米拉克特 - 成人专用
Miraclet - ADULTS ONLY
·Holiday homes
提供折扣的场外停车费空调停车露台仅限成人户外家具全部设施 · 21 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.9
位置9.9
设施9.5
房间9.2
清洁9.1
性价比8.4
环境8.4
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Villa
1 × Double bed / 2 × Twin bed191 ㎡最多 4 人
<p><strong>1 Double Bed and 2 Twin Beds</strong></p><p>2056 sq feet </p><br/><p><b>Layout</b> - 2 bedrooms </p><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - Digital channels and DVD player </p><p><b>Food & Drink</b> - Refrigerator, microwave, coffee/tea maker, and toaster</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - 2 bathrooms and towels</p><p><b>Practical</b> - Washing machine and highchair</p><p><b>Comfort</b> - Air conditioning</p><p><b>Need to Know</b> - No cribs (infant beds) or rollaway/extra beds available</p><p>Non-Smoking</p>
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设
酒店设施 · 21
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调停车露台仅限成人户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则发票已提供互联网接入外部停车场提供折扣费用泳池日光浴躺椅自助停车（额外收费）沙滩伞沙滩玩具免费有线互联网车库无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Marc Fosh
fine_dining, mediterranean, regional, spanish · ★ Michelin
€€€€
Although tucked away along a narrow street in the historic quarter of the city, this restaurant (part of a 17C seminary that has been superbly converted into the Convent de La Missió hotel) comes as a delightful surprise. In its meticulous modern interior, featuring brightly lit spaces with a minimalist feel and a pleasant patio-terrace, discover the cuisine of Marc Fosh, the first British chef to be awarded a Michelin star on Spanish soil. His culinary philosophy brings together flavour, technique and creativity and highlights, through simply constructed yet sophisticated combinations, the se
347m
2
DINS Santi Taura
Modern Cuisine · ★ Michelin
€€€€
Located amid the attractive surroundings of Palma’s cathedral, on the ground floor of the attractive El Llorenç Parc de la Mar boutique hotel.In the elegant, contemporary style dining room, chef Santi Taura demonstrates his passion for traditional Mallorcan cuisine, taking everyday recipes from the islands and bringing them up to date, using native ingredients and prioritising flavour over and above anything else. He presides over a single tasting menu called Origens (11 courses, although another three courses can also be added) which changes in line with the seasons and takes us on a journey
553m
3
Zaranda
Creative · ★ Michelin
€€€€
Fernando Pérez Arellano’s legendary Zaranda restaurant continues to delight the senses in Palma’s old quarter, within the walls of the Es Princep luxury hotel (a Michelin Key recipient), but with a separate entrance. It stands above the remains of a former tannery, playing with the origins of the site and the lexicon to invite us to enjoy evocative experiences in different rooms (Guild Hall, Saddler's Corner, Tanner's Dining Room, etc.): A flor de piel (12 courses, in 3 spaces) and Plena flor (18 courses, in 3 spaces). There are interesting pickled options as appetisers, all of them with nods
593m
4
Quadrat
Mediterranean Cuisine
€€
It’s hard not to be delighted by this restaurant occupying the former stables of a mansion (now the one-Michelin-key Sant Francesc Hotel Singular) with the additional benefit of a charming landscaped garden-patio. The chefs at the helm, Carles Forteza and Alvar Albaladejo, conjure up Mediterranean cuisine with a constant nod to locally grown ingredients and Mallorcan cooking. Quadrat is open for dinner from Thursday to Monday (choose between an à la carte and a tasting menu entitled L'Entorn). A different menu is served for Sunday lunch, on which rice dishes take centre stage.
174m
5
La Vieja by Jonay Hernández
Creative, Regional Cuisine
€€
A restaurant with a distinct urban feel which is striking for its genuine graffiti (note the huge octopus!) and the influence of the Canary Islands (chef Jonay Hernández’s homeland) in its cuisine. The cooking here is described here as “new Canarian cuisine” that features local ingredients and an American and Mexican touch. It also takes its inspiration from the island’s culinary roots, which is showcased in several dishes that the chef has inherited from his mother. A great option for those who enjoy fish and seafood.
241m
6
La Bodeguilla
mediterranean
€€€
Family establishment run by two brothers. Sample wines and tapas in the wine shop and the two - storey dining area where barrels are used as tables.
474m
7
Bàrbar
mediterranean
€€€
In the heart of Palma’s old quarter, just a few metres from the Convento de la Concepció after which the street is named, you’ll come across this rustic-style eatery with lots of character, thanks mainly to its restored natural stone walls. It features two distinct dining spaces: one overlooking the kitchen for a more authentic experience, plus the pleasant main dining room. The à la carte dining format here is based around the Mediterranean with the occasional global touch, ably supported by seasonal suggestions and fish of the day options. Having tried the grilled wild turbot we can safely c
568m
8
Adrián Quetglas
Modern Cuisine
€€
A restaurant that is as original as it is stylish, usually full and always meets with expectations. Located in the heart of Palma, overlooking the bed of the Torrent de Sa Riera canal, it boasts a welcoming, bistro-style ambience with attractive bonuses such as a vertical garden and a pleasant vibe created by the jazz music playing in the background. The owner-chef’s goal is to democratise haute cuisine and showcase cooking full of nuances and variations (including from his native Buenos Aires) with a strong focus on Mediterranean flavours and unequivocal influences from his time working in Lo
843m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。