圣胡安的橙园农庄
Cortijo Los Naranjos de San Juan
·Hotels
会议室24小时前台行李寄存露台免费无线网络户外游泳池（季节性）全部设施 · 17 +
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
去 FlyerTrip 预订 →房
客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
套房
1 × King bed最多 3 人
一张特大床 配有私人露台 互联网 - 免费WiFi 娱乐设施 - 配备数字频道的平面电视 餐饮服务 - 有限的客房服务 睡眠环境 - 遮光窗帘 浴室设施 - 私人浴室，配有浴缸或淋浴，提供免费洗漱用品和吹风机 实用设施 - 保险箱，单人沙发床和沙发床；可根据要求提供折叠床/加床及免费婴儿床 舒适度 - 空调和每日清洁服务 禁烟房
在 FlyerTrip 查价 / 预订 →
经典双人房
1 × King bed最多 3 人
一张特大床 配有私人露台 互联网 - 免费WiFi 娱乐设施 - 平面电视，提供数字频道 饮食服务 - 客房服务（有限） 睡眠环境 - 窗帘为黑色遮光设计 浴室设施 - 私人浴室，配备浴缸或淋浴、免费洗漱用品和吹风机 实用设施 - 安全保险箱、双人沙发床及沙发床；可根据要求提供儿童加床和免费婴儿床 舒适体验 - 空调及每日清洁服务 无烟房间
在 FlyerTrip 查价 / 预订 →客房经典双床房
经典双床房
2 × Twin bed最多 3 人
两张单人床 配备私人露台 网络服务 - 免费WiFi 娱乐设施 - 配有数字频道的平板电视 餐饮服务 - 限量客房服务 睡眠环境 - 遮光窗帘确保安静睡眠 浴室设施 - 私人浴室，配有浴缸或淋浴，免费洗浴用品及吹风机 实用设施 - 保险箱，双人沙发床；可根据要求提供折叠床或额外床铺及免费婴儿床 舒适性 - 空调及每日客房清洁服务 禁烟房间
在 FlyerTrip 查价 / 预订 →
豪华双人房
1 × King bed最多 3 人
一张特大号床 配有私人露台 互联网 - 免费无线网络 娱乐 - 平面电视，提供数字频道 餐饮 - 客房服务（有限） 睡眠 - 遮光窗帘 卫生间 - 独立卫生间，配有浴缸或淋浴，免费洗浴用品及吹风机 实用设施 - 保险箱、单人沙发床和沙发床；应要求提供折叠床/加床及免费婴儿床 舒适 - 空调及每日清洁服务 无障碍设计 - 轮椅可通行 无烟房
在 FlyerTrip 查价 / 预订 →
豪华双人房
2 × Twin bed最多 3 人
双床房 配备私人露台 网络 - 免费WiFi 娱乐设施 - 平面电视，无线数字频道 餐饮服务 - 客房服务（有限） 睡眠环境 - 遮光窗帘 浴室设施 - 独立浴室，配有浴缸或淋浴、免费洗浴用品和吹风机 实用设施 - 保险箱、单人沙发床和沙发床；可应要求提供折叠床/加床及免费婴儿床 舒适度 - 空调和每日清洁服务 禁烟房
在 FlyerTrip 查价 / 预订 →
豪华小套房
1 × King bed最多 3 人
1张特大号床 配有私人露台 互联网 - 提供免费WiFi 娱乐 - 配备数字频道的平板电视 餐饮 - 有限的客房服务 睡眠 - 配有遮光窗帘 浴室 - 私人浴室，配有浴缸或淋浴设施，免费洗浴用品及吹风机 实用设施 - 安全保险箱，单人沙发床和沙发床；应要求可提供折叠床/加床及免费婴儿床 舒适性 - 空调及每日清洁服务 禁烟房
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 17
酒店提供的全部设施与服务(来自多源资料汇总)。
会议室24小时前台行李寄存露台免费无线网络户外游泳池（季节性）会议室会议中心可提供早餐（需额外收费）泳池日光浴躺椅泳池遮阳伞前台的保险箱无烟物业公共区域内的电视旅游/票务协助婚礼服务免费自助停车
周
周边与地图
餐厅景点
1
LÚ Cocina y Alma
Modern Cuisine · ★★ Michelin
€€€€
Chef Juanlu Fernández, a fan of slow cooking, defines his style as 'rearguard avant-garde', an expression that highlights his personal, somewhat crazy interpretation of cooking which is based around classic French cuisine but which also showcases the best Andalucian ingredients, with stews and traditional recipes.In his attractive restaurant, designed by architect Jean Porsche, he aims to personalise the experience by involving guests in the creative process (the kitchen is visible from the dining room) through two tasting menus offering different sensations: 'Duxende' (9 courses), which is de
34.4km
2
Mantúa
Modern Cuisine · ★ Michelin
€€€€
A restaurant whose name is a play on the history of local viticulture, Mantúa has a minimalist feel and its own personality thanks to the emphasis placed on offering guests an array of unique and different sensations on what is described here as ‘a different journey across our terroir’.Here, chef Israel Ramos creates contemporary cuisine that encapsulates Andalucía and, above all, Jerez, respecting the region’s flavours with imagination, highly refined textures and delicate presentations. The proposal, which comes in the form of a small à la carte/set menu (you must choose four dishes) and ano
34.4km
3
Aponiente
fine_dining, fish, mediterranean, regional, seafood · ★★★ Michelin
€€€€
