杰罗姆酒店
Hotel Jerom
·Hotels
入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费空调家庭房电梯行李寄存隔音房间全部设施 · 42 +
04
住客评分与口碑
基于 213 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-12
住客高度赞赏优越的地理位置（紧邻卡尔默特海斯自然保护区）、丰富且高品质的有机早餐以及友善专业的员工。主要不满集中在部分客房隔音差、空调或通风故障导致过热，以及预订政策僵化等问题。
维度评分 · 跨来源加权
服务9.2
设施9.2
清洁9.2
环境9.2
KEY适合自然爱好者及美食家。建议避开临街或顶层客房以避噪音和高温，提前确认空调状况，并留意周末或假期的预订限制。
常见问答 · 基于酒店资料与住客评论
location酒店位置如何？周边有什么景点？＋
酒店位于卡尔默特，紧邻卡尔默特海斯自然保护区，位置优越。驾车可轻松前往安特卫普MAS博物馆和安特卫普动物园，是探索城市的理想基地。
dining早餐怎么样？有有机食品吗？＋
住客高度评价丰富且高品质的有机自助早餐。酒店还提供免费打包午餐，适合外出游玩时携带。
pros_cons这家酒店的主要优缺点是什么？＋
优点包括位置绝佳、早餐优质、员工友好及注重可持续发展和现代舒适感。主要缺点是个别客房隔音较差，存在空调或通风故障导致过热的问题，且预订政策较为僵化。
room房间设施如何？隔音效果好吗？＋
房间配备空调、免费WiFi、平板电视和私人浴室，设计现代舒适。但部分住客反映隔音效果不佳，且个别房间存在空调或通风故障导致过热的问题。
facilityDoes the hotel offer parking and bike hire?＋
酒店提供免费私人停车场（部分可能收费）及折扣外停选项。户外爱好者可使用自行车租赁服务，附近也有徒步和骑行小径。
service员工服务态度如何？有额外服务吗？＋
员工以友善和专业著称，获得住客高度赞赏。酒店提供礼宾服务、行李寄存、私人入住/退房办理，以及酒吧供客人放松。
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华房
1 × Queen bed27 ㎡最多 2 人
双人间配备空调、私人入口，以及带步入式淋浴和浴缸的独立卫浴。房间内设有实木地板、平面电视、电热水壶和咖啡机、保险箱以及沙发。此单元提供一张床。
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夹层家庭房
1 × Double bed / 1 × Queen bed24 ㎡最多 4 人
此家庭房配备沙发、隔音设施和空调。 请注意，夹层最适合5到12岁的儿童使用。
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标准双床房
2 × Twin bed20 ㎡最多 2 人
双人房配备空调、独立入口及私人浴室，浴室内设有步入式淋浴和吹风机。房间内提供保险箱、沙发，地板为木质，亦配有暖气和平板电视。此房型设有两张床。
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单人间
1 × Twin bed16 ㎡最多 1 人
单人间配备空调、私人入口以及私人浴室，浴室内设有步入式淋浴间和吹风机。房间内设有保险箱、沙发、镶木地板、暖气以及平面电视。该房型提供一张床。
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小双人房
1 × Queen bed16 ㎡最多 2 人
双人间配备空调、私密入口以及独立卫浴，卫浴内设有步入式淋浴和吹风机。房间内还设有保险箱、沙发、实木地板、暖气以及平面电视。该房间提供一张床。
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酒店设施 · 42
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房电梯行李寄存隔音房间残疾人士设施打包午餐停车私人登记入住/退房礼宾服务无过敏房间工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人钥匙卡访问互联网接入外部停车场提供折扣费用接待大厅安全停车场自助停车（额外收费）适合骑自行车的酒店公共区域内的电视葡萄酒发布活动免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Zilte
Creative · ★★★ Michelin
€€€€
Zilte strives to offer a global emotional experience, starting with the view of the city skyline from the top floor of the Museum aan de Stroom. The understated designer interior is elegant and cosy, offset by the chef’s old record player which adds a nostalgic jazzy note. Everything is spot on from the gracious welcome and the wine waiter’s savvy tips to the sweet treats served with coffee. Viki Geunes has stripped his restaurant of everything but the essentials, starting with outstanding quality ingredients as he harnesses his creative flair to make each dish a masterpiece of excellence. For
16.8km
2
The Jane
Creative, Asian Influences · ★★ Michelin
€€€€
Nick Bril has exchanged his imposing church for a converted warehouse on the Eilandje where he operates on a smaller scale. The Jane now sports a minimalist, airy, elegant mood in which superb works of art add an offbeat edge. The kitchen takes centre stage and is also home to the chef’s own DJ turntables.Bril’s international creativity is paired with suitably full-bodied sauces, an interest in matured ingredients and a certain minimalist slant. He favours last minute preparations, grilled food and continues his quest for ever more explosive flavours. He might cook translucent langoustine on a
16.2km
3
Huize Alberic
French Contemporary
€€€
From the ironwork and the restored fireplace to the wooden floors, the former home (1920s) of Alberic Plettinck, ironworker and artist, has been tastefully and respectfully refurbished in a stylish vein. After being welcomed by your gracious hostess, you will sample an updated version of classical recipes in which chef Bram demonstrates his flair for plating. His consummate craftsmanship shines through in the intense creamy gravy that flanks pheasant or in his modern spin on eels in sorrel.
