住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人房或双床房
1 × Double bed24 ㎡最多 2 人
一张双人床 面积258平方米 互联网 - 免费WiFi 娱乐设施 - 平面电视,提供有线频道 餐饮服务 - 冰箱 卫生间 - 独立卫浴,淋浴,免费洗漱用品及吹风机 实用设施 - 保险箱 舒适度 - 空调及每日清洁服务 禁烟房
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酒店设施 · 4
酒店提供的全部设施与服务(来自多源资料汇总)。
露台免费无线网络前台(有限时间)免费自助停车
周
周边与地图
餐厅
1
Pavus
Modern Cuisine · ★ Michelin
€€€
The ascent to Grad Tabor castle in Laško, founded in the thirteenth century and, after centuries of history and varied use, transformed today into a gastronomic restaurant of romantic fascination, is well worth making. In this suggestive setting, self-taught chef Marko Pavčnik expresses a cuisine that is personal and unmistakable, little influenced by passing trends, and capable of celebrating the territory with creativity and contemporary sensitivity. Great attention is paid to quality and sustainability: local ingredients, often sourced from an organic farm, foraging, and whole-animal cooker
529m
2
LALÚ Bistro
Modern Cuisine, International · 必比登
€€
In the heart of the old town, this simple, no-frills restaurant focuses all its efforts on the quality of its cuisine, which is also reasonably priced. The menu is à la carte. Starters include a selection of charcuterie, while the main courses feature traditional Slovenian dishes alongside more exotic ingredients and recipes, from ramen to poke, via bao burgers and falafel.
8.7km
3
Galerija okusov
Modern Cuisine
€€€
The setting of this excellent “Gallery of Flavours” is particularly striking: a park at whose centre stands an eighteenth-century Baroque manor, once the castle of Novo Celje. Decidedly more contemporary are the welcoming fine dining room and, above all, the gastronomic proposal, which takes local ingredients as its starting point and works them with technique and creativity. The choice extends between a concise à la carte menu and a tasting menu of seven courses, reducible to five. Among the most interesting dishes, the polenta with beef, a reinterpretation of a Slovenian classic, and the cat
11.1km
4
Gostilna Repovž
Farm to table, Regional European
€€
It is the last few kilometres of road, through forests and gently rolling green hills, that best prepare one for a gastronomic visit to this bucolic and welcoming restaurant, rooted in a very long family tradition. It is said that the house has belonged to the Repovž family for over 500 years, with the restaurant itself dating back some three centuries. Many generations have followed one another, but the current stewardship has succeeded in giving the establishment a well-defined identity. Kitchen and dining room work in harmony, offering tasting menus of varying length that celebrate local in
16.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。