Ángel León, known as ‘The Chef of the Sea’, has transformed this old tide mill into the epicentre of an exceptional gastronomic experience. Surrounded by marshes bursting with life, his cuisine is based on absolute respect for the ecosystem, proposing a revolutionary way of understanding the sea. The experience begins outside, where diners cross wooden walkways and enter recovered estuaries, participating in the collection and preparation of ingredients: blue crab, moray eel, sea bass, halophyte plants... or prawns from the marsh itself (in one course, as a kind of cold stew, they are added al
46.2km
4
Casa Bigote
Seafood · 必比登
€€
This family-run restaurant opened its doors in 1951 as a simple seaside “taberna” serving Manzanilla sherry to the weather-beaten fishermen from the town’s Bajo de Guía district. Over the years, Fernando Bigote and his children have gradually expanded the business. Nowadays, it still boasts a typical “taberna”, where you can eat an array of tapas and “raciones”, as well as two neo-rustic dining rooms decorated in a maritime style, with the room upstairs perhaps the more impressive thanks to its views of the mouth of the Guadalquivir. Choose from delicious fried delicacies, fish and seafood ste
42.3km
5
El Espejo - Sanlúcar
Modern Cuisine · 必比登
€€
A breath of fresh air for the dining scene in Sanlúcar. This restaurant, located inside the Posada de Palacio hotel opposite the town hall in the centre of the Barrio Alto district, combines a rustic-contemporary layout with antique furnishings in keeping with the architecture of the building (as an example, one of the dining rooms occupies the former stables). The à la carte (with some dishes available in half-portions) features modern cooking that showcases local ingredients, with a strong focus on presentation, alongside a tasting menu that requires advance booking. A large choice of sherri
43.2km
6
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
49.6km
7
Deli
Traditional Cuisine
€€
A love of cooking with its roots in tradition is behind the values of this restaurant with its impressive array of rice dishes, soups, stews, and specialities such as Segovia-style roast suckling pig. Now run by the third generation of the family, Deli always works with local producers to source its ingredients, focusing on the traditional cooking of inland Andalucia, with some recipes on the menu harking back to the region’s long period of Moorish rule. Specialities here include partridge mousse with an Oloroso sherry gelée, wild seasonal mushrooms, roast shoulder of suckling lamb and the alw
31.0km
8
Bina Bar
Traditional Cuisine
€€
Behind the term Bina, which is a reference to the viticultural work to oxygenate the soil of the vineyards and rid them of weeds, is chef Juanlu Fernández’s more informal dining space, the man at the head of the two-star LÚ Cocina y Alma. Here, in the area known as the Torres de Córdoba (about 10 minutes from the centre), you will find a modern restaurant that oozes the essence of Jerez, with many dishes inherited from the old gastronomic restaurant, a good selection of stews and dishes that reinterpret both Andalusian cuisine and recipes from further afield (especially Colombia, a nod to his
33.7km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。