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巴卢城堡 - Teritoria

Name: 巴卢城堡 - Teritoria
Address: La Ballue, Val Couesnon, FR

Château de La Ballue - Teritoria

88.0/ 10顶级

·Hotels

📍La Ballue · Val Couesnon ↗

📞33 2/33904808·官方网站 ↗

入住 12:00 PM / 退房 12:00 PM

Offsite parking discounted rates availableGuest education on local ecosystems and cultureParkingNon-smoking roomsSwimming poolTerrace全部设施 · 72 +

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官方介绍

Nestled between Saint-Malo and Mont-Saint-Michel, amidst the rolling hills and verdant forests of Brittany and Normandy, stands the Château de la Ballue, an elegant 17th-century château and French historical monument renowned for its exquisite gardens. Five charming rooms await, including four doubles and one suite, each uniquely decorated and featuring luxurious four-poster beds (queen or king), and private bathrooms. A buffet breakfast, complete with fresh juice, artisanal jams, farm-style yogurts, homemade delicacies, cakes, crêpes, and a sweet and savory brunch selection, is served in the château's 17th-century dining room. The château is an ideal base for exploring the Emerald Coast and nearby cities such as Dinard, Dinan, Saint-Malo, Cancale, and Fougères. Guests enjoy access to the beautiful gardens, a large heated outdoor swimming pool, a sauna, and a hot tub. Secure parking is available, and pets are welcome upon request.

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房

客房房型 · 7

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Suite

1 × Double bed / 1 × Sofa bed / 1 × Queen bed55 ㎡最多 2 人

Guests will have a special experience as this suite offers a fireplace. Featuring 1 bedroom, this spacious suite offers 1 bathroom with a bath, a seating area and terrace where you can relax. Among the room amenities are a wardrobe, a game console and a game console as well as garden views. The unit has 3 beds.

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Suite (3 Adults)

1 × Twin bed / 1 × Queen bed50 ㎡最多 3 人

The fireplace is a top feature of this triple room. The spacious triple room features a seating area, a wardrobe, a terrace with garden views as well as a private bathroom boasting a bath. The unit has 2 beds.

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Suite (4 Adults)

2 × Twin bed / 1 × Double bed / 1 × Queen bed50 ㎡最多 4 人

Guests will have a special experience as the family room features a fireplace. The spacious family room provides a seating area, a wardrobe, a terrace with garden views as well as a private bathroom featuring a bath. The unit offers 4 beds.

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Deluxe Double Room with Shower

1 × Queen bed46 ㎡最多 2 人

This double room's special feature is the fireplace. The spacious double room provides a seating area, a wardrobe, a terrace with garden views as well as a private bathroom featuring a shower. The unit offers 1 bed.

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Deluxe Triple Room

1 × Double bed / 1 × Extra-large double bed (Super-king size)45 ㎡最多 3 人

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Deluxe Double Room

1 × Double bed / 1 × Extra-large double bed (Super-king size)42 ㎡最多 2 人

Decorated in a period style with wooden floors and a four-posted bed, the room has views of the garden, a seating area, and private bathrooms.

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Double Room

1 × Queen bed40 ㎡最多 2 人

This double room's standout feature is the fireplace. The spacious double room offers a seating area, a wardrobe, a terrace with garden views as well as a private bathroom boasting a bath. The unit has 1 bed.

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周

周边与地图

餐厅景点

Auberge Sauvage

Creative · ★ Michelin

€€€€

This charming, rustic16C presbytery in the heart of a photogenic country village on the road to Mont Saint Michel is home to a restaurant flanked by a cottage garden. The latter provides chef Thomas Benady with plenty of produce (veg, fruit, aromatic herbs, flowers…) and inspiration for his single set surprise menu. Benady also works with small local producers and independent fishermen. You can expect a veggie-led, seafood slant presented and plated in a modern, minimalist manner and steeped in the distinctive personality and character of its author. Examples: roast Jerusalem artichoke served

19.6km

Le Coquillage

Creative, Seafood · ★★★ Michelin

€€€€

A not-too-imposing and rather romantic manor house, a magical view of the bay of Mont-Saint-Michel... and a true culinary epic. After a first life in the merchant navy, Hugo Roellinger refined his kitchen craft with modesty; today, his menu "At the whim of the wind and the moon" is a poetic voyage which holds you breathless from start to finish and offers a particularly personal vision of Brittany. Here, seafood is magnified with fluidity, delicacy and a naturalness that is stunning, like this lobster in two ways, with its sauces of rare complexity. This is a cuisine that speaks with directnes

