查布雷度假酒店
Chablé Yucatan
·Hotels
入住 03:00 PM / 退房 12:00 PM
提供折扣的场外停车费会所电动自行车充电站健身设施（需付费）附近的健康或美容水疗中心客人对当地生态系统和文化的教育全部设施 · 105 +
04
住客评分与口碑
基于 205 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-17
住客普遍盛赞庄园式设计与静谧自然环境，服务热情周到且响应迅速。餐饮品质出色，水疗中心依托天然泉眼极具特色。少数反馈提及价格高昂、跨部门沟通偶有疏漏，或周边娱乐选择有限。
维度评分 · 跨来源加权
位置10.0
服务9.9
设施9.8
清洁9.8
环境9.8
性价比9.0
＋ 住客称赞环境与设计：庄园景观、私密别墅、自然融合 · 餐饮服务：Ixi'im餐厅卓越，茶酒文化丰富 · 水疗体验：Cenote水疗中心独特且放松 · 服务态度：员工热情周到，个性化关怀
－ 住客抱怨价格昂贵：性价比争议，部分体验不符高价预期 · 噪音问题：Pool区音乐有时过大 · 服务波动：部分时段或员工服务不一致 · 沟通障碍：部分员工英语有限
KEY适合追求深度放松、自然疗愈与定制化服务的宾客。建议提前确认预订细节，对价格敏感者需权衡预算。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室套房
1 × Extra-large double bed (Super-king size)743 ㎡最多 6 人
这间套房配备了三个卧室、用餐区以及户外泳池和热水浴缸。
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豪华家庭房
1 × Extra-large double bed (Super-king size) / 2 × Queen bed381 ㎡最多 4 人
此家庭套房设有共用的客厅/餐厅区域，以及更大的露台游泳池。
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豪华大床房
1 × Extra-large double bed (Super-king size)204 ㎡最多 2 人
这间双人房配备了私人泳池、露台、独立入口以及迷你吧。
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设
酒店设施 · 105
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费会所电动自行车充电站健身设施（需付费）附近的健康或美容水疗中心客人对当地生态系统和文化的教育空调家庭房烧烤设施行李寄存保险箱传真/复印熨烫服务热水浴缸/按摩浴缸租车桑拿按摩打包午餐停车允许携带宠物露台货币兑换小教堂/圣坛私人登记入住/退房桌游/拼图接驳服务（额外收费）礼宾服务杂货配送儿童餐公共浴池户外家具水果宠物碗身体护理美容服务宠物篮美甲修脚私人教练工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务安全警报酒店为客人提供的温度计现场体育赛事（播放）烹饪课程互联网接入日本庭园健身设施（附加费）健身/游泳池没有无障碍班车没有无障碍火车站班车电动自行车充电站音乐会/现场表演俱乐部会所外部停车场提供折扣费用泳池日光浴躺椅私人野餐接待大厅自助停车（额外收费）适合骑自行车的酒店现场海滩瑜伽沙滩伞快餐吧/熟食店监督儿童照护/活动附近游泳机场运输 - 接送（附加费）公共区域内的电视机场交通 - 送客（附加费用）现场网球课程提供素食菜单选项可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网前台（有限时间）游戏现场高尔夫客人教育当地生态系统和文化附近有健康或美容水疗中心提供晚餐（预约）应请求提供客房服务无烟房间餐厅客房服务旅游咨询台
周
周边与地图
餐厅景点
1
Ixi'im
Mexican, Contemporary · ★ Michelin
$$$$
Amid the greenery-laden beauty of the Chablé Yucatán resort and housed inside a 19th-century hacienda that once produced agave fiber, humble origins have been transformed into an oasis of luxury. Executive Chef Luis Ronzón brings a global perspective to traditional Mayan flavors and techniques, in particular “al pib,” an ancient method of cooking inside an earthen roasting pit, which lends a subtle smoky aroma to the likes of crisped pork cheek and earthy sweet potato glazed with citrus and chile. Ingredients are sourced locally, including from the resort’s own ka'anche, or Mayan garden. Charm
827m
2
La Barra de Huniik
Mexican, Creative · ★ Michelin
$$$$
It's next door to sibling Huniik, but La Barra de Huniik dances to its own beat. Designed to mimic an omakase, the small space sports a fresh, contemporary Yucatán feel, and while the mood is light, the team is laser focused on ingredient quality and execution. Presented as a tasting menu that can be self-directed or chosen by the chef, courses are centered around corn. A tender yellow corn tortilla is given a bold boost thanks to a grilled hoja santa leaf filled with herbs and crumbled chicharrón, while duck and heirloom tomato present a punchy and unexpected riff on cochinita pibil. A tamal
35.6km
3
Pancho Maiz
Mexican · 必比登
$$
This outwardly unassuming little bakery cafe is more ambitious than it appears, with Chefs Xóchitl Valdés and Selena Cadenas at the helm. Casual and friendly, they offer typical breakfast and lunch fare, elevated by the use of quality local ingredients, with a particular focus the local native corn varieties, which they nixtamalize and mill in-house to make a variety of tortillas and other masa-based preparations, from a tetela filled with pork adobado to chicken flautas bathed in mole. The cooking is simple, but shows an edge of refinement in presentation and technique, making typical dishes