2.3km
4
Rascasse
Modern Cuisine, Seafood
€€€
Erwin Denijs is a genuine ambassador of his region, the North Sea and Oosterschelde River. This “North Sea Chef” crafts the best seasonal produce into dishes that combine a tangy freshness with a playful element. For example, beurre blanc flanks a skate wing cooked in butter and paired with mussels and a medley of leeks. Caroline, your cheerful hostess, will ply you with wine, as well as beer tips, all of which in a pared-back setting that provides the perfect foil for striking works of art, starring fish!
2.6km
5
Pont-Neuf
Seafood · ★ Michelin
€€€
Chic and cosy, the Pont Neuf, dripping in Flemish good taste, sports a dockside terrace that is just the ticket to soak up the infectious buzzy vibe of this trendy neighbourhood (weather permitting). Dominique Leroy pampers her guests as she shares her love of Italian wines and there is always a bottle of red Barbera d’Alba open for a glass among friends. Chef Tommy Bocklandt’s culinary score demonstrates a distinct preference for North Sea produce. His cooking focuses on preserving the purity of the main ingredients, leaving the sauces and side dishes to add nuance in a repertory that is trad
16.6km
6
Bistrot du Nord
Traditional Cuisine · ★ Michelin
€€€
Entering the glorious Bistrot du Nord is like stepping into a time capsule from a bygone era. Once over the threshold, you are greeted by colourful vintage floor tiles, wall mirrors and wainscoting that set the scene in this quintessential bistro of yesteryear, providing the perfect foil to equally nostalgic nosh. Veteran chef Michaël Rewers crafts hearty classical recipes in a knockout à la carte lineup and a more accessible set menu. He admits to a weakness for meat and tripe in dishes that require consummate technique, an area in which he excels. An example: ox tongue slowly confit in its j
16.8km
7
Hertog Jan at Botanic
Creative, Asian Influences · ★★ Michelin
€€€€
A meal by Gert De Mangeleer and sommelier Joachim Bouden is in a class of its own, starting with the swish Botanic Sanctuary Hotel, which immerses you in a world unlike any other. Concrete and muted shades of grey set the scene in the intimate restaurant which boasts a stunning architectural backdrop. In a bid to maintain the element of surprise, the establishment asks guests not to post photos on social media, so we won’t dwell on the amazing chef’s table where diners are invited to admire his work first hand either. Suffice it to say that chef De Mangeleer’s distinctive signature and love af
18.4km
8
Nathan
french, belgian · ★ Michelin
€€€€
Nathan Van Echelpoel and your hostess, Eva Van de Peer, appreciate beauty, as the tasteful marble and dark wooden fixtures and fittings confirm and their eatery embodies Belgian flair for interior decoration with a Scandinavian ethos. As if art directed, each exquisitely plated dish is emblematic of this painstaking attention to the detail. Virtuoso chef Van Echelpoel mixes his classical culinary training with a playful contemporary streak, jazzing up familiar flavours with acidic Asian notes. He may serve sardines raw or in a vibrant salty tartare, flanked by subtle side dishes such as an emu
17.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。