基布勒雷酒店
Le Clos des Guibouleraies
·Hotels
花园露台免费无线网络多语种员工可提供早餐（需额外收费）无烟物业全部设施 · 8 +
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
四人间 (Atlantique)
50 ㎡最多 4 人
四个单人床或两个特大床 538平方英尺 互联网 - 免费WiFi 娱乐设施 - 配备数字频道的平板电视 饮食 - 免费提供瓶装水 睡眠 - 遮光窗帘和床单 浴室 - 设有私人浴室、淋浴、免费洗漱用品和毛巾 实用设施 - 应要求可提供折叠床/额外床铺及免费婴儿床 舒适度 - 每日清扫和供暖 禁止吸烟
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四人间 (安茹)
40 ㎡最多 4 人
四张单人床或一张特大床和两张单人床 面积：431平方英尺 互联网 - 免费WiFi 娱乐设施 - 配备数字频道的平面电视 餐饮 - 免费瓶装水 睡眠 - 防光窗帘和床单 浴室 - 私人浴室，淋浴，免费洗漱用品和毛巾 实用设施 - 可根据需求提供折叠床/额外床位和免费婴儿床 舒适度 - 每日清洁服务和供暖设施 重要信息 - 不提供折叠床/额外床位 禁止吸烟
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双人房 (Bretagne)
20 ㎡最多 3 人
1张特大号床 面积 215 平方英尺 网络 - 免费WiFi 娱乐设施 - 配备数字频道的平板电视 饮食服务 - 提供免费瓶装水 睡眠环境 - 配有遮光窗帘和床单 浴室设施 - 独立浴室，淋浴设施，免费洗浴用品和毛巾 实用设施 - 可根据要求提供折叠床/加床及免费的婴儿床 舒适性 - 每日清洁和供暖 无障碍设施 - 轮椅无障碍 禁烟房
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双人间（诺曼底）
20 ㎡最多 3 人
一张特大床 面积215平方英尺 网络 - 免费WiFi 娱乐设施 - 配备有数字频道的平板电视 饮食 - 提供免费瓶装水 睡眠 - 配备遮光窗帘和床单 浴室 - 独立卫浴，配有淋浴、免费洗漱用品和毛巾 实用设施 - 可应要求提供可折叠床/额外床铺及免费婴儿床 舒适性 - 提供每日客房清洁服务及暖气 无烟房间
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酒店设施 · 8
酒店提供的全部设施与服务(来自多源资料汇总)。
花园露台免费无线网络多语种员工可提供早餐（需额外收费）无烟物业无障碍停车位无障碍轮椅停靠车位
周
周边与地图
餐厅景点
1
Lueurs
Modern Cuisine, Creative · ★ Michelin
€€€
Le Petit Serrant, an 18C manor house located at the confluence of the River Maine and River Loire, is the elegant setting for this restaurant, where diners come as much for the cuisine as for the charm of the location. Romain Zarazaga, a chef trained by Laurent Petit, Emmanuel Renaut and the Troisgros, serves a wonderful array of dishes that are perfectly in tune with the times. His masterful jus and sauces are another standout feature of his cooking – for example, line-caught sea bass confit accompanied by a butter-based fish stock with Domaine Mosse vermouth. The charcoal-grilled squab with
35.9km
2
Lait Thym Sel
Creative · ★ Michelin
€€€€
The Morvan duo is back in the saddle and raring to go! They now work side by side, as the chef’s wife is happily back in the kitchen. After kicking off with a high-flying array of appetisers, the couple’s distinctive and creative score sets its sights on the local terroir (his birthplace) with a few hops over to Savoie (her birthplace). You can expect a virtuoso demonstration of culinary balance, enhanced by vibrant, incisive sauces that will sweep your tastebuds off their feet: duckling, sweet potatoes, grapefruit dressing, puree of rosehip and gin-spiked jus… On the beverage side, the alcoho
38.1km
3
Auberge de la Diligence
Modern Cuisine
€€€
A 30-year-old local culinary landmark, this delightful inn is graced by the cheerful personality of Tania Cudraz. Her hubbie, Michel, is a chef who knows his classics, as he executes a varied, individual repertory that is scattered with herbs from their kitchen garden and spices discovered on their numerous trips to distant lands, Asia in particular. Splendid wine bin. The enchanting terrace is set in the inner courtyard of this former post house.
7.7km
4
La Table de la Bergerie
Modern Cuisine · ★ Michelin
€€€
This restaurant near Angers, in the heart of the Coteaux-du-Layon vineyards, is well worth your attention. It is the haunt of talented David Guitton, who hails from Loire Atlantique and who has trained under top chefs all over the world from the United States and Britain to Monaco. There is no à la carte menu here, but a voluntarily concise offering that reverently respects the seasons. David sources his ingredients from small, local producers, rustling up dishes that err towards minimalist so that the flavour can take centre stage. Regional wines, including the estate’s organic production, ta
46.9km
5
Le Manoir de la Régate
Modern Cuisine, Creative · ★ Michelin
€€€€
On the outskirts of Nantes in a beautiful residence near the Erdre, a chic and trendy decor and a menu of culinary delights awaits in this enticing restaurant. Chef Mathieu Pérou, who has worked in many Michelin-starred properties, skilfully combines fresh and elegant flavours in his beautifully presented dishes which he prepares using the region’s best ingredients. Front of house, his sister Anne-Charlotte oversees the highly professional service.
47.0km
6
Gribiche
Traditional Cuisine · 必比登
€€
We fell head over heels with this bistro! The chef’s slate menu unveils a fresh, indulgent take on nostalgic dishes that will make you drool: pâté en croûte; calf's head with gribiche sauce; saddle of rabbit, mashed potato, mustard sauce; game in season, without forgetting a vegetarian offering. Fine choice of sensibly priced tipples from Anjou and elsewhere, most of which are organic and natural and an impressive lineup of chartreuse liqueurs. Bookings recommended.
37.8km
7
L'Ardoise
Traditional Cuisine, Mediterranean Cuisine · 必比登
€€
On the left bank of the Maine, the chef cooks up flavoursome recipes that blend tradition and the essence of the sun-drenched Mediterranean: croquetta di miale and a herby mayonnaise; shank of confit veal with Milanese risotto… A festive vibe, a crisp, enticing lineup and invariably packed to the seams. Meals are served in a trendy, industrial brasserie interior or alfresco, on the terrace.
37.8km
8
La Closerie des Roses
Traditional Cuisine
€€
Surrounded by rose bushes, this restaurant, which has stood on the banks of the Loire since 1938, affords a stunning view of the river and the abbey church of St-Florent-le-Vieil. In a tasteful contemporary interior, the chef crafts a traditional lineup drawing on regional fare (hake, pollock, farm-reared lamb, calf sweetbreads) flanked by classic sauces (beurre blanc, shellfish jus, wine sauce).
21.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。