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圣雅克酒店

Name: 圣雅克酒店
Address: 6 Boulevard Adrien Pressemane, Saint-Leonard-de-Noblat, Haute-Vienne, 87400, FR

Le Relais Saint Jacques

★★·8.3/ 10推荐

·Hotels

📍6 Boulevard Adrien Pressemane, Saint-Leonard-de-Noblat, Haute-Vienne, 87400 ↗

入住 03:00 PM / 退房 11:00 AM

综合回收政策不使用一次性塑料水瓶不使用一次性塑料吸管不使用一次性塑料搅拌棒快速退房花园全部设施 · 26 +

写点评

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

服务8.0

设施8.0

清洁8.0

环境8.0

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房

客房房型 · 5

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

标准四人间

1 × Double bed / 2 × Twin bed22 ㎡最多 4 人

一张双人床和两张单人床 237平方英尺的房间，能够俯瞰庭院风景互联网 - 免费WiFi 娱乐设施 - 卫星频道餐饮 - 客房服务（有限）浴室 - 私人浴室，浴缸或淋浴，免费洗漱用品及吹风机实用设施 - 熨斗/熨衣板、书桌和电话；应要求可提供免费婴儿床舒适度 - （应要求）提供新鲜床单、新鲜毛巾，及供暖设施温馨提示 - 可按需清洁客房，不提供加床/额外床位禁烟房

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标准三人间

1 × Double bed / 1 × Twin bed20 ㎡最多 3 人

一张双人床和一张单人床 215平方英尺的客房，提供庭院美景网络 - 免费WiFi 娱乐 - 卫星频道餐饮 - 客房服务（有限）浴室 - 独立浴室，配备浴缸或淋浴，免费洗浴用品，及吹风机实用设施 - 烫衣板，书桌和电话；可应要求提供免费婴儿床舒适性 - 新的床单（应要求提供），新的毛巾（应要求提供），以及暖气注意事项 - 客房清洁服务需提前请求，无法提供加床/额外床位禁烟

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标准双人房

1 × Double bed16 ㎡最多 3 人

1张双人床 172平方英尺的客房，享有庭院景观互联网 - 免费无线网络娱乐设施 - 卫星频道餐饮服务 - 有限的客房服务浴室设施 - 配有私人浴室，浴缸或淋浴，免费洗漱用品和吹风机实用设施 - 提供熨斗/熨衣板、书桌和电话；如需可提供免费婴儿床舒适度 - 可应要求提供新床单和新毛巾，配备采暖设施特别提示 - 客房清洁可应要求提供；不提供折叠床/额外床位禁烟房间

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标准双人房单人使用

1 × Double bed16 ㎡最多 3 人

1 张双人床面积 172 平方英尺互联网 - 免费WiFi 娱乐 - 卫星频道餐饮 - 提供房间服务（有限）浴室 - 私人浴室，配有浴缸或淋浴、免费洗浴用品及吹风机实用设施 - 熨斗/熨衣板、书桌及电话；可应要求提供免费婴儿床舒适体验 - 新鲜床单（应要求）、新鲜毛巾（应要求）及暖气注意事项 - 可应要求提供客房清洁服务，不提供折叠床/加床无烟房

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标准双床房

2 × Twin bed16 ㎡最多 3 人

两张单人床房间面积172平方英尺，令人心旷神怡的庭院景观网络 - 提供免费WiFi 娱乐设施 - 卫星频道餐饮服务 - 提供有限的客房服务浴室设施 - 私人浴室，配备浴缸或淋浴，免费洗护用品及吹风机实用设施 - 配有熨斗和熨衣板、书桌及电话；可按需提供免费婴儿床舒适体验 - 按需提供新鲜的床单和毛巾，房间配备暖气温馨提示 - 客房清洁可按需提供，无法提供折叠床/加床全禁烟

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周

周边与地图

餐厅景点

La Chapelle Saint-Martin

Modern Cuisine · ★ Michelin

€€€€

Elegance reigns in this former porcelain manufacturer's house on the doorstep of Limoges. Works of art, Bernardaud tableware and a hushed atmosphere combine to create a refined experience. In the kitchen, Gilles Dudognon and his son Henri work together to cook up dishes using premium ingredients from the property's vegetable garden and producers in the region. The appealing menu features classics such as pithiviers and lamprey à la bordelaise, alongside more contemporary suggestions such as seared langoustines, cul noir bacon and shell foam. Charming guestrooms, too.

24.9km

La Cuisine du Cloître

Modern Cuisine

€€

At the foot of the cathedral, this former 17C cloister has plenty of character, courtesy of its old stones blended with more contemporary decor and furnishings. The chef's market-fresh cuisine varies with his mood (multi-course surprise menus in the evening) and the season. His consummate technique and the quality of the ingredients make for a pleasant experience, with a simpler, shorter menu at lunchtime. From the shaded terrace, you can even catch a glimpse of the chef at work in the kitchen.

17.4km

L'Aparté

Modern Cuisine

€€

Arthur Buisson is thriving in this attractive, trendy interior as he rolls out a modern, playful score that makes abundant use of aromatic herbs and spices and seasonings of all sorts. It is only natural that the chef’s globetrotting past influences his vibrant, distinctive craftsmanship. Even better, he also turns out to be a dab pastry chef!

17.9km

Amphitryon

Modern Cuisine

€€€

This pretty half-timbered house in the heart of the picturesque village of Les Bouchers is the domain of chef Olivier Polla. His modern cuisine lets the ingredients do the talking (foie gras, scallops, calf sweetbreads, female Muscovy duck etc), prepared according to his inspiration. A real treat for the taste buds.

18.1km

Martin Comptoir

Modern Cuisine

€€€

Not far from the market (ideal for fresh produce), local lad, chef Martin Dumas, has acquired a faithful crowd of regulars. His culinary score, tailored to today’s tastes, features a concise seasonal menu, generous hunks of meat to be shared and the house speciality, “thickly sliced calf’s liver”, which he learnt from Jean-Paul Arabian in Paris. Peaceful small terrace.

18.1km

L'Attanum

Modern Cuisine, Creative · 必比登

€€

The ground floor of this 19C sous-préfecture is now home to a fashionably appointed restaurant that welcomes with a cheerful vibe. At the helm, Ludwik Crosnier, with stints in some prestigious establishments under his belt, signs a seasonal score depicted by local ingredients, stellar technique and delicately balanced flavours. Claire cheerfully and attentively supervises the front-of-house, adding a gracious flourish to this fine dining experience.

43.0km

Nougier

Traditional Cuisine

€€

For three generations, this delightful inn has been cultivating the art of hospitality and good food. The chef concocts meticulous dishes that toe the line between tradition and modernity and pay tribute to the seasons. So take a seat and order safe in the knowledge you will eat well!

34.2km

L'Inattendu

Modern Cuisine

€€

Julien and Marion are the driving force behind this restaurant housed in a renovated municipal building, in which original old stonework meets contemporary furnishings. In the kitchen, Julien carefully crafts his dishes, loyal to local producers; Marion oversees the dining room with discretion and genuine warmth. The chef may revisit traditional dishes such as pâté en croûte and soufflé, but he also devises more contemporary dishes: crispy boudin noir dumplings, apple compote and sage-pineapple oil, or grilled Duroc pork with sauce charcutière and herby polenta.

45.5km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

圣雅克酒店

住客评分与口碑

客房房型 · 5

标准四人间

标准三人间

标准双人房

标准双人房单人使用

标准双床房

酒店设施 · 26

周边与地图