克托德凯韦多酒店
Hotel El Coto De Quevedo
·Hotels
提供折扣的场外停车费空调游泳池保险箱停车露台全部设施 · 29 +
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住客评分与口碑
基于 138 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-18
住客高度赞赏其宁静优美的乡村环境、米其林星级餐厅的美食(尤其是肉菜和甜点)及亲切细致的服务。主要不足包括部分时段上菜慢、偶有账单错误、房间隔音一般及需小幅翻新,但整体体验极佳。
维度评分 · 跨来源加权
网络10.0
清洁9.6
房间9.4
服务9.4
位置9.4
设施9.2
环境9.2
性价比8.9
+ 住客称赞米其林餐厅美食出色 · 员工服务亲切专业 · 环境独特景观优美 · 房间清洁度高
- 住客抱怨房间隔音效果差 · 部分床垫舒适度不佳 · 房间设施需更新 · 泳池清洁度有待提高
KEY适合追求美食与宁静的旅客。建议预留充足用餐时间,核对账单,对隔音敏感者慎选。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人房或双床房
1 × Double bed / 2 × Twin bed25 ㎡最多 3 人
所有空调客房均配备电视。私人浴室设有淋浴设施,并配备吹风机。一些客房还提供免费Wi-Fi。
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女王房
1 × Double bed25 ㎡最多 3 人
这间双人房的亮点是拥有壮观景致的泳池。在房间内配备了空调和暖气,确保您在任何季节都能享受舒适的环境。此外,私人浴室设有淋浴和吹风机,方便您的日常需求。这间双人房还配备了一台平板电视,为您的入住增添更多娱乐选择。房间内设有一张床,非常适合情侣或单人旅客。
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酒店设施 · 29
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调游泳池保险箱停车露台公共浴池户外家具工作人员按照当地当局的指示遵循所有安全协议遵循社交距离规则客房和关键区域提供洗手液无现金支付可用急救包可用无接触登记入住/退房共享文具,例如印刷菜单、杂志、笔和纸已移除获得医疗专业人员的服务为客人提供面罩烹饪课程互联网接入日本庭园健身/游泳池外部停车场提供折扣费用现场游乐场附近游泳附近户外游泳池的使用权免费有线互联网无烟房间餐厅全馆禁烟
周
周边与地图
餐厅
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Coto de Quevedo Evolución
Traditional Cuisine, Contemporary · ★ Michelin
€€€
If you enjoy cuisine rooted in the local terroir, this restaurant, part of the rural hotel of the same name and located 1km southeast of Torre de Juan Abad, will definitely appeal, thanks to surroundings which provide it with its inspiration. The “gastronomic” dining space (there is a second more traditional dining room called Origen) features lots of natural light and pleasant vistas of the La Mancha countryside. Chef José Antonio Medina’s cuisine, which starts with two series of appetisers (first by the room with the open fire, and then at the bar, where they are served by the chef himself),
113m
2
Retama
Modern Cuisine · ★ Michelin
€€€
Retama (“broom” in English), takes its name from this bush with yellow blossom that is a very common sight on Spain’s Central Meseta and in the area around La Caminera, an exclusive and tranquil country hotel with a 9-hole golf course and even its own aerodrome. Its restrained yet charming backdrop of bare tables and Nordic-inspired decor is the perfect setting in which to discover the cooking of chef Miguel Ángel Expósito – a champion of local ingredients and produce and the culinary heritage of traditional La Mancha recipes. His cuisine revolves around three tasting menus (Tradición, Finca L
25.8km
3
Epílogo
Modern Cuisine · ★ Michelin
€€
Epílogo’s setting, above a complex of function rooms, and its attractive cuisine, creative in style and focusing on mini dishes (which it describes as “new La Mancha cooking”, come as a pleasant surprise here. Head chef Rubén Sánchez-Camacho showcases his contemporary, regionally inspired recipes on two menus: El Inicio and Historias del Guadiana. The latter stands out for its showcasing of the Guadiana river as a tool for cultural connection, by trying to create a menu featuring ingredients and dishes from each region through which the river passes, from Castilla-La Mancha to Andalucia, but w
63.5km
4
Coto de Quevedo Origen
Traditional Cuisine
€€
Thanks to options such as loaves of candeal wheat flour bread baked in the town’s communal oven, delicious partridge pâté made in-house, comforting soups, and chickpea stews or beans with PGI (Protected Geographical Indication), the dining in this restaurant is very much focused on everyday food, in contrast to its award-winning older sibling (Coto de Quevedo Evolución). It is one of those places that is good for the soul, and one which connects guests staying at this charming rural hotel directly with the countryside, accompanied by similarly friendly and easy-going service. Chef José Antonio
78m
5
Vandelvira
Modern Cuisine · ★ Michelin
€€€
If you’re visiting Baeza’s marvellous historic quarter, a Renaissance jewel that has been declared a World Heritage Site, eating in this restaurant will add an extra-special touch to the experience. Vandelvira occupies part of a 16C monastery with comfortable dining rooms and beautiful covered cloisters where guests can nowadays enjoy a glass of manzanilla sherry. The focus of owner-chef Juan Carlos García is on two tasting menus of creative cuisine, with a preference for humble ingredients from his own vegetable garden or the region, which he transforms into haute-cuisine dishes that showcase
74.7km
6
Cantina La Estación
Contemporary · 必比登
€€
Although located slightly away from the historic centre, this authentic “cantina” full of surprises is well worth the journey! It features a simple tapas bar in the style of an old railway station, which leads to the dining room, the latter imitating the interior of an old train carriage. The couple in charge, Montserrat and Antonio José, focus on contemporary seasonal cuisine, with the intention of always enhancing what they offer with artisanal breads, a small selection of olive oils, an enticing tasting menu and at least one different stew every day (there are also off-menu suggestions). Th
69.0km
7
Los Sentidos
Modern Cuisine · 必比登
€€
Los Sentidos occupies a restored house with an imposing stone façade in the centre of town, behind which the contemporary design of its dining rooms comes as something of a surprise (the main room stands out, in particular, as it is brighter and overlooks an internal patio). Owner-chef Juan Pablo Gámez is strongly committed to contemporary cuisine that showcases the bygone flavours and history of Jaén, adapting regional recipes with his modern culinary techniques. The à la carte, which always features plenty of daily suggestions, is complemented by two tasting menus: “GastrÓleO”, which extols
74.2km
8
Aureum by Picualia
Traditional Cuisine · 必比登
€€
If you’re tempted by a dining experience that revolves around extra-virgin olive oil, then Aureum, located inside the Picualia olive oil cooperative, could be the place. In addition to educational tours, tastings and other olive oil-related activities for visitors, you’ll also find a wine bodega next door to this attractive restaurant. The two chefs at the helm, Paco Simón and Toña López de la Huerta, clearly demonstrate that olive oil is the star of the show here, with a strong nod to local tradition both on the à la carte and their two tasting menus (Fenologicum and Labora Olivae II). We par
84.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。