酒店餐厅南魏尔特阶 terraces
Hotel Restaurant Südpfalz-Terrassen
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免费早餐全方位服务水疗中心花园行李寄存桑拿露台全部设施 · 25 +
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人间 (Kat. I)
1 × Double bed最多 2 人
1 双人床 隔音房间 布局 - 独立的休息区 互联网 - 免费WiFi 娱乐 - 配有卫星频道的平面电视 餐饮 - 免费瓶装水 睡眠 - 床单 浴室 - 私人浴室,淋浴,吹风机及毛巾 实用设施 - 电话,熨斗/熨衣板(应要求提供),以及旅游指南;可应要求提供婴儿床/托婴床 舒适性 - 每日清洁服务及供暖 注意事项 - 不提供婴儿床或加床 非吸烟房间
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酒店设施 · 25
酒店提供的全部设施与服务(来自多源资料汇总)。
免费早餐全方位服务水疗中心花园行李寄存桑拿露台免费无线网络户外家具蒸汽房免费自助早餐免费早餐食物和水碗泳池日光浴躺椅附近攀岩前台的保险箱无烟物业旅游/票务协助无障碍现场餐厅无障碍停车位无障碍公共洗手间无障碍轮椅停靠车位前台(有限时间)全方位服务水疗中心免费自助停车附近有远足/骑行小径
周
周边与地图
餐厅
1
Gasthaus zum Adler
Seasonal Cuisine, Farm to table
€€€
In the centre of this village right on the German Wine Route, this traditional inn at the foot of Landeck Castle is now run by the fifth generation of the same family, with two sisters breathing new life into the place. Christine Baumann presides in the kitchen, putting a Latin-American spin on Palatinate cuisine; Franziska Baumann provides friendly service. There is a short à la carte menu, from which you can also put together a three- or four-course meal. Regional wines accompany the seasonal cuisine. The appealingly modern, minimalist design successfully incorporates exposed old sandstone w
1.2km
2
St. Laurentiushof - Schockes Küche
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
Since July 2021, Lara and Maximilian Schocke have been breathing new life into St Laurentiushof. Lara, with her warm personality and astute wine recommendations, is in charge of service. Chef Maximilian's ambitious dishes, made with the finest ingredients, go into a five-, six- or seven-course set menu, a vegetarian version of which can be prepared by prior arrangement. Saturday lunch features a three-course set menu. Most of the wines are sourced from the surrounding area. Your charming hostess offers helpful tips for visiting a nearby winery, and the comfortable guestrooms make an overnight
8.3km
3
Hubertushof
Modern Cuisine, International
€€€
Remaining true to the Südliche Weinstraße, Sandra Bernhard and Jochen Sitter moved from Birkweiler to this 300 year-old former coaching house, which they run with great dedication and charm. The chef cooks traditional and modern, but above all, flavoursome fare. Dishes include classics such as pan-friend black pudding and Saumagen (stuffed pig’s stomach). The interior courtyard is gorgeous.
6.7km
4
Tischlein Deck Dich by Lilly
Seasonal Cuisine, Modern Cuisine
€€€
Having worked at Lilly in Neupotz, Stefan Echle (service) and Matthis Nowak (kitchen) have found their new vocation – in the vaulted cellar of the separately run Villa Königsgarten hotel (formerly Weingut Diehl). A few steps lead down from the courtyard to the restaurant. As you make your way to the dining area, you can take a peek into the glass-paned kitchen, while the modern, seasonal set menu, which offers a choice of options for each course, is being prepared. The three-course surprise menu on Wednesdays and Thursdays is also worth a look. Named after a fairy tale by the Brothers Grimm (T
9.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。