35.5km
4
Taquerías Kisín
Mexican · 必比登
$$
This bustling taqueria outside the city center of Merida draws a crowd, with hungry diners all here for a taste of Chef Roberto Solis' signature taco style. Dubbed "pastor negro," Solis takes trompo-style cooked pork and enhances it with the local spice paste of recado negro, a staple in Yucatán cuisine. Meat may be enjoyed as tacos, tortas, nachos or even gyros. Empanadas, made with yellow masa and flecked chayo, or Mayan spinach, are filled with gooey queso de bola and served with a roasted tomato salsa, make a perfect snack. Tacos are a must, as are the house-bottled agua frescas, especiall
41.0km
5
Nol
Mexican
$$$
Located in front of Santa Lucía Park in the heart of bustling Mérida, Nol has an endearing old-world charm thanks to warm wood wainscoting, tile floors and rustic decor. Chef Eric Bautista highlights local culinary traditions while reimagining them with touches of modernity. The compact menu may shift with the seasons but it's always creative, as seen in dishes like tetelas filled with pressed pork crackling and Oaxacan cheese over a pistachio papadzul sauce dressed with epazote oil. From the first bite, perhaps a sope with diced tomatoes and salsa macha, to the final taste of sponge cake with
35.2km
6
Micaela Mar y Leña
Mexican, Seafood
$$
The name gives a clear outline of what expect at this lively eatery, located in a restored casona, serving up an enticing assortment of high-quality seafood and wood-fired cooking. Fitting the homey aesthetic, the hospitality is welcoming and warm, an excellent match for the rustic, satisfying cooking. Local seafood is offered in various guises, from vibrant ceviches and aguachiles, to marinated octopus skillfully charred on the grill. Meatier offerings impress as well, as in tacos filled with duck tinga, or a juicy seared skirt steak paired with refried beans, bacon and longaniza de Valladoli
35.9km
7
Ramiro Cocina
Mexican
$
Your first sight approaching this humble establishment will be the chalkboard outside, bearing the small menu written daily, and that sets the appropriate tone for this easygoing, personable spot. The unifying element is the masa, transformed into a handful of quesadillas, tacos and empanadas, with much of the offerings being vegetable focused. Particulars will depend on the produce of the season, ranging from nopales to eggplant, though meatier options like quesabirria hit their mark as well. The variety of refreshing aguas frescas (e.g. guava and grapefruit watermelon) and welcoming staff ar
35.9km
8
LU|ME
Mexican
$$
It may be difficult to find a place as quaint as LU|ME. Tucked within Pedregales de Tanlum in Mérida, this tiny spot has just a handful of tables sprinkled across a covered patio (the kitchen is accessed through a sliding door of the attached home). This daytime restaurant, from husband-and-wife Angel Peláez Vázquez and Marisol Quintal, is named for their family matriarchs: Lucretia and María Elena. It's all about Mexican brunch that evolves with the seasons. Their cooking is all heart, and while daily specials like a taco de pescado are always a treat, you'll never go wrong with chilaquiles.
37.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。