阿兹尼拉庄园
Monte da Azinheira
·Holiday homes
提供折扣的场外停车费空调停车露台私人登记入住/退房户外家具全部设施 · 22 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务10.0
清洁9.9
房间9.4
性价比9.3
设施9.2
网络8.9
位置8.8
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。


两卧室别墅
1 × Double bed75 ㎡最多 4 人
这间度假屋的最大亮点是壁炉。该度假屋设有私人入口,配备空调,包含一个客厅、两个独立卧室和两个带浴缸及马桶的浴室。客人可以在设施齐全的厨房中找到炉灶、冰箱、厨具和烤箱。此外,该度假屋还配备了烧烤设施。该单位还设有一个可俯瞰花园的露台,同时提供洗衣机和平面电视。房间内共有三张床。
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酒店设施 · 22
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调停车露台私人登记入住/退房户外家具浅水区客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品灭火器急救包可用互联网接入日本庭园健身/游泳池外部停车场提供折扣费用泳池日光浴躺椅自助停车(额外收费)沙滩伞附近游泳免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Ocean
fine_dining · ★★ Michelin
€€€€
Here is a very special restaurant, bringing together all the ingredients for an experience that lingers in the memory. The entrance, flanked by striking Murano glassware, makes a theatrical impression before you find yourself in a room dressed in an elegant play of gold, white and blue tones. It astonishes with its impressive windows, perched above the coastline and the boundless Atlantic! The Austrian chef Hans Neuner channels, in his offering, the journeys he undertakes each year following the routes travelled by the Portuguese during the Age of Discoveries. In this iteration, the chef carri
64.9km
2
Vila Joya
Modern Cuisine · ★★ Michelin
€€€€
Is there anywhere in the world that comes close to our notion of paradise? Yes, undoubtedly, and dining here is the closest thing to touching the heavens with your taste buds. While Vila Joya’s setting makes an impact, both for its beauty and ocean views, Dieter Koschina’s offering warrants special mention, as this Austrian-born chef has succeeded in blending the fine craftsmanship of classic Central European cuisine with flavours and produce from Portugal — a country that captivated him over 30 years ago. Excellence is savoured in every bite, for beyond solid execution, he shows boldness and
66.9km
3
Bon Bon
Modern Cuisine · ★ Michelin
€€€€
The main menu is inspired by a famous quote from the Portuguese poet Alexandre O’Neill: “Há Mar e Mar, Há ir e voltar...” (“Where there’s Sea, there’s coming and going...”), while the lunch menu is called “Tradição do Mar e Montanha” (“Tradition of Sea and Mountain”) (all with vegetarian options). Drawing on this saying, Chef José Lopes unveils carefully crafted, elegant creations, sometimes paying tribute to his grandmother’s Indian heritage. Such is the case with the course called “Herança da Avó” (“Grandmother’s Heritage”), which perfectly balances salty and sweet flavours, with spices and
64.7km
4
Gusto by Heinz Beck
Mediterranean Cuisine · ★ Michelin
€€€€
Its entrance is independent from the luxurious Conrad Algarve hotel and displays an unmistakable character, both through the private lobby bar and the elegant, contemporary dining room. The terrace, perched above the pool, can further enhance the experience! The culinary offerings are created by renowned German chef Heinz Beck (holder of three MICHELIN stars at La Pergola, Rome), who remains faithful to a philosophy rooted in Mediterranean and Italian influences, emphasising a balance of modernity and the creation of healthy cuisine, increasingly recognised under concepts such as “healthy cook
73.1km
5
Alameda
Modern Cuisine · ★ Michelin
€€€
This sophisticated spot, contemporary in feel and with a charming climate-controlled, glass-fronted terrace, pays true homage to the Algarve, with dishes that reinterpret its flavours and show a special fondness for using local fish and seafood. Chef Rui Sequeira, now back in his homeland after stints at prestigious restaurants, champions a signature kitchen that, grounded in good sense, combines modern techniques with traditional roots. It offers à la carte service with a small number of dishes, an intriguing tasting menu (O amor além do tempo: uma viagem pelas lendas algarvias) that tells di
81.4km
6
A Ver Tavira
Modern Cuisine · ★ Michelin
€€€€
This house is located near the Moorish castle and was designed with heart, as a tribute to the city’s history; little wonder it has two terraces with spectacular views over Tavira and the Gilão River. The attentive couple who run it, with Cláudia Abrantes watching over everything in the dining room and her husband, chef Luís Brito, at the helm of the stoves, spare no effort to make the experience perfect. The concept, always seeking balance between vegetables and seafood, unfolds as a sensory and emotional journey through Portuguese flavours via two tasting menus: for lunch, A viagem do sabor
85.0km
7
Malhadinha Nova
Country cooking
€€€
Its location, far from all the city’s bustle, is extremely pleasant, and the calm becomes perceptible as you approach. The restaurant sits within Herdade da Malhadinha Nova, an agricultural estate surrounded by vineyards and nature and, at times… a Blue peafowl wandering the meadows. It is also a perfect refuge for wine lovers. The menu bears the signature of the German chef Joachim Koerper, who makes use of ingredients produced on the estate to present Alentejo cuisine allied to contemporary techniques. Our recommendation? Alentejo gazpacho prepared with a variety of garden tomatoes, fresh ch
33.3km
8
Lamelas
Regional European, Contemporary
€€
The name of this restaurant is a reference to chef Ana Moura’s grandfather, who was from Porto Covo, a small coastal village south of Lisbon where she spent her summers as a child. Having worked in renowned restaurants such as Eleven and Arzak, she made the decision to return to her family roots. In this informal restaurant, she showcases the “Flavour of the Alentejo”, combining contemporary ingredients with impressive technique and traditional flavours. We particularly recommend the “migas de chouriço” with spare ribs; the forkbeard fish with clams in green sauce; and the cheesecake with cara
46.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。