B&B 酒店 巴黎 17 巴蒂尼奥尔
B&B HOTEL Paris 17 Batignolles
2021 开业· 99 间客房· 入住 03:00 PM / 退房 11:00 AM
空调家庭房电梯行李寄存保险箱传真/复印全部设施 · 50 +
官方介绍
Located in Paris's charming 17th arrondissement, in the Batignolles neighborhood, this hotel offers both business and leisure travelers convenient access to major attractions. The Champs-Élysées, Eiffel Tower, and Boulevard Haussmann department stores are easily reachable via nearby public transport. The hotel features modern decor creating a welcoming atmosphere. Soundproofed rooms ensure a peaceful night's sleep, whether you're enjoying Paris's nightlife or simply relaxing. Stay connected with complimentary Wi-Fi, and enjoy the convenience of en-suite bathrooms with tubs and individual climate control. Start your day with breakfast on the charming terrace of the gourmet restaurant, or savor a delicious dinner under the stars. The restaurant offers traditional French cuisine. For a relaxing evening, enjoy cocktails in the moonlight. Multilingual staff and a 24-hour reception desk complete the hotel experience.
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
环境9.0
清洁8.6
服务8.4
设施8.0
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
无障碍双人间
1 × Double bed16 ㎡最多 2 人
双人客房配备了空调和隔音墙，确保您享有宁静舒适的住宿体验。房间内设有私人浴室，配备有步入式淋浴和吹风机。此房型提供一张床，完美适合双人入住。
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双人房
1 × Queen bed13 ㎡最多 2 人
本房间配备空调、免费WiFi以及茶咖冲泡设施。私人浴室设有浴缸或淋浴设施，并配备吹风机。 请注意，停车场的最高限高为1.90米。
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客房舒适双床房
设
酒店设施 · 50
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存保险箱传真/复印隔音房间残疾人士设施打包午餐停车允许携带宠物露台共享休息室/电视区无过敏房间儿童餐现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离获得医疗专业人员的服务送餐安全封闭安全警报快乐时光互联网接入洗漱用品散装分配器接待大厅快餐吧/熟食店公共区域内的电视提供素食菜单选项葡萄酒发布活动免费有线互联网前台（有限时间）游戏车库无烟房间餐厅全馆禁烟无障碍通道
周
周边与地图
餐厅景点
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Le Faham
Modern Cuisine · ★ Michelin
€€€
The faham is an orchid native to the island of Réunion, famous for its subtle almond scent. Kelly Rangama (2017 Top Chef contestant) chose this flower to symbolise her civil and culinary union with pastry chef Jérôme Devreese and their joint creation: this sleek, elegant restaurant tucked away in the Batignolles district. Here the chef rolls out a culinary patchwork that abounds in vibrancy and delicacy, spicy but always subtle, with an exotic edge that makes all the difference. An example: tandoori-style monkfish, followed by a wickedly decadent poached rhubarb, ginger and mango sorbet and a
958m
2
Agapé
Modern Cuisine · ★ Michelin
€€€€
In this cosy, welcoming room adorned in soft shades, the menu rolls out a lineup of premium ingredients that depend on the whim of chef Yoshi Nagato (Maison Rostang, Le Cinq, Épicure) and his partner, Asuka Ishiba, in charge of desserts. Brittany lobster salad, wax beans, Piedmont hazelnuts and a dressing of lobster roe; Challans duckling lacquered in honey and Sichuan pepper; roast sweetbread and sautéed girolles… Stylish, high-precision plating and generous helpings. Fine range of organic and natural wines.
1.1km
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Jacques Faussat
Traditional Cuisine · ★ Michelin
€€€
Jacques Faussat, born in Gers and proud of it, clearly aspires to the simplicity of his childhood roots. A simplicity also passed down by Michel Guérard and above all, Alain Dutournier. Jacques’ meeting with the latter, also born in Gers, proved to be decisive in his career, starting with ten years spent in the kitchen of the Trou Gascon. He sign flavoursome cuisine made with intelligently crafted produce in a bid to nurture the flavours and aromas. Eater-friendly prices.
1.3km
4
Épisodes
Creative · ★ Michelin
€€€€
As you take a seat in this smart restaurant decked in marble, wood and stone and located in the well-heeled Monceau neighbourhood, you will sample a tasting menu of unabashed modernity that stars outstanding produce and consummate craftsmanship. Suave, delicate dishes like lamb cooked two ways (saddle rare and shredded with mustard seed) and a medley of carrots. Fogo symbolises fire, setting the scene in this urban chic eatery.
1.3km
5
Maison Rostang
Classic Cuisine · ★★ Michelin
€€€€
Chef Nicolas Beaumann enthusiastically perpetuates the tradition of delicious food that has always been synonymous with this emblematic establishment, albeit while increasingly embracing the modern, as reflected in the newly refurbished dining room. The short à la carte menu and the tasting menus (one of which is plant-based) include poivrade artichoke "in a velouté of its leaves; caper and olive stuffing", their classic pike-perch quenelle with lobster cream, and Bresse chicken with salsify and a yellow wine jus. Pastry chef David Boudinet's sweets also make an impression – for instance, the
1.8km
6
Anona
Modern Cuisine · ★ Michelin
€€€€
In a lively, working-class enclave, this place serves good contemporary cuisine. Talented chef Thibaut Spiwack, whose CV includes Michelin-starred kitchens, finds original ways to showcase produce from the Paris region. The emphasis is on sustainable development and a desire to challenge the codes of gastronomy. Attractive set menu plus a few à la carte options at lunchtime; in the evening, a single set menu with several courses. A moment of gastronomic pleasure.
1.5km
7
Pierre Gagnaire
Creative · ★★★ Michelin
€€€€
In an interior dominated by a masterful charcoal work, an "urban cave painting" depicting a bestiary by the artist Adel Abdessemed, Pierre Gagnaire continues to finetune France’s culinary scene with his adventurous, wholehearted and excessive signature cuisine. This fan of jazz and contemporary art never rests on his laurels. Gagnaire's restaurant, which has had three stars since 1996, reflects his character: modern, understated and subtly sophisticated, all of which is in perfect harmony with the service. The poetic dishes are constantly reinvented, like small "satellite" portions sent into o
2.5km
8
Épicure
Modern Cuisine · ★★★ Michelin
€€€€
Le Bristol is the quintessence of luxury, from its spa suites and superb formal garden to its rooftop pool and dining area with Louis XVI furnishings, mirrors, and tall French windows looking out onto the greenery. In the kitchen of the flagship restaurant, Arnaud Faye errs towards minimalism with his light and refined preparations – a purity of flavours that does not preclude generosity in the dishes. The ingredients are of course excellent, the cooking techniques and temperatures flawless; the bread is made on the premises from heirloom wheat varieties, the sauces are light yet highly concen
2.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。