华盛顿特区学院公园皇冠假日酒店
Crowne Plaza College Park - Washington DC by IHG
2018-07-20 开业· 284 间客房· 入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费健身设施（需付费）空调电梯行李寄存快速入住/退房全部设施 · 61 +
概览 · AI 整理
Crowne Plaza College Park - Washington DC by IHG 是一家位于格林贝尔特的三星级酒店，隶属于洲际酒店集团。酒店地理位置优越，毗邻马里兰大学、Xfinity中心及NASA戈达德太空飞行中心，驾车前往华盛顿特区及福特米德基地十分便捷，并提供免费的汽车和巴士停车服务。客房设计注重舒适与实用，配备空调、平面电视及有线/视频流媒体娱乐系统，部分房间设有迷你冰箱；酒店提供24小时前台、洗衣服务及自助干洗设施，满足长住或商务旅客需求。餐饮方面，Tugwell's Public House 餐厅每日供应早餐（工作日6:30起，周末7:00起）及晚餐（17:00-22:00），大堂旁的24小时 Market 提供零食、饮料及简餐。住客普遍称赞房间宽敞洁净、床品舒适且员工服务友好，但亦有反馈提及电梯等待时间较长及隔音效果有待提升。整体而言，该酒店适合寻求便捷交通、舒适住宿及灵活餐饮选择的商务会议、家庭出游及常旅客会员。
01
会员等级 × 权益实测
住客实测各会籍等级实际拿到的升房 / 早餐 / 延退,点等级切换。
房型升级视房态
视空房情况升级
免费早餐通常没有
行政酒廊通常没有
延迟退房视房态
延迟至14:00退房 · 可至 14:00
欢迎礼视房态
欢迎礼或积分二选一
Earned with 20 Elite Qualifying Nights or 40,000 Elite Qualifying Points in a calendar year. Once earned in a calendar year, Elite status is maintained through the end of the following calendar year.
04
住客评分与口碑
基于 616 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-04
住客普遍赞赏房间宽敞洁净、床品舒适及员工服务热情，尤其对早餐品质评价较高。主要槽点集中在电梯故障频发导致等待时间长、部分设施维护不足（如空调、淋浴）、早餐券发放混乱及隔音问题。
维度评分 · 跨来源加权
环境8.8
设施8.6
清洁8.1
位置8.0
服务7.4
性价比6.6
＋ 住客称赞员工服务热情专业 · 早餐品质佳 · 房间清洁舒适 · 地理位置优越
－ 住客抱怨电梯故障/等待久 · 设施老旧或损坏 · 清洁或用品疏漏 · 入住体验不佳
KEY适合自驾或重视住宿舒适度的旅客。建议预订时确认早餐权益，避开高峰等电梯，并检查房间设施。
常见问答 · 基于酒店资料与住客评论
location酒店地理位置如何？交通是否便利？＋
酒店位于华盛顿特区学院公园，地理位置便利，环境评分达8.8分。周边有停车场及折扣停车选项，适合自驾或需要便捷出行的旅客。
dining早餐品质怎么样？有哪些餐饮选择？＋
Tugwells餐厅提供美式早餐和晚餐，住客普遍赞赏早餐品质佳。但需注意早餐券发放可能存在混乱，建议提前确认。
family这家酒店适合带小孩的家庭入住吗？＋
非常适合。酒店允许携带宠物，提供儿童餐，且房间宽敞洁净。家庭旅客反馈前台服务热情，地理位置便利，整体体验良好。
business商务旅客在这里住宿体验如何？＋
拥有12间多功能会议室，适合商务活动。商务客赞赏员工专业、房间整洁安静。但部分设施如地毯和咖啡机存在老化或卫生问题，需留意。
couple情侣入住有什么推荐或注意事项？＋
酒店提供非吸烟房和舒适的床品，营造放松氛围。Tugwells酒吧适合享用鸡尾酒观看体育比赛。但隔音效果较差，对安静要求高的情侣需注意。
room房间设施和舒适度如何？＋
房间配备平板电视和宽敞办公桌，空间大且洁净，床品舒适。但部分房间存在空调或淋浴维护不足的问题，建议入住时检查。
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
无障碍可移动淋浴的标准特大床房
1 × Extra-large double bed (Super-king size)36 ㎡最多 2 人
这间宽敞的双人房配备了空调、茶咖饮料机以及一个私人浴室，浴室内设有步入式淋浴和吹风机。房间内配置有一张舒适的床。
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标准大床房
1 × Extra-large double bed (Super-king size)36 ㎡最多 2 人
这间特大床房配备了休息区、用餐区和平面电视，提供您舒适而便利的住宿体验。
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无障碍浴缸标准大床房
1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人
这间特大号床的酒店客房配备了茶/咖啡机、瓷砖/大理石地板和用餐区。
在 FlyerTrip 查价 / 预订 →客房带两张大床的标准大号床房，配有无障碍浴缸
带两张大床的标准大号床房，配有无障碍浴缸
2 × Queen bed34 ㎡最多 4 人
此双人间配备免费洗漱用品，设有带浴缸和吹风机的独立卫生间。宽敞的双人间配有空调、茶和咖啡机、休闲区、衣柜以及带有线频道的平面电视。该房间提供两张床。
在 FlyerTrip 查价 / 预订 →客房无障碍听力的特大号房间
无障碍听力的特大号房间
1 × Extra-large double bed (Super-king size)34 ㎡最多 2 人
宽敞的双人房配备空调，茶咖设备及私人浴室，浴室内设有步入式淋浴间和吹风机。该房间配有一张床。
在 FlyerTrip 查价 / 预订 →客房两张大床的女王房 - 听障无障碍/无烟
两张大床的女王房 - 听障无障碍/无烟
2 × Queen bed33 ㎡最多 4 人
宽敞的双人房配备了空调、茶/咖啡机以及带步入式淋浴和吹风机的私人浴室。房间内铺设地毯，设有休息区、配备有线频道的平板电视、衣柜、安全保险箱以及沙发。本房间可提供两张床。
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双床标准间
2 × Queen bed33 ㎡最多 4 人
宽敞的双人房配备了空调、茶和咖啡机，以及配有步入式淋浴和吹风机的私人浴室。房间内铺有地毯，并设有一个休息区，配有带有线频道的平面电视、衣柜、保险箱和沙发。此房间配有两张床。
