维尔德城堡酒店
Château De Werde
·Bed and breakfasts
提供折扣的场外停车费家庭房停车露台小教堂/圣坛户外家具全部设施 · 25 +
04
住客评分与口碑
基于 76 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客高度赞赏城堡的历史氛围、河畔公园景观及宁静环境；主人热情周到、早餐丰盛且用餐区优雅。主要不足为古建年久失修，部分房间存在偏冷、潮湿、设施老化及用品需升级等问题，且位置较偏僻需依赖自驾。
维度评分 · 跨来源加权
服务9.8
位置9.2
性价比9.0
清洁9.0
环境9.0
网络8.9
房间8.9
设施8.9
＋ 住客称赞位置宁静环境优美 · 服务友好热情 · 早餐质量高 · 氛围独特浪漫
－ 住客抱怨冬季室内温度低 · 窗帘遮光性不足 · 建筑陈旧需修缮 · 设施陈旧卫生堪忧
KEY适合追求历史氛围与宁静度假的自驾游客；建议对设施老化、保暖及偏远出行有心理准备，偏好现代酒店标准者需谨慎。
常见问答 · 基于酒店资料与住客评论
locationChâteau De Werde 的位置和交通如何？＋
酒店位于河畔公园中，距斯特拉斯堡仅25公里，周边餐饮需自驾。住客评分9.2分，认为位置宁静但偏僻，依赖汽车出行（依据：intro, reviews, dimensions）。
dining早餐体验怎么样？＋
早餐丰盛且在优雅餐厅供应，获住客高度赞赏。尽管部分家庭套房住客认为性价比一般，但整体用餐环境和服务备受好评（依据：reviews, segments）。
coupleIs it suitable for couples?＋
非常适合。38位情侣住客盛赞其历史氛围、宁静环境及热情主人。城堡景观和河畔公园为浪漫度假提供了绝佳背景，推荐率达99%（依据：segments, recommend_rate）。
family家庭住宿条件如何？＋
提供家庭套房且宽敞，受好评。但需注意古建设施老化、偶见虫害及冬季供暖问题。无电梯，园区步行道可能泥泞，不适合行动不便者（依据：facilities, reviews, segments）。
room房间设施和舒适度怎样？＋
房间宽敞且有特色古董装饰，评分8.9。主要不足是部分房间偏冷潮湿，设施如地毯、窗帘需更新。古建特性导致通风和温度控制可能受限（依据：reviews, dimensions, segments）。
serviceHow is the hotel's service level?＋
服务极佳，评分高达9.8/10。住客一致称赞主人热情周到、亲切友好。酒店还提供专业清洁、消毒措施及可选的免清洁服务，注重客人隐私与安全（依据：dimensions, facilities, reviews）。
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
家庭套房
2 × Twin bed / 1 × Queen bed60 ㎡最多 4 人
宽敞的家庭房配备了茶和咖啡机、休息区，以及一个私人浴室，浴室内设有浴缸和淋浴设施。房间内共有三张床。
在 FlyerTrip 查价 / 预订 →
一卧室房屋
1 × Sofa bed48 ㎡最多 2 人
该度假屋包含一个客厅、一间独立卧室以及一间配备步入式淋浴和吹风机的卫生间。度假屋内设有平面电视、茶咖冲泡机、休息区和衣柜，并可欣赏到花园美景。房间内提供两张床。
在 FlyerTrip 查价 / 预订 →
套房
1 × Extra-large double bed (Super-king size)30 ㎡最多 2 人
这间优雅的套房配有四柱床、镶木地板以及一间宽敞的浴室，内设浴缸。
在 FlyerTrip 查价 / 预订 →
标准双人间（沙发）
2 × Twin bed / 1 × Sofa bed25 ㎡最多 3 人
双床房内配备茶和咖啡冲泡机、休息区以及一个配有步入式淋浴和吹风机的私人浴室。房间设有平面电视、衣柜、沙发、木质地板，窗外可欣赏到花园景观。此房间提供三张床铺。
在 FlyerTrip 查价 / 预订 →
设
酒店设施 · 25
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房停车露台小教堂/圣坛户外家具工作人员按照当地当局的指示遵循所有安全协议遵循社交距离规则客房和关键区域提供洗手液灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁钥匙访问互联网接入日本庭园外部停车场提供折扣费用自助停车（额外收费）免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Au Vieux Couvent
Modern Cuisine · ★ Michelin
€€€€
With its decorative half-timbering that is emblematic of this part of Alsace, the inviting mushroom-coloured building catches the eye from afar. Close to the flower-decked banks of the Brunnwasser, it houses this restaurant, where diners can sample the dishes of Alexis Albrecht, who has worked at some top restaurants (Au Crocodile, the Pourcel brothers and Jacques Maximin). The chef's generous seasonal cuisine makes the most of the terroir and local produce, such as fish from the Rhine and game from the Ried… He also draws on an abundance of vegetables and aromatic herbs from the family's kitc
9.4km
2
La Fourchette des Ducs
Modern Cuisine · ★★ Michelin
€€€€
Chef Nicolas Stamm-Corby strikes the perfect balance between celebrating the classics and adding an inventive touch that hits the mark. Throughout the seasons, he treats diners to high-calibre dishes that spotlight top-drawer ingredients. In winter, for example, the Alsace venison served two ways with grand veneur sauce is a homage to the terroir. The same ambition is palpable when it comes to the desserts – the selection of petits fours (fruit tarts, kugelhupf, cherry financiers, lavender honey madeleines etc) is particularly memorable. Finally, the warm welcome provided by maître d' Serge Sc
13.7km
3
Thierry Schwartz - Table Naturelle
Creative · ★ Michelin
€€€€
