't dare miss out on the buttermilk biscuit, served warm and accompanied by whipped honey butter sprinkled with sea salt. Roasted chicken tucked with sp
19.2km
5
Micklethwait Craft Meats
Barbecue, Regional Cuisine · 必比登
$$
Is East Austin's Micklethwait Craft Meats good? Take one look at the crowd, with everyone from police officers and parents with kids to well-dressed locals, and it's a sure sign that this place is on point. Owner Tom Micklethwait is a master at central Texas-style barbecue, doling out luscious meat from ribs and brisket to sausage, pulled pork, and lamb. Juicy, smoky, spicy, and sweet, it's all good, no matter your selection. While it would be a sacrilege to skip the meat, the sides, including jalapeño cheese grits, and a standout potato salad dressed with cider vinegar, are good enough on the
14.9km
6
Veracruz Fonda & Bar
Mexican, Regional Cuisine · 必比登
$$
Sisters Reyna and Maritza Vazquez are well known for their bright blue Veracruz All Natural juice and taco trucks, and this brick-and-mortar spot in Mueller builds off their success (the decor even incorporates their recognizable blue color). The menu spotlights what they're known for—tacos —and adds in antojitos and a few larger plates here. Blue corn tortillas are made in house and are delicious folded around queso fresco and crispy epazote, or a cochinita taco with tender braised pork, fried plantain, and red onion habanero lime escabeche. Conchas are the perfect sweet treat, and here they
15.0km
7
Parish Barbecue
Barbecue · 必比登
$$
Holden Fulco, who spent time at Franklin, Interstellar and other well-known places, is the force behind this barbecue spot in a stationary trailer that's located behind Batch Craft Beer & Kolaches. It's a simple set-up outdoors with picnic tables, and there are plenty of seats indoors too. Discover a bit of Creole on this central Texas-style barbecue menu, where spice rubs are enhanced with Cajun spices, Tabasco works its way into glazes and meat offerings include the usual suspects like tender brisket alongside ham, pulled duck, and a snappy boudin. Like any good barbecue spot worth its salt,
15.2km
8
KG BBQ
Barbecue, Egyptian · 必比登
$$
Barbecue is ubiquitous in Texas, but there's something deliciously different about KG BBQ. It's all due to owner Kareem El-Ghayesh. Raised in Cairo, he left behind a career in finance to move here to smoke meat, and Austin is very happy he did. His food truck is located next to Oddwood Brewing, and there's always a line for this food that marries Middle Eastern twists with Texan barbecue tradition. From rubs and sauces that use sumac, cinnamon, and pomegranate (as in the lamb shoulder finished with Egyptian dukkah) the mashup is marvelous. Don't skip the boneless chicken thighs marinated in ho
15.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。