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设
酒店设施 · 61
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费健身设施（需付费）空调电梯行李寄存快速入住/退房保险箱传真/复印残疾人士设施打包午餐停车允许携带宠物私人登记入住/退房共享休息室/电视区礼宾服务儿童餐户外家具水果工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离物业外的闭路电视对客人健康进行检查的流程在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务安全警报钥匙卡访问现场体育赛事（播放）快乐时光互联网接入健身设施（附加费）附近钓鱼快速入住外部停车场提供折扣费用接待大厅安全停车场现场购物自动取款机/银行业务公共区域内的电视提供素食菜单选项葡萄酒发布活动免费有线互联网前台（有限时间）现场高尔夫提供晚餐（预约）应请求提供客房服务无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
1
Gravitas
Contemporary, American · ★ Michelin
$$$$
Chef Matt Baker is luring diners to Ivy City with this gorgeous spot, which transforms local products into modern, deeply complex items. The décor pays homage to the place's industrial bones with exposed brick and stark walls, softened by greenery. Fine service and an open kitchen enhance the appeal.Set menus are available with three, four, and six courses to choose from, along with some supplements. Wonderful yellowfin sashimi comes with a complex soy vinaigrette while the tagliatelle with sweetbreads in a pork and pancetta ragu with brown butter cream and sun chokes is a standout. For desser
12.8km
2
Jônt
Contemporary · ★★ Michelin
$$$$
Chef Ryan Ratino's ambitious counter is an experience like nothing else in the city. Sitting just above Bresca, the room is a constant hive of activity with sharp-suited servers gliding about and laser-focused chefs working in perfect tandem. From the cutlery to the cooking, expect beauty and boldness. Top-rate seafood and meat from Japan and beautiful sauces form the core of this menu. Think delicate tarts with wagyu tartare, Hokkaido uni topped with bluefin tuna, and Koshiibuki rice studded with Northern California Dungeness crab, maiitake mushroom and shaved Australian black truffle. Desser
15.5km
3
Masseria
Italian, Regional Cuisine · ★ Michelin
$$$$
With its seamless blend of indoor and outdoor spaces, this is a shining beacon amid high-rises, restaurants and stores. Donning that requisite brick walls and farmhouse vibe, the former warehouse feels glam yet spartan—with a stainless-steel kitchen, chrome accents and an impressive glass-encased wine cellar. Such a feel-good sense extends to the staff, who clearly like working here as much as diners enjoy lingering over meals.Chef/owner Nicholas Stefanelli's Puglian heritage comes through in the menu. His dishes hit all the right notes, balancing playful with serious elements, as in the turbo
14.0km
4
Elcielo Washington DC
Colombian, Contemporary · ★ Michelin
$$$$
This concept from Chef Juan Manuel Barrientos can be found adjacent to Union Market's La Cosecha. Presentation is the cornerstone here, with an admirable level of showmanship, and dishes embody a love letter to the chef's native Colombia. This is deeply personal cooking, with the chef utilizing Colombian ingredients in dishes that share history and purpose. Two set menus are served throughout the restaurant's two dining rooms. From the snacks to the corn broth that makes you rethink this staple to the chocotherapy dessert, this dining experience is seamless. The ingredients are Colombian, many