Thierry Schwartz, who describes himself as an Alsace native by birth and at heart, believes that nature's rightful place is at the centre when it comes to cooking. This ethos is borne out by his commitment to local producers and by his title of Officer of France's Order of Agricultural Merit. To set the scene: think lots of wood, seasonal vegetables on display and a log-burning fire. Thierry concocts three remarkable set menus in which the produce (from Alsace and permaculture) is sufficient in and of itself: pure spelt, arctic char, wild sorrel, organic farm eggs... to be washed down with a f
13.9km
4
Ammolite - House of Light
fine_dining · ★★ Michelin
€€€€
Part of Hotel Bell Rock, this beacon of gastronomy at Europa-Park is located in a lighthouse. The decor is refined and timelessly elegant – sheer organza curtains in shimmering gold and warm tones lend the circular room an intimate feel and a sense of calm. Seated in stylish armchairs at exquisitely set tables, diners enjoy attentive and adept service provided by a well-coordinated team. Chef Peter Hagen-Wiest presents two eight-course set menus: "Around the World" and the vegetarian "Green Forest". Both reflect his cosmopolitan outlook and, at the same time, his ties to the region. Dishes suc
15.7km
5
À l'Aigle d'Or
Classic Cuisine, Traditional Cuisine
€€€
At one corner of this imposing village house, the wrought-iron eagle seems to herald your arrival. Inside, tuck into classic dishes (home-made goose foie gras terrine with port jelly, Paul Haeberlin's mousseline of frogs’ legs, sole meunière prepared tableside…) in a traditional and inviting setting. Less formal atmosphere in the winstub.
1.6km
6
La Charrue
Modern Cuisine
€€€
In his restaurant within this venerable 200-year-old building, Nicolas Laurent serves modern cuisine with no shortage of finesse. The chef earned his stripes in some of France's top establishments (Le Chambard, L'Auberge de l'Ill, Le Vieux Couvent de Rhinau) and showcases both local produce (La Wantzenau goose foie gras, wild boar from the Ried, Alsace truffles...) and premium items from further afield (eg Cotentin lobster and inshore sole). Regulars will be happy to note that the famous fried carp fillets with horseradish cream are still on the menu.
1.8km
7
Enfin
Modern Cuisine · ★ Michelin
€€€€
In keeping with its previous vocation as a joiner's workshop, this place has wood as the main element in the decor, and the Scandinavian-style minimalism extends to the dishes, which are vegetable-forward and local. From the dining area, which has been embellished with a handful of contemporary features, you can see the young, efficient and committed brigade hard at work in the open kitchens laid out behind a counter. The set menus may sport rather enigmatic names (translating as "plant-based beef and carrots", "barbecue in the vegetable garden", "Alsace cruise" or "herby freshness") but the c
15.8km
8
Le Pressoir de Bacchus
Modern Cuisine · 必比登
€€
Such is the renown of Sylvie Grucker and her son that this pretty restaurant on the wine route is greatly in demand. Sylvie combines traditional recipes with an inventive streak in a bid to showcase regional fare: bacon-flavoured choucroute soup or duck shepherd’s pie, mushrooms and 12-spice sauce, side by side perennial favourites like granddad’s snails, ravioles of carp in a creamy, smoked sauce or Sylvie’s meringue and ice cream extravaganza! Local winegrowers and producers from the village (thirty or so) take pride of place on the enticing wine list.
16.9km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。