房间在别墅共居别墅景观
Habitaciones en Villa Coliving Villa Vistas
·Hotels
提供折扣的场外停车费停车露台互联网接入健身/游泳池外部停车场提供折扣费用全部设施 · 11 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.8
清洁8.8
房间8.5
性价比8.5
位置8.4
设施8.4
环境8.4
网络5.0
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。



双人间(共用浴室)
1 × Double bed15 ㎡最多 2 人
客人将享受到独特的体验,因为这间双人房拥有带景观的泳池。客房内配备了炉灶、冰箱、厨房用具和烤箱,方便客人在厨房内自行烹饪。此双人房还提供烧烤设施。房间内配有洗衣机、咖啡机,以及可欣赏泳池美景的露台,并配有一个共用卫生间,设施包括浴缸或淋浴。房间配备一张床。
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标准双人间(共享浴室)
1 × Double bed15 ㎡最多 2 人
这间双人房配备了可欣赏美景的游泳池。客人可以在设施齐全的厨房中找到煤气灶、冰箱、厨房用具和烤箱。同时,房间还提供烧烤设施。该双人房配备洗衣机、咖啡机以及一个可以俯瞰游泳池的露台,并设有带浴缸或淋浴的共享浴室。房间内提供一张床位。
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设
酒店设施 · 11
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费停车露台互联网接入健身/游泳池外部停车场提供折扣费用附近游泳附近户外游泳池的使用权免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅
1
Lluerna
mediterranean · ★ Michelin
€€€
The best aspect of this kind of family-run restaurant is the unhurried and stress-free approach which is very much in keeping with the principles of the Slow Food movement. The focus of the married couple that run and own Lluerna, Víctor Quintillà (in the kitchen) and Mar Gómez (front of house), is on sustainable cuisine that champions locally sourced ingredients (chicken from the Penedés area, Duroc pigs, Xisqueta lambs, pigeon from the Tatjé family etc). These are showcased via a modern take on Catalan recipes that uses skilled techniques to enhance their delicate textures and maximise each
7.5km
2
Tresmacarrons
Modern Cuisine · ★ Michelin
€€€€
The name of this family-run restaurant is an unmistakeable reference to Michelin’s stars which the French refer to colloquially as “macaroons”.Here, in a modern yet welcoming ambience, discover chef Miquel Aldana’s propensity for high-quality Catalan cuisine that is contemporary in style, adapted to seasonality and firmly connected to the surrounding El Maresme area of Barcelona province. Tresmacarrons’ culinary philosophy is based around the pleasure of a job well done and complete commitment, as demonstrated by its tasting menus (Corto and Tresmacarrons). If you like the tableware here, make
8.4km
3
Bar Verat
tapas · 必比登
€
The name of this restaurant (the Catalan for mackerel) clearly shows its intentions, as it describes a fish which is easily affordable to one and all. The latter concept is the predominant idea behind Verat, the younger sibling of the award-winning Lluerna next door, where chef Víctor Quintillà popularises his cuisine in fusion dishes and “raciones”. Here, in a young and informal ambience full of character, choose between three menus for a minimum of two people (Petit, Verat and Festival) plus a few specialities that should not be missed, such as the crunchy Duroc pork ear with a kimchi mayonn
7.5km
4
Can Poal
Traditional Cuisine
€€
You’ll definitely enjoy this restaurant occupying a family farmhouse, the origins of which date back to the 14C. The welcoming interior, with its semi-open-view kitchen and contemporary-rustic style, provides the backdrop for traditional Catalan cuisine made from seasonal ingredients which is meticulously presented and carefully cooked in order to showcase the flavours of its organic meat to the full. The restaurant offers a good set menu, daily specials, delicious rice options, stews, plus dishes cooked over the Josper grill which have earned it its excellent local reputation. Don’t miss the
4.9km
5
Restaurante 1497
Contemporary
€€€
Part of the EcoResort Mas Salagros, the first 100% eco-hotel in Spain and an oasis of peace and tranquillity in the protected Serralada Litoral area just a few minutes from Barcelona. The restaurant, the name of which is a nod to the year of the first documents relating to the main farm building, has a contemporary feel and shares access with the more informal Cibus eatery, which specialises in grilled and rice dishes. Here, the focus is on modern cooking that is based around certified seasonal, organic ingredients, for which seasonality, proximity and purity are key tenets (many of these are
5.8km
6
Almarge
Farm to table
€€
An informal, centrally located restaurant on two floors, run by a couple with an inviting warmth. The traditional cuisine with a contemporary touch seeks to offer something different and the chef is not exempt from risks, but always under control, when combining ingredients. They have dishes to share and offer a tasting menu that evolves with the seasonality of the product!
7.7km
7
Tast & Gust
Traditional Cuisine
€€
This small restaurant, which always offers a choice of seasonal dishes and several daily specials, is a temple for steak tartare, offering a superb classic interpretation of the dish along with four other personalised options (Roquefort; Calvados and red onion confit; foie gras; and red tuna), all prepared in front of guests. Highly personalised service, and given its size we recommend booking ahead.
9.1km
8
Tastavents
Modern Cuisine
€€€
Between Port Esportiu and Platja del Coco, on the third floor of the Marina Badalona hotel, you will find an open-plan restaurant dominated by white tones and offering beautiful panoramic views of the sea. From the kitchen, visible to diners and with a chef's table if you want to marvel in the cooking process, they offer a contemporary menu that is very much about mixing ingredients and experimentation, generally with rather good results. If you prefer to let your dishes be selected for you, they also offer two tasting menus: Origen and Sensaciones.
9.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。