玛达拉酒店乡村洛斯提洛斯

If you’re keen to try a delicious Lebaniego stew, you won’t find many better places than this, at the foot of the Picos de Europa, in the heart of the Liébana valley – a permanently verdant and captivating setting in which to enjoy typical and copious mountain cuisine. This well-run family restaurant inside the delightful Hotel Del Oso boasts a pleasantly rustic dining room where you can enjoy simple dishes that are nonetheless full of flavour and bring back memories of bygone days. The homemade desserts are also well worth a mention!

Cartes is a small town of particular interest along the historic “camino real” that once connected the region of Castille with the port of Santander. Here, in this 17C mansion that once served as the post office, chef Enrique Pérez offers his guests updated traditional cuisine that is delicate and lovingly prepared, with a focus on presentation and flavours that will leave their mark on the palate. The welcoming, rustically inspired dining room is complemented by a few tables beneath a balcony at the entrance – a perfect setting for a drink as you watch the world go by in one of the country’s

This restaurant occupies a charming, regionally inspired property that is visible from the main road and features two dining rooms, one with a marked rustic feel, the other a glass-fronted terrace-cum-porch. Both the service and the à la carte perpetuate the traditional recipes of the Prada a Tope name, and have been given a new lease of life since the son of the owners took over the mantle here, gradually and skilfully modernising the dishes on offer. If you’re planning a weekend in the Cantabrian countryside, the property also offers a few welcoming apartments and guestrooms in the same buil