大教堂露台酒店
Reservaloen Terrazas de la Catedral
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空调家庭房电梯停车露台工作人员按照当地当局的指示遵循所有安全协议全部设施 · 29 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.6
网络9.3
服务8.8
房间8.6
清洁8.6
性价比8.5
设施8.3
环境8.2
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带露台的一卧室公寓（2-4 位成人）
1 × Sofa bed50 ㎡最多 4 人
这间迷人的阁楼公寓拥有宽敞的露台，您可以在此欣赏到塞维利亚大教堂和吉拉尔达钟楼的壮丽景色，室内则采用时尚现代的装饰风格。客厅配有大窗户、一张双人沙发床以及一台平面电视。公寓内设有一间双人卧室、一间带淋浴的浴室，以及一间配备微波炉、电灶、电冰箱和烤面包机的小 kitchenette。
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大一卧室公寓
1 × Sofa bed45 ㎡最多 4 人
这间空调公寓提供免费WiFi和暖气。公寓设有一个带平板电视和沙发床的休息区。厨房配备了炉灶、微波炉和厨房用具。 公寓内有一间双人卧室和一个配备淋浴的浴室。
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一卧室公寓
1 × Sofa bed40 ㎡最多 4 人
这间空调公寓提供免费WiFi和暖气。客厅设有平面电视和沙发床，为您提供舒适的休息空间。厨房配备了炉灶、微波炉和厨房用具，方便您烹饪美食。 公寓内设有一个双人卧室和配有淋浴的浴室。
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一卧室公寓（1-4位成人）
1 × Sofa bed40 ㎡最多 4 人
这间带空调的公寓提供免费无线网络和暖气。房间设有休息区，配备有平面电视和沙发床。厨房配备了炉灶、微波炉及厨房用具。公寓内有一间双人卧室以及一间带淋浴的浴室。
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一居室公寓（4位成人）
1 × Sofa bed40 ㎡最多 4 人
这间空调公寓提供免费WiFi和供暖设施。公寓内设有一个带平面电视和沙发床的休息区。厨房配备了炉灶、微波炉和厨具。房间包括一间双人卧室和一间配有淋浴的浴室。
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公寓 (2-4 位成人)
1 × Sofa bed40 ㎡最多 4 人
这间空调公寓提供免费无线网络和暖气设施。公寓内设有一个带平面电视和沙发床的休息区。厨房配备有灶具、微波炉以及餐具。公寓内设有一间双人卧室和一间带淋浴的浴室。
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室内一卧室公寓（2-4位成人）
1 × Sofa bed40 ㎡最多 4 人
这间空调公寓提供免费无线网络和暖气。公寓设有一个带平面电视和沙发床的休息区。厨房配备了炉灶、微波炉和厨房用具。室内有一间双人卧室和一个配有淋浴的浴室。该公寓位于内部，窗户朝向内庭，正如图片所示。公寓没有面向街道的阳台。
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室内公寓 (3-4位成人)
1 × Sofa bed40 ㎡最多 4 人
这间空调公寓提供免费WiFi和暖气。公寓设有一个配备平面电视和沙发床的休息区。厨房配备了炉灶、微波炉和厨房用具。公寓内设有一间双人卧室以及一间带淋浴的浴室。此公寓为内部房间，窗户朝向内部天井，如图所示。房间没有通往街道的阳台。厨房和浴室经过无障碍改造，适合残障人士使用。
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酒店设施 · 29
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯停车露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人互联网接入没有无障碍火车站班车机场运输 - 接送（附加费）公共区域内的电视机场交通 - 送客（附加费用）可无障碍的火车站穿梭巴士免费有线互联网车库无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.2km
2
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.2km
3
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
1.2km
4
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.3km
5
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
399m
6
Augurio
Contemporary
€€
If you are looking for a gastronomic experience and you are a fan of surprises... get booking! This lighthearted restaurant is run by two young chefs, Lorena Cabezón and Carmen Granados, although the former is in charge of the stoves and the latter is more concerned with the dining room, bistro-style. On the menu, offering contemporary cuisine that combines tradition with subtle nods to international flavours (Japanese, Mexican, Peruvian, British, among others), you will find finger foods (in the form of tapas), good meat and fish, and even a section dedicated to Almadraba tuna. What caught ou
540m
7
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
575m
8
Tradevo Centro
Andalusian, Farm to table
€€
A modern, lively restaurant fronting one of the historic centre’s myriad small squares. The enticing display cabinet of different types of fresh fish, hake roe, prawns, squid etc (most of which is priced by weight) is a definite highlight here. The traditionally based cuisine with a contemporary touch is centred around ingredients sourced from the market and includes some superb daily specials. Many of the options on the menu can be ordered as half-portions. The tiramisú dessert is exquisite!
631m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。