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威尔德公寓酒店 曼彻斯特圣彼得广场

Wilde Aparthotels Manchester City Centre

★★★★·94.0/ 10顶级
·Hotels
📍3 Dickinson Street · 曼彻斯特 ↗
📞+442037447525·官方网站 ↗
入住 03:00 PM / 退房 11:00 AM
写点评
官方介绍

Vintage emporiums, welcoming pubs, and striking architecture are a testament to St. Peter's Square’s graceful evolution over the years into the dynamic heart of the city you see today. Peruse the local sights such as the iconic Central Library and Townhall, perhaps pausing to enjoy a meal at a nearby eatery. Manchester Art Gallery and the famous Arndale Shopping centre are on the proverbial doorstep. Our stunning Wilde Aparthotels offer a sanctuary of serenity amidst the bustling charisma of the city. This aparthotel also boasts a bar serving a wide range of drinks, a breakfast station, an exercise room with a range of cardio equipment and weights and a super convenient location in the centre of Manchester. St. Peter's Square tram stop is a 2 minute walk from the property while Oxford Road train station. Stag/Hen parties welcome.

04

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

位置9.6
清洁9.1
性价比9.0
设施9.0
服务8.9
05

周边与交通

餐厅景点
1
Skof
Creative, Modern Cuisine · ★ Michelin
££££
Located in an old textile warehouse, this restaurant from former L’Enclume Executive Chef Tom Barnes gives a nod to Manchester’s industrial heritage with its exposed brickwork and girders. The cooking skilfully blends measured international flavours with those from the restaurant’s doorstep; for dessert, you’re just as likely to get amakase sorbet as you are Manchester honey ice cream. The meal ends with a scoop of “Barney’s Tiramisu”, touchingly inspired by Tom’s late father. A relaxed atmosphere is encouraged, with the chef’s hand-picked playlist and the chattering diners combining for a bri
977m
2
mana
Creative British, Modern Cuisine · ★ Michelin
££££
The personality and experience of chef-owner Simon Martin shine brightly at this stylish, modern restaurant, where every one of the well-spaced tables has a view of the kitchen. British produce leads the way, including plenty of seafood because, as Simon puts it, “we live on an island”. There are many Asian techniques on display and the cooking marries complex flavours with a pure, natural approach, in dishes such as a superb roasted hogget with white miso sabayon.
1.2km
3
Higher Ground
Modern British · 必比登
££
What started life as a pop-up in 2020 is now a permanent spot in the heart of the city, owned and run by three friends who also operate wine bar Flawd, seafood and cocktail spot Bar Shrimp, and a market garden in the Cheshire countryside. The latter provides much of the top-quality produce found on the menu, in dishes that are designed for sharing and packed with flavour. Sit at the large counter to see the chefs putting care and pride into every dish, be it cheddar tart with mustard leaf or Scottish halibut with purple sprouting broccoli. The whole team, led by the owners, are charming and ch
337m
4
El Gato Negro
spanish, tapas · 必比登
££
‘The Black Cat’ is a buzzing tapas restaurant split over three levels: the ground floor is home to the bar and outdoor tables in the pedestrianised street; the first floor boasts great counter seats in front of the open kitchen; and the top floor includes a fabulous roof terrace that’s ideal for private events. The cooking is as enjoyable as the atmosphere, offering great value across the wide selection of recognisable Spanish dishes, including meats from the Josper grill. The chefs certainly know their way round a classical dessert too – so save room for the crèma catalana.
435m
5
Erst
British Contemporary · 必比登
££
With its open kitchen, sharing plates, faux-industrial design and bounty of natural wines, there's something incredibly current about Erst. It's truly a restaurant for our times, but cooking like this would be a joy in any era. The underlying themes across the menu are great value and bright, punchy flavours; make sure you start with one of the freshly charred flatbreads, which might come topped with sweet Vesuvio tomatoes. The cuttlefish risotto is terrific too, offering impressive depth of flavour. The friendly team provide natural, attentive service.
1.2km
6
The Spärrows
Modern Cuisine · 必比登
££
Nestled under the railway arches in Manchester’s Green Quarter is this somewhat hidden restaurant where you have to ring a bell to enter. Its name is (almost) the English translation of the word ‘spätzle’ – which gives some clue as to the style of food on offer here. An assortment of dumplings and pastas are made in-house, from gnocchi to pelmeni via some excellent pierogi, with bright, fresh salads on hand to balance out the carbs. There's a bottle shop attached for you take something home, while the wine list favours smaller producers – surprisingly, there's a sake selection too.
1.7km
7
Adam Reid at The French
french
££££
The famous Midland Hotel hotel was first built to herald the arrival of the Midland Railway in Manchester, and its current restaurant has been created in the Belle Époque style to evoke the luxury of the day. Whilst its name remains in reference to its historical past, today, Chef Adam Reid's multi-course menu is more inspired by his northern roots than it is by France. The richly flavoured, occasionally playful, dishes come with cryptic, concise menu descriptions such as 'Fungi' and 'Fish', but the personable chefs are on hand to explain and finish off each course tableside .
173m
8
10 Tib Lane
Modern Cuisine
££
Stretching over three floors of a tall, narrow townhouse, you enter this welcoming restaurant via its cosy bar – ideal for a cocktail or a glass from their selection of European natural and low-intervention wines – before heading up to dining rooms decked out in rustic, semi-industrial chic. Order some oysters or cheese beignets while you choose from a menu that shows off influences from both Spain (Cantabrian anchovies on toast) and France (chocolate ganache). Throughout the cooking, the well-crafted dishes allow top-quality ingredients to shine.
340m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

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