14.1km
5
Mita
Vegetarian, Latin American · ★ Michelin
$$$$
Latin American cuisine, only plant based. That's the premise behind this contemporary space set in the Shaw neighborhood. It's tasting menu only, but short and long formats ensure a fit. Chefs Tatiana Mora and Miguel Guerra share their creative spirit here, where influences span from Brazil and Bolivia to Colombia and dishes sport originality. A basket of arepas is a fun dish featuring a variety of textures and flavors with tasty sauces like guasacaca, cashew sour cream with chili oil, and butter made of chontaduro. Watermelon crudo with fermented carrot in a cucumber leche de tigre sauce is i
14.8km
6
minibar by José Andrés
Contemporary · ★★ Michelin
$$$$
A single door, with a host to match, marks the entrance to this culinary laboratory that goes far beyond its tiny name. Dinner begins in the lounge with a fun, brainy cocktail before moving to the main room where guests settle in at a curved counter built around a stainless-steel workspace. Through a series of small bites and courses, whimsy and surprise are driving forces of inspiration. From chicharron with avocado to cauliflower with caviar, nothing is ever quite what it seems. The fun is carried through to the very end. A recent riff on mango sticky rice was a playful delight followed by t
16.5km
7
Rooster & Owl
Contemporary, Fusion · ★ Michelin
$$$
A talented husband-and-wife duo is behind this appealingly contemporary, hipster hot spot. The setting is the perfect match for its modern, edgy cuisine, which meanders from the Middle East and Mediterranean all the way to Asia.There is unabashed creativity unleashed in such dishes as ricotta gnudi along with a frothy sour cream soubise and lemon beurre. Baby carrots with labneh and cashew pesto are an alluring side dish, while the pistachio olive oil cake with goat cheese mousse, blackberry and candied pistachio will leave a lasting impression. Since you get to mix and match menu items, the b
15.1km
8
Oyster Oyster
Vegetarian, Contemporary · ★ Michelin
$$$
It is highly rare for a tasting menu to leave one feeling—well—energized, but so goes the imaginative cooking at this vegetable-focused gem where local farms are the very essence of this passionate operation. The imaginative compositions from Chef Rob Rubba and his team offer delicious insights into what is possible with vegetables. There is true creativity here, as in a pasta course which features agnolotti filled with a creamy eggplant and house-grown mushrooms, served brodo-style with a roasted corn broth and accompanied by a truffle tart. Even bread service is special—enriched with "garlee
15.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。