塔克西姆快捷酒店
Taxim Express
·Hotels
提供情侣套餐免费早餐24小时前台行李寄存免费无线网络礼宾服务全部设施 · 21 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置8.8
服务8.6
房间7.9
清洁7.9
网络7.8
性价比7.7
环境7.6
设施7.4
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华房
1 × Twin bed32 ㎡最多 3 人
一个大床或一个单人床 344平方英尺的房间，部分海景 网络 - 免费WiFi和有线网络接入 娱乐设施 - 液晶电视 饮食 - 咖啡/茶机、小型冰箱（可能会收取费用）、24小时客房服务及免费瓶装水 睡眠 - 高档床品 卫生间 - 独立卫生间，淋浴设施，浴袍和拖鞋 实用设施 - 保险箱、免费报纸和电话；应要求提供额外床铺和免费婴儿床 舒适度 - 空调和每日客房清洁服务 无障碍设施 - 轮椅通道 注意事项 - 不提供床单 禁烟客房
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豪华客房
1 × Twin bed28 ㎡最多 3 人
1张特大床或1张单人床 房间面积301平方英尺，享有城市美景 互联网 - 免费WiFi和有线互联网接入 娱乐设施 - 液晶电视 餐饮服务 - 咖啡/茶壶、小型酒吧（可能需额外收费）、24小时客房服务，以及免费的瓶装水 睡眠舒适度 - 高级床品 浴室设施 - 私人浴室、淋浴、浴袍和拖鞋 实用设施 - 保险箱、免费报纸和电话；应要求可提供折叠床/加床和免费的婴儿床 舒适体验 - 空调和每日清洁服务 无障碍设施 - 适合轮椅通行 重要提示 - 不提供床单 禁烟
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高级三人房
1 × Double bed / 1 × Twin bed28 ㎡最多 3 人
1 张双人床和 1 张单人床 面积301平方英尺的客房，享有城市美景 网络 - 免费Wi-Fi及有线网络连接 娱乐 - 液晶电视 餐饮 - 咖啡/茶冲泡器、迷你吧（可能收费）、24小时客房服务及免费瓶装水 睡眠 - 高品质床品 浴室 - 私人浴室，淋浴、浴袍及拖鞋 实用 - 保险箱、免费报纸和电话；需要时可提供加床和免费婴儿床 舒适 - 空调及每日清洁服务 无障碍设施 - 轮椅可进入 注意事项 - 不提供床单 吸烟与非吸烟客房
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基础房，1张双人床
1 × Double bed20 ㎡最多 2 人
1张双人床 面积：215平方英尺 互联网 - 提供免费的WiFi和有线上网服务 娱乐 - 配备液晶电视 饮食 - 配有咖啡/茶冲泡器、小型酒吧（可能需额外收费）、24小时客房服务，以及免费瓶装水 睡眠 - 高级床品 浴室 - 独立卫浴，配有淋浴、浴袍和拖鞋 实用设施 - 保险箱、免费报纸和电话 舒适度 - 空调和每日客房清洁服务 须知 - 不提供床单 吸烟和非吸烟房间
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酒店设施 · 21
酒店提供的全部设施与服务(来自多源资料汇总)。
提供情侣套餐免费早餐24小时前台行李寄存免费无线网络礼宾服务免费自助早餐免费早餐公共区域的互联网接入 - 高速没有无障碍班车电梯情侣/私人用餐可提供提案/浪漫套餐前台的保险箱无烟物业24小时商务中心机场运输 - 接送（附加费）旅游/票务协助无障碍接驳车免费有线互联网大堂免费报纸
周
周边与地图
餐厅景点
1
TURK FATİH TUTAK
Modern Cuisine, Turkish · ★★ Michelin
₺₺₺₺
Fatih Tutak expresses his love for his Turkish terroir here, showcasing ingredients from the region and produce from local traders on a daily basis. This is a chef who cooks with respect for tradition and what nature has to offer. Familiar flavours are given a new dimension, and centuries-old practices are tailored to the zeitgeist. Part of his originality lies in his nuanced use of delicate acidity and smoky flavours. Pide, straight from the oven, is served with three kinds of butter – buffalo, cow's-milk butter and beurre noisette – turning the apparently simple to the sublime. Or try the pe
1.6km
2
Foxy Nişantaşı
Contemporary, Turkish · 必比登
₺₺
Foxy takes its name from the musky flavour of the Concord grape, though it also suits the casual, playful spirit of this spot – where you might notice the house cat wandering around. Indeed, at Foxy, chef Maksut Aşkar of the MICHELIN-starred Neolokal, and wine specialist Levon Bağış have appointed a team that understands their philosophy. Sample wonderful Turkish wines – from natural wines to classic appellations – and savour a fresh, modern and sophisticated take on traditional local cuisine. For instance, cured tuna fillet, lightly salted and served raw, is accompanied by julienned red onion
618m
3
Nicole
Modern Cuisine, Turkish · ★ Michelin
₺₺₺₺
This restaurant is named after Agnés Marthe Nicole, one of the Franciscan nuns and owners who lived here in the early 20C. A series of narrow lanes leads to the building, which, as you will see, has undergone major renovations. At the entrance, you are greeted by works of modern art. On the top floor, the elegance and luxury of the place is taken up a notch – and the view of the old town from here is fabulous. Exquisite dishes and the well-heeled clientele show that this fine dining restaurant is of the highest calibre. The chef revamps traditional recipes from all over Turkey, adding delicate