33.1km

Maison Ronan Kervarrec

Modern Cuisine · ★★ Michelin

€€€€

A vibrant, indulgent homage to the Brittany he knows and loves! Thriving in his native region, Ronan Kervarrec eschews trends in a bid to tell his personal and professional story through food. The culinary tale he conjures up here features buckwheat, buttermilk, fish, shellfish, butter, seaweed, gavotte (a thin, crispy pancake), chouchen (a local form of mead) and sablé breton. In tribute to his father, who was a saucier at the George V, the chef expertly executes a range of jus and sauces, which vary from intense to subtly flavoured. Floor to ceiling windows give onto a terrace overlooking th

33.9km

La Table Breizh Café

Modern Cuisine · ★ Michelin

€€€€

This Franco-Japanese gourmet establishment is on the first floor of a crêperie: welcome to the world of Bertrand Larcher. A champion of buckwheat and Brittany’s culture, Larcher first opened a string of pancake houses in Japan, before doing the same in France with the same success. Now in a dining room overlooking the bay of Mont Saint Michel, chef Raphaël-Fumio Kudaka blends Breton produce with Japanese techniques and seasonings. Sautéed monkfish, langoustine, agedashi of koya-tofu and daikon and a thick shellfish broth; buckwheat soba noodles, gutsy stock of dried Brittany bonito and kombu,

34.3km

Auberge du Pont d'Acigné

Creative · ★ Michelin

€€€€

On the doorstep of Rennes, in Acigné, this granite building on the banks of the River Vilaine is home to Sylvain and Marie-Pierre Guillemot. Sylvain prides himself on his "instinctive, up-to-the-minute cuisine" and aims to showcase the knowhow of cherry-picked local producers and growers. His beautifully plated dishes celebrate first-class ingredients such as pollock, spring asparagus or onion ravioles. The stylish interior leads out onto a sunny terrace overlooking the river, while the pleasant, spot-on service further adds to the pleasure of this gourmet interlude. First class wine cellar.

34.8km

Racines

Modern Cuisine · ★ Michelin

€€€

When a talented chef from Rennes, Virginie Giboire, embraces her roots (or "Racines"), the result is pleasing, contemporary cuisine in the form of elegant dishes. Boasting an impressive wealth of experience (of which we will only mention her stints alongside Guy Martin and Thierry Marx who, she says, "taught her everything"), she delivers clever and well-defined cuisine that always hits the mark, proposed in a short menu. Interesting interplays of textures, subtle marriages of flavours, and always the finest ingredients, often from small-scale Breton producers. All served up in a lovely, brigh

38.9km

Ima

Creative · ★ Michelin

€€€€

(Temporarily closed, reopening planned for mid-September) “Cooking has always been a means of travel for me”, explains chef Julien Lemarié, who has plied his trade in London, Tokyo and Singapore. At his restaurant, Ima, which means “now” in Japanese, this talented culinary technician conjures up instinctive cuisine showcased on tasting menus that combine subtlety with regional and Asian influences. Lemarié enhances his dishes with broths, infusions, spices, aromatic plants and algae. And for those keen to enjoy the full Japanese experience, make sure you take a seat at the bar. It's now your t

39.0km

Le Saint Placide

Modern Cuisine · ★ Michelin

€€€€

Sheltered from St-Malo’s tourist hordes in a district popular with the locals, this handsome contemporary fine dining establishment is the HQ of chef Luc Mobihan, a wizard when it comes to fish, seafood and regional veggies. He finetunes an enticing repertory in the zeitgeist, such as seared scallops with leeks and truffles, or abalone with a garlic foam. Meanwhile, his wife Isabelle gives free rein to her love of table arts and her passion for fine wines (Champagne, Loire, Burgundy, etc.). Suitably slick service.

40.5km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

巴卢城堡 - Teritoria

客房房型 · 7

Suite

Suite (3 Adults)

Suite (4 Adults)

Deluxe Double Room with Shower

Deluxe Triple Room

Deluxe Double Room

Double Room

酒店设施 · 72

周边与地图