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住客评分与口碑
基于 280 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-11
住客高度赞赏酒店现代设计、优越位置及家庭式热情服务，尤其推崇宽敞客房、高品质餐饮和双层水疗设施。主要负面反馈集中在个别房间的隔音差、泳池水温不足及餐厅部分食材质量波动。
维度评分 · 跨来源加权
网络10.0
位置9.7
房间9.6
清洁9.5
设施9.4
环境9.4
服务9.2
性价比8.8
＋ 住客称赞员工服务专业热情 · 餐饮质量高 · 位置优越环境美 · 房间干净舒适
－ 住客抱怨下午茶饮品选择少 · 缺乏健身房 · 泳池水温可提升 · 交通接驳不便
KEY适合追求舒适度假和家庭游的旅客。建议预订时明确要求安静房间以避开噪音，并关注泳池水温状况。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Queen bed25 ㎡最多 2 人
这间客房提供一个可俯瞰周围美景的阳台和免费的无线网络，采用现代阿尔卑斯风格设计，配备卫星电视、木地板和书桌。私人浴室配有吹风机。
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酒店设施 · 61
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费附近的健康或美容水疗中心家庭房保险箱传真/复印桑拿打包午餐停车允许携带宠物露台乒乓球滑雪存储共享休息室/电视区桌游/拼图儿童餐儿童户外游乐设施婴儿安全门户外家具蒸汽房土耳其浴工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器餐饮区保持社交距离钥匙访问可以将食物送到客房。物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩送餐安全封闭酒店为客人提供的温度计互联网接入日本庭园外部停车场提供折扣费用现场游乐场泳池日光浴躺椅自助停车（额外收费）适合骑自行车的酒店沙滩伞滑进/滑出通道滑雪存储雪地运动装备公共区域内的电视提供素食菜单选项免费有线互联网游戏附近有健康或美容水疗中心提供晚餐（预约）应请求提供客房服务无烟房间餐厅旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Tilia
Modern Cuisine, Contemporary · ★ Michelin
€€€€
This glass and steel cube in the middle of the garden of the former Grand Hotel in Dobbiaco has been home to the Tilia restaurant since 2010 and is now more intimate than ever, with just five tables and seating for 12 diners (booking is highly recommended). Chef Chris Oberhammer’s menu is enticing, featuring just under 20 dishes with a modern yet regional flavour. Many of the ingredients (such as the flour and some of the meat) are sourced from the “Klaude” farm which is run by one of the chef’s childhood friends with whom he works very closely, while other more exotic fare comes from further
8.0km
2
Gannerhof
Regional Cuisine, Innovative · ★ Michelin
€€€€
It is well worth making the journey from Silian up to this place steeped in over 300 years of tradition – perched at an altitude of around 1 400m, it promises a wealth of picturesque views. Not only do the three Villgrater farmhouses and the ‘Genussgarten’ form a beautiful, authentic sight, but you can also feel the connection with nature, the region and the people. Lots of local wood, plenty of ornaments, and modern touches here and there create a rustic cosiness in the various dining areas. Carola and Josef Mühlmann run the hotel together and are also both to be found working in the kitchen.
9.3km
3
Chef's Table by Gesser
Creative
€€€
A wonderful family-run restaurant, now with two dedicated brothers from the next generation at the helm. Clemens Gesser is in charge of the kitchen and serves up ambitious regional cuisine made exclusively with ingredients sourced from the surrounding area. A surprise menu is the sole proposal – diners can choose to have between four and seven courses. Meticulously crafted dishes such as smoked salmon trout tartare with buttermilk and herb oil, or flavoursome pumpkin ravioli with milk foam showcase the chef's skill. Up to eight diners share one large table positioned right next to the kitchen
7.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。