1.9km
4
Mikla
Mediterranean Cuisine, Modern Cuisine · ★ Michelin
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Mikla's New Anatolian Kitchen combines respect for tradition with a sense of innovation. The restaurant is an ambassador for the producers they work with, as well as for the great diversity of produce that Turkey has to offer. The chefs use only the finest ingredients (and wines!), which take pride of place in original dishes that are stripped of unnecessary fuss. Everything here revolves around the depth of the flavours, which possess a distinctive Nordic purity.The dishes are not overly elaborate, but their complexity lies in their delicate harmonies. As an example, smoked duck breast is bar
1.9km
5
Mahir Lokantası
Turkish · 必比登
₺
The long queue of locals that forms before opening time speaks volumes – this bustling place is hugely popular. So, be sure to arrive on time and you will be handsomely rewarded with a generous menu featuring expertly prepared Turkish classics. Options include an intense lahmacun with lamb, black Urfa chilli and fresh herbs, a salad that balances spicy, zesty and sweet nuances, and dolmasi with a filling of lamb, beef, rice and herbs. Deciding will not be easy, but you are bound to leave sated thanks to the outstanding value for money. A cherished spot that has truly earned its praise!
808m
6
Tatbak
Turkish, Traditional Cuisine · 必比登
₺₺
Tatbak has been the go-to kebab place for many an Istanbulite since 1960, and at no point in that time has it compromised on quality. With its lovely stained-glass windows and marble finishings, the vintage-style decor is attractive, but the local vibe and fantastic value for money are the main draws. Take, for instance, the Gaziantep version of spicy lahmacun (Turkish pizza), generously topped with vegetables and parsley, or the kebab with lamb sausages and minced beef – both are house favourites. The experienced chef skilfully balances sweet, spicy and tangy nuances, without losing sight of
866m
7
SADE "Beş Denizler Mutfağı"
Traditional Cuisine, Turkish · 必比登
₺
The never-ending hustle and bustle of the lively Nişantaşı neighbourhood is what characterises this cosy establishment. Istanbulites and international guests alike stream in all day long, whether for a quick bite or an extended meal with friends. Genuine Turkish hospitality and great value for money are the biggest draws of Sade Beş Denizler Mutfağı. Authentic Anatolian specialities such as spicy beef tongue salad with chilli, and lamb-filled manti cooked in a fragrant broth infused with mint and lemon juice are celebrated here with the generosity you would expect. No fuss, just rich flavours
866m
8
Neolokal
Turkish, Modern Cuisine · ★ Michelin
₺₺₺₺
Neolokal bridges the gap between old and new. Respect for Turkish culinary traditions provides the foundation on which this restaurant is able to constantly renew itself. Flavours from the past are the mainstay here, reimagined with contemporary ideas and techniques. Maksut Aşkar and his young team preserve their culinary heritage and guide it into the future with their exciting cuisine. This commitment extends to environmental responsibility, with a vegetarian menu, using carefully selected local produce (including fine Turkish wines!) and working with nearby suppliers. Chef Aşkar puts his st
2.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。