博内利公寓

This new, restored restaurant in the upper part of the Sassi (yet still near the centre of Matera and its car parks) has a warm friendly ambience and boasts a small, charming outdoor space. Here, an entire family (father in the kitchen, mother and daughter front of house), who moved to Matera from Venosa (home of the Latin poet Horatio), serves regional cuisine with a contemporary twist and no little skill and professionalism. Various tasting menus are available, as well as an à la carte. An interesting wine list completes the picture.

This welcoming, contemporary-style restaurant with a large open-view kitchen serves two different types of cuisine – one regional and Mediterranean in style, the other more creative allowing the chef’s culinary skills to take centre stage. The black rice tacos with roasted eel, green beans, soya bean sprouts and spicy hummus mayo are truly delicious – definitely to be eaten with the hands!

Bramea, whose name is inspired by a rare butterfly native to the Vulture area, comes to life within a skilfully restored ancient ruin. The restaurant, characterised by a modern and contemporary style, presents a cuisine that expresses itself through several tasting menus, set alongside a concise and well-calibrated à la carte menu. Lucanian ingredients form the point of departure for every journey and make their impression from the very first amuse-bouches: the fried lampascione and the taste of gnummareddo both stand out as particularly accomplished, immediately arousing the curiosity of the

餐厅

意大利菜

酒吧

披萨