墨西哥梅里达酒店
Hotel Mexico Merida
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快速退房24小时前台快速入住/退房免费无线网络户外游泳池（季节性）快速退房全部设施 · 12 +
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准双人房
2 × Queen Bed20 ㎡最多 4 人
两张大号床 215 平方英尺 互联网 - 免费 WiFi，速度超过 100 Mbps（适合 1-2 人或最多 6 个设备同时连接） 娱乐设施 - 30 英寸智能电视，提供有线频道 睡眠体验 - 使用埃及棉床单和被单 浴室设施 - 私人浴室，配备浴缸、毛巾和洗发水 实用设施 - 保险箱、笔记本电脑工作区以及衣柜或壁橱 舒适度 - 空调和每日清洁服务 无障碍设施 - 房间内铺设实木地板 注意事项 - 不提供牙刷和牙膏，不提供婴儿床或可移动/加床 禁烟房
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豪华双人间
1 × Queen Bed最多 2 人
1张大床 网络 - 免费WiFi，速度超过100Mbps（适合1-2人或最多6个设备使用） 娱乐 - 配备有线频道的30英寸智能电视 睡眠 - 使用埃及棉制成的床单和被褥 浴室 - 私人浴室，配有浴缸、毛巾和洗发水 实用设施 - 安全保险箱、电脑工作区以及衣柜 舒适度 - 空调与每日清洁服务 无障碍设施 - 房内设有硬木地板 注意事项 - 不提供牙刷和牙膏，不提供婴儿床或加床 禁止吸烟
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酒店设施 · 12
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房24小时前台快速入住/退房免费无线网络户外游泳池（季节性）快速退房无烟物业公共区域内的电视饮水机入口的明亮小道免费自助停车无障碍通道
周
周边与地图
餐厅景点
1
La Barra de Huniik
Mexican, Creative · ★ Michelin
$$$$
It's next door to sibling Huniik, but La Barra de Huniik dances to its own beat. Designed to mimic an omakase, the small space sports a fresh, contemporary Yucatán feel, and while the mood is light, the team is laser focused on ingredient quality and execution. Presented as a tasting menu that can be self-directed or chosen by the chef, courses are centered around corn. A tender yellow corn tortilla is given a bold boost thanks to a grilled hoja santa leaf filled with herbs and crumbled chicharrón, while duck and heirloom tomato present a punchy and unexpected riff on cochinita pibil. A tamal
1.3km
2
Pancho Maiz
Mexican · 必比登
$$
This outwardly unassuming little bakery cafe is more ambitious than it appears, with Chefs Xóchitl Valdés and Selena Cadenas at the helm. Casual and friendly, they offer typical breakfast and lunch fare, elevated by the use of quality local ingredients, with a particular focus the local native corn varieties, which they nixtamalize and mill in-house to make a variety of tortillas and other masa-based preparations, from a tetela filled with pork adobado to chicken flautas bathed in mole. The cooking is simple, but shows an edge of refinement in presentation and technique, making typical dishes
1.1km
3
Nol
Mexican
$$$
Located in front of Santa Lucía Park in the heart of bustling Mérida, Nol has an endearing old-world charm thanks to warm wood wainscoting, tile floors and rustic decor. Chef Eric Bautista highlights local culinary traditions while reimagining them with touches of modernity. The compact menu may shift with the seasons but it's always creative, as seen in dishes like tetelas filled with pressed pork crackling and Oaxacan cheese over a pistachio papadzul sauce dressed with epazote oil. From the first bite, perhaps a sope with diced tomatoes and salsa macha, to the final taste of sponge cake with
836m
4
Micaela Mar y Leña
Mexican, Seafood
$$
The name gives a clear outline of what expect at this lively eatery, located in a restored casona, serving up an enticing assortment of high-quality seafood and wood-fired cooking. Fitting the homey aesthetic, the hospitality is welcoming and warm, an excellent match for the rustic, satisfying cooking. Local seafood is offered in various guises, from vibrant ceviches and aguachiles, to marinated octopus skillfully charred on the grill. Meatier offerings impress as well, as in tacos filled with duck tinga, or a juicy seared skirt steak paired with refried beans, bacon and longaniza de Valladoli
1.4km
5
Ramiro Cocina
Mexican
$
Your first sight approaching this humble establishment will be the chalkboard outside, bearing the small menu written daily, and that sets the appropriate tone for this easygoing, personable spot. The unifying element is the masa, transformed into a handful of quesadillas, tacos and empanadas, with much of the offerings being vegetable focused. Particulars will depend on the produce of the season, ranging from nopales to eggplant, though meatier options like quesabirria hit their mark as well. The variety of refreshing aguas frescas (e.g. guava and grapefruit watermelon) and welcoming staff ar
1.7km
6
LU|ME
Mexican
$$
It may be difficult to find a place as quaint as LU|ME. Tucked within Pedregales de Tanlum in Mérida, this tiny spot has just a handful of tables sprinkled across a covered patio (the kitchen is accessed through a sliding door of the attached home). This daytime restaurant, from husband-and-wife Angel Peláez Vázquez and Marisol Quintal, is named for their family matriarchs: Lucretia and María Elena. It's all about Mexican brunch that evolves with the seasons. Their cooking is all heart, and while daily specials like a taco de pescado are always a treat, you'll never go wrong with chilaquiles.
4.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。